at EduCo - RMIT University - Bundoora Campus Australia
Overview
RMIT's Bachelor of Food Technology and Nutrition will provide you with a foundational knowledge of the science of manufacturing food and making it safe and nutritious.
You will learn how to develop novel, healthy and functional food products that meet consumer demands and comply with strict safety and health guidelines.
Major in food technology or nutrition (or both). The nutrition major focuses on human health and nutrition subjects, while the food technology major deals with traditional and novel technologies employed in the manufacture of food products, as well as sensory evaluation of foods, product development and quality assurance.
Study in world-class laboratories and facilities. A significant amount of time will be spent in the laboratory and at RMIT's multi-million dollar Food Innovation and Research Centre, undertaking production trials and development projects.
Get job ready for a career in the food industry. This degree culminates in capstone experiences which include work integrated learning activities, where you’ll apply your learning in a workplace (real or simulated) context.
0
Application Processing Days
Under Graduate
Program Level
Full Time On Campus
Study Mode
36
Duration
EduCo - RMIT University - Bundoora Campus
Location
$37440
Tuition Fee
$NA
Average Cost of Living
$0
Application Fee
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Full Time On Campus
Program Intensity
Under Graduate
Program Level
36
Duration
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It also includes other therapies such as acupuncture, cupping (applying a heated cup to the skin to create suction) and tui na (remedial massage).
The emphasis is on the integration of Chinese medicine and western medical sciences, working together with the health community to provide the community with skilled health practitioners in Chinse medicine. Advanced clinical training is provided in Australia and China (where practicable) to broaden your clinical experience.
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Duration
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The Graduate Diploma in Early Childhood Education is designed to give you the skills and confidence to become an innovative and attuned professional teacher with the knowledge and experience to work in private enterprise, government agencies and community-based early childhood education settings, either locally or globally.
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Duration
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24 month
Duration
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48 month
Duration
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24 month
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24 month
Duration
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Bachelor of Science in Food Technology and Nutrition
RMIT's Bachelor of Food Technology and Nutrition will provide you with a foundational knowledge of the science of manufacturing food and making it safe and nutritious.
You will learn how to develop novel, healthy and functional food products that meet consumer demands and comply with strict safety and health guidelines.
Major in food technology or nutrition (or both). The nutrition major focuses on human health and nutrition subjects, while the food technology major deals with traditional and novel technologies employed in the manufacture of food products, as well as sensory evaluation of foods, product development and quality assurance.
Study in world-class laboratories and facilities. A significant amount of time will be spent in the laboratory and at RMIT's multi-million dollar Food Innovation and Research Centre, undertaking production trials and development projects.
Get job ready for a career in the food industry. This degree culminates in capstone experiences which include work integrated learning activities, where you’ll apply your learning in a workplace (real or simulated) context.
36 month
Duration
$ 37440
Tuition
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48 month
Duration
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48 month
Duration
$ 41280
Tuition
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