Diploma in Social Service Worker

at Canadore College - College Drive Campus Canada

Healthcare is a changing environment and nurses are needed to provide primary care where new trends in technology, pharmacology, nursing medical management are critical tools when working with clients presenting with acute complex pathologies. The Nursing Preparation Licensing Program (NLP) for Internationally Educated Nurses is designed to develop nursing expertise to work in the Ontario health care system. Emphasis is placed on the application and evaluation of advanced theories and practice in acute and chronic care settings within an interprofessional model of care as part of the health care team. Through classroom instruction, simulated labs and practicum placements, students will develop the necessary competencies to be eligible to practice in Ontario. Graduates of the program will be eligible to apply to write the College of Nurses of Ontario (CNO) jurisprudence and regulatory examinations to be accredited as a Registered Nurse within the Ontario’s Healthcare system.

Learning Outcomes

• Provide patient care in accordance with the Professional Standards for Registered Nurses in Ontario, using critical thinking to make decisions based on research and theory.
• Practice within the legal, ethical and professional scope of practice of nursing for a diverse client population in the province of Ontario as a member of the health care team.
• Use appropriate technology to contribute to safe, effective and efficient nursing practice
• Incorporate reflective practice into the nursing process to identify future implications for the role of a nurse in patient-centered practice.
• Communicate effectively, and in a culturally competent manner, with clients, peers and other members of the interprofessional health care team at the level required of a health care professional in a therapeutic context.
• Contribute to the maintenance of health-related documentation and reports at the level required of a health care professional
• Practice Integrated Comprehensive Care within a variety of contexts and settings (for individuals, families, and groups) by evaluating and modifying individualized care plans to promote safe and optimal patient care.

Train for a career in a growing field of study. This specialized program will train you to become a behaviour analyst, skilled in the theory and technique of behaviour analysis and modification. Graduates are qualified to work in a number of settings working with individuals or groups with mental health issues, autism or other developmental disabilities, or who are in need of crisis intervention.

Enhance and learn to evaluate, treat and manage the care of patients with cardiopulmonary abnormalities. Respiratory advisors are a necessary piece of the social insurance group giving ventilation and aviation route the board, cardiopulmonary revival, oxygen treatment, and helping with high-chance births and anesthesia in the working room. 

The third-year position incorporates the Hospital for Sick Children and Holland Bloor-see Kids Rehabilitation Hospital, enable understudies to increase down to earth involvement in neonatal and pediatric settings. Graduates enter this sought after, lifesaving field and discover work in an assortment of dynamic settings.

The program is designed to meet the core clinical competencies of the Respiratory Therapy practice framework. The Advanced Diploma in Respiratory Therapy program helps students to learn and enhance their knowledge on anatomy and physiology, patient assessment, cardiac and pulmonary diagnostics, airway and ventilation management, invasive vascular procedures, pathophysiology and pharmacology.  Upon completing the program successfully, understudies may seek their job opportunities in the areas of hospitals, home care, community clinics, education and research, diagnostic labs and others.

Start a career as a professional chef or cook in today's growing culinary industry. Train in our cutting-edge production kitchen. Learn valuable skills in food preparation, presentation and kitchen management in a real-world setting.

What You Learn:

• Baking and pastry arts
• Food, beverage and kitchen management
• Restaurant food production
• Food preparation and culinary skills
• Wines

Note: Graduates of this program are eligible for direct entry into the second year of the Culinary Management program

Increase the aptitudes and information you requirement for work in an assortment of habit settings through down to earth, hands-on learning. The educational program depends on the all-encompassing lessons of the Medicine Wheel, with an emphasis on the underlying drivers of fixation inside Indigenous people group. You will learn both social and standard ways to deal with addictions directing. Preparation in the program ranges from pharmacology to conventional strategies including Sacred Circles, Teaching/Learning Circles, and the utilization of the four holy medications - tobacco, cedar, savvy and sweet grass. 

Understudies may seek their employment in traditional medicine, family resource centers, young offender residential centers and alcohol and drug treatment units. Consequently, understudies will be helpful to develop their knowledge and skills in the areas of Traditional healing, learning and teaching, Cultural specific helping, Challenges facing Indigenous communities, Interviewing, reporting, and documenting, Addictions counseling skills, Relapse preventions, Multiculturalism, Psychology and sociology.

Learn to be your own boss and turn your idea into a thriving business. Develop and explore entrepreneurship opportunities in a variety of industries in this one-year program. Learn to develop comprehensive business plans, strategies to execute effective marketing plans and how to use market research to optimize the operation of a small business. Gain the versatile skills to be successful in a business or entrepreneurial setting.

What You Learn

• International business
• Leadership in entrepreneurship
• Business law and corporate taxation
• Marketing for managers
• Creating, building and sustaining a venture
• Advanced business procedures

Train hands-on for this in-demand career field and gain the skills necessary to work with Canada's aging population. As the baby boomer generation ages, there is an increased demand for caring professionals with knowledge and expertise in aging. This program will teach you the skills and knowledge required by social service workers to assist older adults in maintaining their independence and enhance their quality of life.

What You Learn

• Gerontology 
• Mental health across the lifespan
• Leisure, recreation and health promotion 
• Canada's First Peoples
• Family dynamics
• Therapeutic case management
• Interpersonal skills related to death and bereavement

Note: Graduates may apply to register with the Ontario College of Social Workers and Social Service Workers (OCSWSSW).

The ecological segment is developing and there is a rise of new "green" employments - locally, broadly and all inclusive. Experts are expected to manage environmental change issues, land reclamation, water preservation, water the board, and other manageability concerns. This program offers you the chance to take in hands-on from experienced educators in the lab and in the field, and addition the aptitudes you have to dispatch an energizing and applicable profession. 

Train in various open air labs and partake in a GPS race on the trails. Work position choice in third year. Students enrolled in the program will be learning about sustainable energy solutions, applied research, health and environment, environmental risk management and also the work placement.  

Further on completing the program students may seek their career opportunities in the areas of energy sector, natural resources, government agencies and ministries, conservation authorities, private corporations, water agencies, and many others which are similar to the field. 

Start an exciting career that could take you across the globe. Work in a world-class resort or on a cruise ship, or go into business for yourself - the possibilities are limitless. You will be trained by highly skilled professors and chefs de cuisine, and will gain the culinary skills and management techniques necessary to make you highly sought-after in your field. Modern culinary skills and techniques will be practiced in a real-world setting, including liquid nitrogen applications, buffet work, pastry arts and restaurant food production; you will even learn the elegant art of ice carving.

What You Learn

• A la carte cooking
• International cuisine
• Wines
• Menu design/culinary display
• Buffet/quantity cooking
• Facilities design and equipment selection
• Baking and pastry arts
• Restaurant food production

Effective management of your supply chain can give you a competitive advantage in this sophisticated environment.

Customers are demanding flexibility, options, rapid delivery and just-in-time support. Today’s successful supply chain managers must be strategists, able to synchronize every effort involved in the process: planning, sourcing, producing, and delivering a product or service.