Diploma in Environmental Technician

at Centennial College - Morningside Campus Canada

Centennial College's Biotechnology - Advanced Fast-Track program sees qualified college or university graduates gain direct admission into Year 2 (Semester 3) of the three-year Biotechnology program and receive their technologist advanced diploma in two years (four semesters).

In the Biotechnology - Advanced (Fast Track) courses, you'll learn the scientific principles, techniques and skills to work in industrial microbiology and chemistry. Specialized study in biotechnology applications, biochemistry, microbial genetics, and clinical and environmental microbiology will also be included.

Your opportunity to understand theory and gain technical practice will be combined with many opportunities for you to enhance your experience. Additionally, project work, in consultation with faculty, will help you to further develop your skills in research, laboratory techniques, report writing and presentation.

You'll learn to:

• Perfect your aseptic techniques;
• Isolate, enumerate and identify microorganisms from many types of samples (the human body, water, soil, air, food, and pharmaceutical and cosmetic products);
• Accurately calibrate and use a range of instruments such as pH and BOD meters, gas chromatographs, spectrophotometers (regular/IR/UV), HPLCs, centrifuges, PCR thermocyclers and gel electrophoresis equipment;
• Prepare microbiological media and reagents;
• Culture pathogenic microbes;
• Design and perform advanced microbiology and microbial genetics experiments;
• Use microorganisms to assay pharmaceutical products.

Centennial College's Biotechnology program will prepare you to work as a laboratory technician (in quality control and quality assurance) in the food, pharmaceutical and cosmetic industries.

Biotechnology courses will provide practical application in industrial microbiology as well as chemistry (analytical), organic chemistry and biochemistry. Laboratory techniques, including appropriate safety procedures, will be extensively highlighted.

A special feature of this applied science program is its project-based approach, with independently-designed microbiology projects that will enhance your problem-solving and research skills.

You'll learn to:

• Isolate, enumerate and identify microorganisms from many types of samples (water, soil, air, the body, food, and pharmaceutical and cosmetic products);
• Prepare specimens for staining and become an expert light-microscopist;
• Become proficient in aseptic handling of materials;
• Accurately calibrate and use a range of instruments such as pH and BOD meters, gas chromatographs, spectrophotometers (regular/IR/UV) and HPLCs;
• Prepare microbiological media and reagents and culture pathogenic microbes;
• Design and perform your own microbiology experiments;
• Use microorganisms to assay pharmaceutical products.

You may graduate in two years as a biotechnician or continue into a third year to study specialized topics such as advanced biotechnology and microbial genetics or systematic microbiology. With the third year of study, you'll graduate from the Biotechnology – Advanced offering.

Centennial College's Biotechnology Fast-Track program was created for qualified college or university graduates wishing to receive a diploma in one year (two semesters). By gaining direct admission into the second year (third semester) of the two-year Biotechnology program, you'll be trained to work as a laboratory technician for the food, pharmaceutical and cosmetic industries.

This program will offer detailed practical training in microbiology and chemistry (analytical, organic and biochemistry). Laboratory techniques including aseptic technique and appropriate safety procedures will be extensively highlighted. A special feature of this diploma program is its project-focused approach, with independently designed microbiology projects that will enhance your problem-solving and research skills.

You'll learn to:

• Isolate, enumerate and identify microorganisms from many types of samples (water, soil, air, the human body, food, and pharmaceutical and cosmetic products);
• Prepare specimens for staining, becoming an expert light-microscopist;
• Become proficient in aseptic handling of materials;
• Accurately calibrate and use a range of instruments such as pH and BOD meters, gas chromatographs, spectrophotometers (regular/IR/UV) and HPLCs;
• Prepare microbiological media and reagents, and culture pathogenic microbes;
• Design and perform your own microbiology experiments;
• Use microorganisms to assay pharmaceutical products;

You'll have the option of graduating as a biotechnician in one year or continuing for a second year to study specialized topics such as microbial genetics, systematic microbiology and environmental microbiology to graduate with an Advanced Biotechnology diploma.

Centennial College's Healthcare Environmental Services Management (HESM) program was designed to meet the demand for qualified environmental services managers with the ability to develop systems and processes to protect workers, clients and patients from environmental hazards in the health care setting and operate buildings that are safe.

Today's health care environment is changing, and there's an increased need for infection control measures, outbreak or pandemic planning, isolation cleaning levels, emergency preparedness and timely response in the health care setting. In this college health diploma program's courses, you'll learn to develop, implement, and monitor operating systems and preventative maintenance in the housekeeping, laundry, maintenance and transportation areas within the environmental department of a health care facility. You'll also learn about the emergence of new technologies to fight antibiotic-resistant "superbugs" and to help support disease control of bacteria and viruses.

The curriculum will include concepts of Leadership in Energy and Environmental Design (LEED) as well as going "green" for a healthier environment and to reduce pollution and the carbon footprint. You'll also research the use of effective eco-friendly products with lower volatile organic compounds.

To help you acquire the necessary skills, the HESM program will also expose you to the industry's best practices and continuous quality improvements to coordinate and monitor building, sanitation, maintenance and operating systems. You'll also be informed of the wide range of environmental issues health care facilities encounter as they work to comply with the Ministry of Health and Long Term Care, Health Canada, Occupational Health and Safety, Provincial Infectious Diseases Advisory Committee (PIDAC) and other regulatory requirements. As part of Public Health Ontario, the PIDAC has created best practice documents, reports and recommendations on matters related to communicable diseases, immunization, and infection prevention and control and surveillance. Centennial's HESM program is recognized as a recommended program that managers and supervisors in environmental service departments can attend when directly related to environmental cleaning in health care.

Through this offering, you'll combine health care environmental service knowledge with business and human relations, critical thinking and problem solving skills. This combination will prepare you to work with a diverse team in this challenging field.

As a Centennial College HESM student and graduate, you may be eligible to apply for Ontario Healthcare Housekeepers' Association and Canadian Association of Environmental Management memberships. Both are recommended for employment opportunities.

Program Highlights

• The Healthcare Environmental Services Management program will incorporate classroom lectures, hands-on practical lab experience, field trips and guest speaker presentations.
• Experiential learning and practical skill development will occur on campus in designated lab areas and in computer labs with industry-specific software.
• Included in this School of Community and Health Studies program will be two field placements in semester 3 and 4.
• The diploma you'll earn reflects high standards of learning and transferable skills.

As a Healthcare Environmental Services Management graduate, you'll be able to reliably demonstrate the ability to:

• Support the provision of a healthy, safe and sanitary health care environment according to guidelines set by current legislation, standards and regulations;
• Analyze infection prevention and control practices to ensure compliance with current legislation standards and regulations;
• Effectively work as part of an interprofessional health care team to ensure successful functioning of the facility;
• Apply quality management principles in compliance with requirements established by the organization and regulatory bodies;
• Manage the health care environmental services operations as outlined by the departmental/organizational business plan;
• Develop ongoing personal and professional development strategies and plans to achieve realistic career goals and to enhance management skills;
• Analyze and evaluate the impact of social, ethical and legal issues on individual and/or organizational operations within a health care environmental services context;
• Contribute to the development, implementation and evaluation of recruitment, orientation, training, development and retention programs for health care environmental services employees;
• Develop and evaluate a departmental budget that reflects fiscal accountability and financial planning;
• Apply effective human resource management practices to enhance organizational and individual productivity and performance;
• Document, generate and maintain all required records in compliance with current healthcare environmental services regulations, standards and established protocol.

The Diploma in Liberal Arts has established an old-style relic where you will be acquainted with a moderately wide scope of subjects so as to obtain information and scholarly limits that are general to varying backgrounds, instead of explicit to a specific calling or exchange. Certificate in Liberal Arts program at Centennial College - Morningside Campus covers a scope of themes in humanities and sociologies and furthermore correspondence and research techniques. 

The Liberal Arts program is for understudies, who are anxious to apply to a Bachelor of Arts program at a perceived college or are quick to investigate definitive profession objectives and other instructive open doors also. Examining humanities creates general learning and explicit scholarly aptitudes identifying with human ideas and relations, for example, the manner in which we conveyor how the past has influenced the present. Sociology investigations and clarifies social orders and the connections of people inside those social orders. 

Upon effective finishing of this course it is normal that you will have the option to: exhibit the scholarly abilities innate in the translation of wellsprings of learning relating to the scholastic control, build up a comprehension of the world perspective on the field of study, and show the limit with respect to examination, scrutinize and imaginative intuition in the order.

Centennial College's Food Science Technology program will examine the many processes food undergoes as it travels from the field to your fork.

In the advanced diploma program, which the School of Engineering Technology and Applied Science facilitates, you'll gain theoretical, technical and practical training in the three fundamental disciplines of biology, chemistry and food science.

Courses in this college science program will teach you to integrate and apply knowledge within the disciplines of chemistry, engineering, physics, biology and nutrition to preserve, process, package and distribute foods that are healthy, affordable, desirable and safe to eat.

Program Highlights

• Comprehensive laboratory training helps you to take your skills from foundational to professional.
• Through practical Food Science Tech courses, hands-on experience is acquired with a wide range of instrumentation.
• The Biotechnology, Environmental Technology and Food Science Technology programs share a common first year, which provides the flexibility to transfer between these programs before entering the second year.

The Environmental Technician program will prepare you for work in the growing field of environmental technology. Courses will cover the three foundational disciplines of biology, chemistry and civil engineering while teaching you to understand and manage complex environmental problems. The program will include hands-on training as you'll learn to use the tools and equipment needed in water and soil quality analysis, ecological field sampling, analytical chemistry and surveying. Opportunities will exist for participation in local conservation and restoration activities.

A unique combination of technical skills will greatly increase your career options once you graduate from this applied science program, which is the recipient of the President's Academic Program Recognition Award for Quality of the Learning Experience.

Program Highlights

• Graduates are qualified to write the Ontario Ministry of the Environment Operator-in-Training exam.
• Program graduates may be eligible to apply credits towards university degree programs.
• Transfer credits/advanced standing may be awarded for previous science or engineering education.
• The Biotechnology, Environmental Technology, and Food Science Technology programs share a common first semester, which provides the flexibility to transfer between programs before starting the second semester.
• Opportunities exist for participation in local conservation and restoration activities.

Drinking Water Operators
If you successfully complete the entry-level course for drinking water operators, you'll meet the requirements of the Ministry of the Environment's entry-level course for drinking water operators. Centennial College delivers this course in partnership with the Ministry of the Environment and the Walkerton Clean Water Centre.

At Centennial College's Occupational Therapist Assistant & Physiotherapist Assistant (OTA & PTA) program, you'll learn to support people whose ability to function and adapt has been impaired or compromised due to injury, illness, or conditions affecting participation in daily activities.

Through training in this health care diploma program, which will consist of current theoretical knowledge and practical experiences, you'll develop competencies to become a compassionate, client-centred and reflective rehabilitation practitioner who will be prepared with the knowledge and skills to work in the dynamic health care field.

The faculty members of this college health care program are experienced occupational therapists and physiotherapists working in their field of expertise, and will ensure you'll have the educational tools, training and hands-on experience necessary to meet career challenges with enthusiasm, professionalism, and current evidence-based industry knowledge and skills. High academic standards and personal attention are two standout features of this program.

Once you complete the Occupational Therapist Assistant & Physiotherapist Assistant program, you'll have the knowledge, skills and ability to work under supervised practice with registered occupational therapists and physiotherapists to provide rehabilitation services to improve people's quality of life.
 
Program Highlights

• Additional areas of instruction and development will include respect and caring for the uniqueness of individuals, effective communication, critical thinking and decision-making.
• You'll participate in several fieldwork experiences that will provide opportunities for the supervised application of skills in clinical settings with a range of client populations. The facilities at which you'll be able to complete placement vary, and when combined, offer diverse experiences in both occupational therapy and physiotherapy disciplines.
• The diversity of your placements will allow you to experience what your career can entail and help you to discover your areas of interest.
• As a graduate of the OTA & PTA program, you'll achieve vocational learning outcomes by demonstrating the ability to:

Appropriately and effectively communicate through verbal, nonverbal, written and electronic means with clients, their families, significant others, occupational therapists, physiotherapists and other health care providers;

• Participate in the effective functioning of interprofessional health care teams;
• Establish, develop, maintain and bring closure to client-centred therapeutic relationships;
• Ensure personal safety and contribute to the safety of others within the role of the therapist assistant;
• Competently practice in a legal, ethical and professional manner within the role of the therapist assistant;
• Document and complete client records in a thorough, objective and accurate manner;
• Develop and implement strategies to maintain, improve and promote professional competence;
• Effectively perform through the application of relevant knowledge of health sciences, psycho-sociological sciences and health conditions;
• Perform functions common to both physiotherapy and occupational therapy practices that contribute to the development, implementation and modification of intervention/treatment plans under the supervision of, and in collaboration with, the occupational therapist or physiotherapist;
• Enable the clients' occupational performance and optimal function by contributing to the development, implementation and modification of intervention/treatment plans under the supervision of, and in collaboration with, the occupational therapist and physiotherapist, respectively.

The Nutrition and Food Service Management program at Centennial College is the longest established two-year program of its kind in the Greater Toronto Area.

This health diploma program has been the recipient of numerous awards for its approach to preparing students to pursue challenging careers as managers in the dynamic and growing health care and food service industry. Nutrition and Food Service Management has received the Centennial College President's Academic Program Recognition awards for Job Market Preparation, Student Satisfaction, Graduate Satisfaction, Employer Satisfaction and Quality of the Learning Experience.

In this School of Community and Health Studies program, you'll learn to combine food service administration and health care to interpret and apply nutritional care principles to promote health and effectively manage a food service department. Major topic areas will include:

• Healthy Nutrition Counselling 
• Food service Operations
• Safety and sanitation
• Accounting Principles 
• Human resource management
• Financial management
• Menu planning
• Large quantity cooking
• Menu design applications
• Medical nutrition therapy

The Canadian Society of Nutrition Management (CSNM) accredits the Nutrition and Food Service Management program. When you graduate, you'll be eligible for membership in the CSNM. CSNM membership is a requirement of Ontario's Ministry of Health and Long-Term Care to work as a food service manager in long-term care facilities and many acute care facilities. As such, you'll be fully prepared with specialized knowledge and eligible to work in health care. 

Program Highlights

• Using the School of Community and Health Studies and the School Hospitality, Tourism and Culinary Arts' resources, you'll learn the practical aspects of large quantity food preparation and conduct experiments to learn the physical properties of food.
• The program is made up of four semesters (fall and winter intakes). 
• The final six weeks of the program will consist of an  approved  field placement which will be  organized by the college. Field placement will be  a supervised  practicum in healthcare. 
• Faculty members are typically members of the CSNM or the College of Dietitians of Ontario. They have experience in food manufacturing, the retail industry, food service management, clinical nutrition, and consulting in acute and long-term care.

When you graduate from Nutrition and Food Service Management, you'll have the ability to:

• Plan menus to accommodate the nutritional, dietary and medical needs, cultural and religious requirements, and personal preferences of clients;
• Supervise and evaluate the handling, preparation and service of food to ensure compliance with relevant legislation, organization policies, and procedures and industry best practices for health, safety, sanitation, quality assurance and client satisfaction;
• Provide for the nutritional needs of diverse clients in health care settings in collaboration with or under the direction of members of the interprofessional health care team;
• Comply with and support others to work in accordance with industry, organization and legal standards for professional and ethical conduct;
• Apply relevant local, national and global trends, emerging technologies, and changes to legislation to enhance work performance and support management decisions;
• Deliver customer service that anticipates, meets or exceeds individual expectations and is consistent with organization standards and objectives;
• Participate in the hiring, coaching, training, scheduling, supervision and performance evaluation of department staff in accordance with human resources, labour relations, workplace health and safety, and industry best practices;
• Participate in the management of inventory and the procurement of goods and services according to industry best practices, financial constraints, and principles of social responsibility and environmental sustainability;
• Contribute to the analysis of food and nutrition processes, systems and operations, and the implementation and evaluation of changes to support continuous improvement;
• Contribute to the planning and administration of budgets consistent with organization objectives and legal requirements for food and nutrition services departments;
• Appropriately select and use information and industry-specific technologies to enhance individual work performance and the management delivery of food and nutrition services;
• Participate in promoting food and nutrition services and healthy living to support marketing plans and the general well-being of individuals;
• Develop global citizenship and equity knowledge, skills and experiences as they relate to sustainability of resources, individual and community identities, critical social analysis, and enhanced personal and social responsibility;
• Support action for change that promotes social, economic and ecological equity at personal and global levels;
• Participate in interprofessional collaboration.

Courses in this college science program will cover the three foundational disciplines of biology, chemistry and civil engineering — and teach you to understand and manage complex environmental problems. To balance theory, you'll gain hands-on experience using technology and equipment in water and soil quality analysis, ecological field sampling, analytical chemistry, hazardous material management, surveying, municipal engineering, AutoCAD drawing and geographic information systems (GIS) mapping. You'll also acquire the skills to analyze and remidate the urban environment through laboratory practice in water quality testing, groundwater movement, computer aided environmental audits and the chemistry of pollutants.

Program Highlights:-

• You can participate in local conservation and restoration activities.
• Graduates can apply to register with the Ontario Association of Certified Engineering Technicians and Technologists (OACETT).
• After you complete Semester 4 courses, you can write the Ontario Ministry of the Environment Operator-in-Training (OIT) and Water Quality Analyst (WQA) exams.
• Environmental Technology (and its co-op version) is the recipient of the President's Academic Program Recognition Award for Outstanding Student Satisfaction.
• The Biotechnology, Environmental Technology and Food Science Technology programs share a common first semester, which provides the flexibility to transfer between programs before starting the second semester.
• The unique combination of technical skills in this advanced diploma program will greatly increase your career options.

Co-op Option:-
This program offers an optional co-op component. During this opportunity, academically-qualified students can put classroom learning into practice and make valuable contacts for future careers.
To participate in programs with optional co-op, you'll typically complete an application process in the second semester of your studies. If you qualify academically, you'll be admitted to the co-op program. When you graduate, your diploma will highlight the co-op credential.