Bachelor of Business Administration (Honours) in Hospitality

at Niagara College - Niagara on the Lake Campus Canada

Do you have a keen eye for detail and a passion for taking special events from idea to execution and want to build on your previous work experience?
From scouting locations to booking suppliers, as an Event Manager you have the organizational and logistical skills needed to plan and manage small- and large-scale events.

Program Highlights

• Award-winning program provides comprehensive training, builds professional competencies and develops project management techniques for the multi-faceted event industry.
• Gain skills in planning and logistics, public relations (PR), marketing and sponsorship strategies, and volunteer and risk management procedures via an experiential learning environment that includes field placements and live-event execution.
• Graduates can seek professional recognition from key national organizations.
• Graduates well-connected to the industry through valuable networking opportunities.
• Access to scholarships and awards, including an exclusive event management scholarship funded by the Many Hands Project.
• Growing use of events as a marketing approach.
• Training and Certifications in the digital marketing landscape.
• Discover the business of events and how to evolve with virtual and hybrid planning techniques.
• Integrated project management principles with event management.

Do you believe that an organization’s greatest asset is its people and have a keen interest in cultivating and supporting human resources to ensure organizational success?
Learn how human resource professionals are essential team members in planning strategic programs focused on human capital and organizational development to maintain competitiveness, improved employee commitment and build a positive workplace culture.

Program Highlights

• High graduate employment rate resulting from experience gained via applied opportunities through co-op work terms and industry-related projects.
• Experienced faculty with more than 50 years of collective teaching and industry experience.
• Career development workshops, networking and industry events.
• Digital and project management skills development.
• Opportunities to work/study aboard.
• Connections to professional associations such as HRPA, Occupational Heath & Safety, and Performance and Learning.
• Courses required to write the Comprehensive Knowledge Examination (CKE) for the Certified Human Resources Professional (CHRP) designation must have an overall average of 70 percent with no course mark below 65 percent.

Are you interested in a management career that keeps your finger on the pulse of operations?
As a Business Administration – Supply Chain and Operations Management graduate you will lead frontline business operations critical to the success of your organization.

Program Highlights

• Connect with industry leaders through an immersive co-op work term.
• Practical experience working with suppliers and small businesses to develop solutions.
• Hands-on, experiential learning in enterprise resource planning/Systems, Applications and Products (SAP) integrated data systems.
• Graduates can pursue professional status through associations such as the Supply Chain Management Association Ontario (SCMAO) and the Association for Supply Chain Management (APICS). The SCMA grants program graduates advanced standing toward the Supply Chain Management Professional designation. Visit this link for details about the credit transfer agreement with the Supply Chain Management Association Ontario.
• Program is a member of the SAP University Alliance, a global business provider of integrated enterprise resource planning software.

Are you looking for a dynamic and rewarding career that enables you to contribute to the management of global supply chains?
As a Supply Chain Management graduate you will be working in an industry that influences the purchasing, production, warehousing and distribution of goods.

Program Highlights

• A focused curriculum provides students with a comprehensive understanding of supply chains, logistics management, related technology, and business processes.
• Students partner with organizations, using course competencies to address real world problems.
• Applied research is present throughout the program, culminating with a capstone course in the final term.
• Software-based simulations provide learners with competencies in team based, real time, competitive business scenarios.
• Program is a member of the SAP University Alliance, a global business provider of integrated enterprise resource planning software.

Are you interested in an exciting and rewarding career in business and want to explore your entrepreneurial and industry options?
As a Business graduate, you are ready to lead an entrepreneurial venture, take charge of the family business or improve the operational efficiency of an organization.

Program Highlights

• Develop fundamental skills to thrive in today’s fast-paced, complex business world.
• Blend of business foundation and special interest courses.
• Maximum flexibility in transferring courses from business studies at Niagara College or other post-secondary institutions.
• Pathways into select degree and advanced diploma programs at NC.

Do you want to contribute to the growth and maintenance of a sustainable environment?
As a Horticultural Technician you are focused on sustainable growing techniques and maintenance practices to help increase the biodiversity of the urban/suburban landscape.

Program Highlights

• The 125-acre Campus in Niagara-on-the-Lake serves as a living lab with the NC Greenhouse Nursery, Ontario’s largest training greenhouse, newly renovated landscape design studio and computer lab, and a heated landscape workshop.
• Study and research new technologies for generating flowers, fruits, turf and trees.
• Gain experience in sustainable growth techniques via campus landscape, gardens and greenhouse.
• Hands-on learning of plant health to protect biodiversity in nature.
• Graduates can earn a co-op diploma in landscaping or greenhouse fields with an additional year of study.

Are you looking to boost your gastronomic creativity in pursuit of a rewarding career in the culinary industry?
As a Culinary Skills graduate you will have the culinary confidence and competence needed to create world-class entrées.

Program Highlights

• The Canadian Food and Wine Institute at Niagara College is renowned for its outstanding reputation with graduates, employers and industry partners.
• Unmatched hands-on learning environment with leading-edge facilities and world-class chef faculty.
• Industry and community engagement through not-for-profit and catered events, recipe competitions, and industry research and innovation.
• Upon successful completion, enhance your baking skills by applying to NC’s Baking and Pastry Arts program.
   

Do you have an interest in health care and want to be part of the fast-growing area of medical office administration?
As a graduate of the Office Administration – Health Services program you will support patient relations and effectively handle medical office practices in community health-care and hospital settings

Program Highlights

• Gain practical experience using a simulated clinical management system for patient scheduling, electronic health records, and OHIP billing.
• Learn to accurately transcribe medical correspondence and reports, including a comprehensive study of anatomy and medical terminology.
• Practicum experience provides hands-on, experiential learning in the field.

Do you have a flair for baking and pastry arts and want to turn your talent into a successful career?
As a Baking and Pastry Chef you will be a patient and detail-oriented visionary who creates breads, cakes, cookies and pastries and is ready to meet the demand for qualified bakers in Canada’s thriving hospitality industry.

Program Highlights

• The 125-acre Daniel J. Patterson Campus in Niagara-on-the-Lake is located in the heart of Ontario’s thriving hospitality industry and serves as a living lab for students including, leading-edge baking facilities, a 40-acre on-site vineyard, Teaching Brewery, Teaching Winery, Teaching Distillery, Teaching Spa, Greenhouse/Nursery, hop yard, and apiary. 
• Learning environment includes state-of-the-art equipment.
• Environmentally controlled chocolate and sugar lab.
• Program is housed at Niagara College’s Canadian Food and Wine and Institute and taught by world-class chef faculty.
• Access on-site training and employment opportunities at Benchmark, NC’s student-led restaurant, Bench-to-Go and the Bench-on-the-Go food truck.
• Community engagement through not-for-profit and catered events, recipe competitions, industry research and innovation

Are you ready to develop your business career in the fast-paced and thriving tourism industry?
As a Tourism Management-Business Development (Co-op) graduate you will have the skills needed to manage tourism operations and develop innovative marketing initiatives to ensure your organization stands out from the crowd.

Program Highlights

• Unique curriculum focused on business development, attraction operations processes, sales practices, and conference operations is taught by industry experts.
• Build supervision skills based on the industry standard from the American Hotel and Lodging Association.
• Gain practical experience via a co-op work term, and benefit from additional service learning opportunities with wineries, cruise lines and tour companies. Program faculty work with students in the first semester to develop a co-op action plan.