Certificate in Culinary Skills

at Niagara College - Niagara on the Lake Campus Canada

Are you looking for a dynamic and rewarding career that enables you to contribute to the management of global supply chains?
As a Supply Chain Management graduate you will be working in an industry that influences the purchasing, production, warehousing and distribution of goods.

Program Highlights

• A focused curriculum provides students with a comprehensive understanding of supply chains, logistics management, related technology, and business processes.
• Students partner with organizations, using course competencies to address real world problems.
• Applied research is present throughout the program, culminating with a capstone course in the final term.
• Software-based simulations provide learners with competencies in team based, real time, competitive business scenarios.
• Program is a member of the SAP University Alliance, a global business provider of integrated enterprise resource planning software.

Are you a global thinker interested in expanding your knowledge of international commerce to pursue employment in the global marketplace?
As an International Business Management graduate you will have mastered the core concepts of international commerce and will be well prepared to take on a challenging role in the international business sector.

Program Highlights

• Proximity to one of the world’s busiest international borders provides high-value experiential learning opportunities in the international commerce arena.
• Hands-on learning.
• Faculty members have diverse international business experience.
• Designed to compliment prior education in various fields.

Are you ready to develop your business career in the fast-paced and thriving tourism industry?
As a Tourism Management-Business Development graduate you will have the skills needed to manage tourism operations and develop innovative marketing initiatives to ensure your organization stands out from the crowd.

Program Highlights

• Unique curriculum focused on business development, attraction operations processes, sales practices, and conference operations is taught by industry experts.
• Build supervision skills based on the industry standard from the American Hotel and Lodging Association.

Are you looking to tap into brewery operations management and want to become a certified brewmaster?
As a graduate of Canada’s first Brewmaster and Brewery Operations Management program you will be at the forefront of the ever-expanding brewery, microbrewery and brewpub industries.

Program Highlights

• ince the inception of the program in 2010, NC students and faculty have been awarded more than 30 awards at national and international industry competitions, including 9 gold medals and the title of North America’s Best Brewing Program.
• Specialized education in brewing technology, sensory evaluation, quality control, brewery operations, sales management, and advanced business applications.
• Hands-on, experiential learning in NC’s on-campus Teaching Brewery led by award-winning Brewmaster faculty.
• Housed at the Canadian Food and Wine Institute, where students compete for the best brew/wine and food pairings and compete and manage events such as Caps, Corks and Forks and the Project Brew Craft Beer Festival competition.
• On-site hop yard and local farm products enable students to brew a full range of beer styles with students eligible to obtain Institute of Brewing and Distilling (IBD) certification.
   

Are you a working professional with a focus on human resources (HR) or management who dreams of playing a lead role in caring for an organization’s most important asset – its people?
As a Human Resources Management graduate, you possess specialized knowledge in labour law, occupational health and safety, labour relations and compensation and recruitment, enabling you to work in all aspects of HR.

Program Highlights

• Designed to complement prior education in other disciplines.
• Professors have significant HR industry experience.
• Applied learning opportunities including an internship with 300 hours of practical HR experience.
• Courses prepare you for the Certified Human Resources Professional (CHRP) and/or Certified Human Resources Leader (CHRL) designations.
• Connect with industry leaders via guest speakers, alumni, industry events and associations including the Human Resources Professionals Association (HRPA) and the Human Resources Professional Association of Niagara (HRPAN).

Note: Courses required to write the Comprehensive Knowledge Examination (CKE) in order to achieve your Certified Human Resources Professional (CHRP) designation, must have an overall average of 70 percent, with no course mark below 65 percent.

Are you interested in a business career that allows you to interact with different countries and have a direct impact on the international economy?
As a Business Administration – International Business graduate you have the skills to develop international business solutions across a wide range of industries in the increasingly competitive world economy.

Program Highlights

• Proximity to one of the world’s busiest international borders provides high-value experiential learning opportunities in international commerce.
• Emphasizes real-world application of business theories and skills that compete on a global scale.
• Experienced faculty members.
• Qualified graduates may apply for national Certified International Trade Professional (CITP) designation through the Forum for International Trade Training (FITT).

Are you a service-oriented individual with keen attention to detail and a desire to work in a fast-paced environment?
As a Hospitality – Hotel and Restaurant Operations graduate you will efficiently handle the many moving parts of organizations in the vibrant hotel and restaurant industry.

Program Highlights

• The Daniel J. Patterson Campus in Niagara-on-the-Lake is located in the heart of Canada’s hospitality and tourism market.
• Program shaped by industry leaders and focused on current market trends.
• Full-service living labs including the NC Teaching Spa and Benchmark – a student-led restaurant, integrate applied, hands-on learning into the program.

Do you have a passion for science combined with a keen desire to work with, and for, nature?
As a Greenhouse Technician graduate you will have a strong understanding of balanced plant environment, pest management technology and labour management policies, and will have the ability to successfully manage a greenhouse or nursery. 

Program Highlights

• The 125-acre Niagara-on-the-Lake Campus is located in the heart of Canada’s expanding greenhouse industry and serves as a living lab for students including Ontario’s largest training greenhouse, container and field nursery operations, and on-site greenhouse equipment.
• Gain practical greenhouse experience working with an integrated pest management system.
• Connect with greenhouse leaders via extensive field trips to local ornamental and vegetable greenhouses and industry trade shows.

Are you looking to boost your gastronomic creativity in pursuit of a rewarding career in the culinary industry?
As a Culinary Skills graduate you will have the culinary confidence and competence needed to create world-class entrées.

Program Highlights

• The Canadian Food and Wine Institute at Niagara College is renowned for its outstanding reputation with graduates, employers and industry partners.
• Unmatched hands-on learning environment with leading-edge facilities and world-class chef faculty.
• Industry and community engagement through not-for-profit and catered events, recipe competitions, and industry research and innovation.
• Upon successful completion, enhance your baking skills by applying to NC’s Baking and Pastry Arts program.
   

Do you dream of working outdoors while contributing to the sustainability of one of the most important parts of our natural food system – the pollinator?
As a commercial beekeeper you will help meet the expected demand for pollination services by various agricultural crops in Canada and around the world.

Program Highlights

• Reflects Niagara College’s holistic approach to agri-food and commitment to helping meet the global demand for thousands of commercial beekeepers over the next decade including the need for over 3,000 commercial beekeepers across Canada by 2023.
• Eastern Canada’s first-ever Commercial Beekeeping program.
• Applied learning experiences via an on-campus apiary with 30 actively managed hives.
• Three-semester program coincides with the normal annual lifecycle of a honey bee.
• Reflective of a provincial focus on pollinator health strategies with an aim to create a highly skilled labour force to care for managed pollinators as wild pollinators continue to decline globally.
• Engaged Program Advisory Committee with representatives from sectors involved in the planning, implementation, regulation and promotion of ecological restoration activities.