Diploma in Biological Sciences Technology Environmental Monitoring and Assessment

at Northern Alberta Institute of Technology (NAIT) Canada

The Digital Media and IT (DMIT) program is multi-disciplinary in its approach. Spanning a range of career opportunities from business analyst to visual designer, this innovative program allows you the ability to meet industry demand while developing skills aligned with your individual talents and inclinations.

In the Game Programming area of emphasis, you will learn how to give life to video games. You will create and implement game code and scripts that support environments, characters, vehicles, cameras and special effects and allow them to interact with each other.

What You Will Learn
Hands-on, industry-relevant skills
The courses in this area of emphasis offer a multi-language approach to object-oriented programming (OOP), which is an approach to designing modular, reusable software systems. You'll also learn how multi-language programming functions on various game engines and platforms.

You will become familiar with programming languages such as C++, C# and JavaScript, languages that are at the core of game programming. You will then learn how to plan and create small games – on your own as well as with your classmates.

Co-op Opportunities
As a result of DMIT's close connection with industry, various co-op opportunities exist for students in the DMIT program. Many companies offer our students paid co-op positions that provide direct experience in specific areas of study. Co-op is also seen as a staffing strategy for many organizations.

Chemical Engineering Technology is a two-year diploma program that prepares the graduate for employment in the hydrocarbon and chemical processing industry (downstream petroleum industry). The program deals with the processing of oil, natural gas and bitumen into final products such as motor gasoline, diesel or jet fuel, propane, butane, utility gas and others. The program includes the study of the production of secondary petrochemicals such as ethylene, vinyl chloride, methanol and others.

The focus of this program is the accommodation and food and beverage segments of the hospitality industry. Students gain business and customer service skills in food and beverage service techniques, front desk check-in procedures, financial accounting, economics and written communications. The Hospitality Management program is a two-year course of study which provides students with the skill sets and abilities required to work in the hospitality industry. The program focuses on service skills for food and beverage, catering and front-desk operations with specific courses in hospitality law. The second year examines marketing, financial management, supervisory skills and advanced courses in hotel, restaurant and catering operations. A 400-hour work experience term is also included.

The program is also built around traditional business subjects such as business communications, accounting and organizational behaviour. Courses are delivered through lab and lecture formats beginning with supervisory skill development and progressing toward more complex management functions. The Hospitality Management program provides training and skill development in:

• business communications
• food and beverage service
• banquets and catering service
• operations management
• front-desk principles and procedures
• hospitality law
• supervisory principles and procedures
• organizational behaviour
• computer applications
• introduction to marketing
• introduction to accounting
• general tourism knowledge

Graduates of the Hospitality Management program may find employment in a variety of sectors and positions within the tourism industry, as:

• food and beverage servers
• food and beverage supervisors
• food and beverage managers
• banquet and catering supervisors
• front-desk supervisors
• front-desk managers
• front-desk agents
• night auditors
• reservations agents
• entrepreneurs
• consultants

Cybersecurity is essential to protecting organizations, networks, applications and users from a world of online threats. You will gain advanced operational skills and security strategies to defend against attacks and manage risk. You will also learn about the technical, legal and political issues regarding cybersecurity.

What You Will Learn
Advanced cybersecurity skills
The Cybersecurity post-diploma certificate will establish you as a leader with essential skills in a high-demand field.

Through the course of this 10-course program, you can expect to learn how to:

• Operate cybersecurity services and defend against existing and emerging threats targeting organizations and their assets
• Adapt and align information security strategies to an organization’s goals
• Manage cybersecurity governance programs that meet organizational, regulatory and industry standards
• Demonstrate leadership through critical thinking, communication, ethics and ongoing professional development that supports an organization’s cybersecurity
• Interpret and apply cyber risk management at operational and strategic levels
• Apply forensic principles to investigate security incidents
• Use penetration testing techniques to simulate a cyber threat and identify vulnerabilities

Are you interested in outdoor spaces? Do you have an eye for detail, a flair for design or an interest in emerging technologies? If so, we have a program for you!

In this program, you will explore the practice of landscape architecture and technologies used to produce designs and construction drawings for a variety of outdoor environments including:

• Streetscapes
• Plazas
• Parks, and recreation areas
• Trails
• Entry features
• Wayfinding signage

You will have the opportunity to visit many of the places we design, and to also participate in a construction experience, an industry work week placement, and many other program field trips.

NAIT's Bachelor of Technology degree is the only program of its kind in Alberta and one of just a few similar programs in Canada. If you've graduated with a recognized 2-year technology diploma, the BTech program offers the opportunity to earn a baccalaureate degree with 2 additional years of study.

The BTech degree has been developed to help you bridge the gap between the job you started as a technologist and a career in management. We've received industry demand for leading-edge technologists who have the technical theory, innovative skills, and ethical and social awareness required for sustainable industry. We have also been challenged to prepare critical-thinking practitioners who are able to address technological challenges in today's economy.

What You Will Learn
Hands-on, industry-relevant skills
In the Bachelor of Technology (BTech) program, you'll build on your strong technical background, adding leadership and critical-thinking skills you'll need to take on management and supervisory roles. You'll gain a global perspective, focusing on social, economic and environmental issues.

You'll also develop skills in:

• Innovation, transition and change management
• Effective multi-media communications
• Planning and strategy development
• Staffing and supervision
• Critical thinking and problem-solving

Do you have an eye for design?
The Engineering Design Technology program will provide you with both a theoretical and practical education that will serve as the foundation for a career as an engineering designer.

This program could be a great fit for you if you:

• Demonstrate a high attention to detail
• Have good math and physics skills
• Enjoy working with computers
• Enjoy working in an office environment

Engineering Design Technology presents a broad spectrum of engineering content, primarily focused on the fundamental principles of engineering design and computer applications common to a variety of engineering disciplines.

Chemical Engineering Technology is a two-year diploma program that prepares the graduate for employment in the hydrocarbon and chemical processing industry (downstream petroleum industry). The program deals with the processing of oil, natural gas and bitumen into final products such as motor gasoline, diesel or jet fuel, propane, butane, utility gas and others. The program includes the study of the production of secondary petrochemicals such as ethylene, vinyl chloride, methanol and others.

The world is rapidly becoming an accessible knowledge marketplace. Global networks capable of carrying voice, data, graphics and interactive video are a reality. The economic viability of some local and international business is inextricably dependent upon this technology.

This program will provide graduates with advanced skills in analyzing, optimizing, maintaining, implementing and administering computer networks. Emphasis will be placed upon practical skills and state-of-the-art implementations to ensure immediate applicability to industry requirements.

Students in NAIT's renowned Culinary Arts program are introduced to the fundamental skills of cooking with an emphasis on safe food handling, sanitation and nutrition. These skills are enhanced by hands-on participation in advanced cooking practices including contemporary hot and cold presentation, pastry art and international cuisine.

The NAIT Culinary Arts program provides students with relevant, high-quality culinary training. Our grads are in demand for a variety of career opportunities in leading hotels, restaurants and catering facilities. Our students get real-world experience through

• Hands-on training in the state-of-the-art Hokanson Centre for Culinary Arts
• Preparing the dishes served in Ernest's, NAIT's acclaimed fine dining restaurant
• Participating in work experience placements

Culinary Arts students also have the opportunity to join Culinary Team NAIT, which competes in regional, national and international culinary competitions.

Chef in Residence Program
The Department of Culinary Arts and Professional Food Studies' unique Chef in Residence program provides students with the rare opportunity to learn first-hand from some of the best chefs in the world. This ongoing program will bring culinary authorities from around the world to NAIT to share their insights and expertise with students and faculty. The goal of the Chef in Residence program is to expose students to innovative cooking techniques and diverse culinary trends and styles.

Learn more about the Chef in Residence program