Bachelor of Fine Arts (Honours) in Professional Music

at Toronto Metropolitan University Canada

Throughout their studies, Ryerson Computer Science students are provided with a solid foundation in and exposure to many areas of computer science, at both the systems and applications levels. Students learn to become versatile in many development methodologies and technologies. In the later years of their studies, they can opt to deepen their knowledge of a particular sub-discipline of computer science or continue broadening their knowledge of the entire field. An optional thesis in fourth year also provides high­ performing students with the opportunity to work on a capstone project or research thesis.

The skills acquired by Ryerson Computer Science students make them desirable in the computing industry. In addition to pursuing graduate studies, our graduates are employed as software engineers, IT specialists, developers, software architects, communications and network specialists, system and database administrators, or security consultants.

Workplaces in Canada are safer than ever before, thanks in large part to occupational health and safety professionals. Ryerson graduates working in this progressive field help prevent injury and illness by anticipating, evaluating and controlling physical, biological, chemical and other hazards in workplaces. Drawing on their specialized knowledge, these professionals help develop and implement initiatives that improve health, safety and well-being in work environments across every sector.

Why Occupational Health and Safety at Ryerson?

• Occupational Health and Safety at Ryerson is the only degree-level program of its kind in Canada.
• Our curriculum integrates a strong foundation in occupational health and safety with relevant courses in the sciences, law, epidemiology, and a range of specialist areas (e.g. occupational hygiene, ergonomics, physical agents, control measures, safety management systems, toxicology and risk assessment). A balanced education prepares you to become the well-rounded and highly skilled professional that industry demands.
• You’ll have access to outstanding learning opportunities in the classroom and in the workplace. Qualified students can apply to gain important real-world experience through paid co-operative education opportunities.
• Plus, we support your success with:
  • Workplace visits
  • Opportunities for laboratory testing and analysis
  • Presentations and seminars
  • Independent research project

Co-op
The School of Occupational and Public Health offers Co-operative options in both Occupational Health and Safety and Public Health and Safety, which provides graduating students with 20 months of work experience integrated into their academic studies.

Students in either Occupational Health and Safety or Public Health and Safety who have successfully completed the first year of their option and who wish to enrol in the co-op program must apply through this School for admission to the co-operative program during their third semester (Fall of second year). Enrolment in the co-operative program is strictly limited. Admission will be based on a student's grade point average (minimum GPA 2.50).

The School cannot guarantee work term employment, but Ryerson's Office of Co-operative Education has experienced placement officers who will work with the School's Co-op Co-ordinator to prospect for employers and make every effort to identify suitable positions, as well as assisting students with their own search for program-related jobs. The co-op program enables students to earn prevailing wages for the level of responsibility and contribution of the jobs they perform and thus finance at least part of their university education, as well as gaining marketable experience and contacts for career employment.

Ryerson's Biology Program dives into the study of living organisms, with the intent of unlocking the mysteries of our planet.

First Year: The BSc (Hons) in Biology shares a point of entry with the programs in Chemistry and Medical Physics, through which new science students at Ryerson complete a common first year. This allows students to explore various science-based routes to degree completion before they commit to the Biology program. In addition to science foundation courses, the first year of studies will include an introduction to the use of computers as scientific tools, and an orientation course that will support students in making a successful transition to university and planning their steps to degree completion. Students in Science programs must enrol in SCI 180 in their first semester of studies.

Upper Years: In the upper years of the curriculum, students will focus on developing their technological expertise and exploring the research and industrial applications of biological science. Depending on the course sequence selected, students may pursue a BSc (Hons) in Biology, with a Minor, and with an Option in Biophysics, Bioinformatics and Computational Biology or Environmental Biology. In the final year, they will consolidate their learning by undertaking an independent, faculty-supervised thesis project in their field of academic focus.

Co-operative
Co-operative program is available which provides the graduating students with 20 months of work experience that enhances their organizational and technical abilities as well as their oral and written communication skills.

Although the Office of Co-operative Education cannot guarantee a placement, they provide major assistance in locating suitable positions and counselling of students in their search for suitable jobs. This co-operative program enables students to earn competitive wages to offset the costs of university education.

Students who have completed the first year of the program must apply through this department for admission to the co-operative program before the beginning of the second year. Enrolment in the co-op program is limited. Admission will be based on the student's grade point average.

The School of Nutrition offers a four-year Bachelor of Applied Sciences (BASc) program that focuses on nutrition, food and health from an integrative and multidisciplinary perspective. The program is designed to ensure that graduates are flexible and responsive to changing trends in health and community settings, foodservice and food industries, education, private practice and entrepreneurial endeavours. Graduates of the program are able to apply a social determinants of health perspective to assess, plan, implement, monitor, and evaluate nutrition and food issues, interventions, and innovations for individuals and communities.

The Nutrition and Food program is an accredited program recognized by the Partnership for Dietetic Education and Practice (PDEP). There are three educational steps to becoming a registered dietitian - you must meet both academic and practical experience requirements before qualifying to write the Canadian Dietetics Registry Exam (CDRE). Academic requirements can be obtained by completing specific courses within an accredited program such as the one at Ryerson University. The second step is to complete a supervised practical training (accredited dietetic internship or an accredited master’s program). The final step is to pass the CDRE. As access to internships is competitive, students with cumulative GPA less than 3.00 should also consider other career options.

Our program is also recognized by the Canadian Institute of Food Science and Technology, the Canadian Association of Food Service Professionals, Ontario Home Economists in Business and the Ontario Family Studies/Home Economics Educators Association. The program offers academic and career planning to support students in their next steps post-graduation.

The Business Management program provides students with a specialization in their chosen vocation, a practical and comprehensive knowledge of all basic functions of business, an awareness of social, political, and economic issues facing contemporary society, a questioning attitude to encourage and assist change, an ability to employ analytical skills for decision-making, and a desire to continue to learn and develop. It is considered important that all students in the Business Management program demonstrate an ability to write in clear and correct English. A lack of competence in written work submitted may be reflected in the final grade. Further development of writing and communication skills can be obtained through the elective English and Communication courses.

The first two semesters are common to all students. The curriculum provides students with a general overview of business in society, introduces them to all the basic business functions, and develops their awareness of social, human and economic issues through the introduction of the liberal studies.

In third-semester students enter their major in one of: Economics and Management Science, Entrepreneurship, Global Management, Human Resources Management, Law and Business, Marketing Management or Real Estate Management. The Marketing Management Major has a specific entrance requirement which is outlined within the curriculum. In addition, students continue studies in general business courses and the liberal studies area to broaden their perspective. The major started in the third semester is continued throughout the program.

The Marketing Department in the Ted Rogers School of Business Management co-ordinates an interdisciplinary Minor in Sales Management and Service Quality. This Minor provides students with the knowledge, skills and tools to manage customer relationships and to work effectively as a member of a sales team.

A limited number of students who have completed a three-year Business Administration diploma program with a minimum 'B' average from a recognized Community College, are admitted each year. These students are usually approved directly into the third year of the program. This opportunity is available on either a full- or part-time basis.

Experience has shown that our graduates are well-equipped to offer valuable services to the business community. Many graduates will go into the business world and will find complete satisfaction in their progress to greater responsibilities. The students are not simply learning to react to business pressures. They are prepared to operate pro-actively. Students work in the classroom and on real-life projects, learning how the process of solving problems works. The professors immerse the students thoroughly in their disciplines and then add the dimension of experience making Business education at Ryerson more relevant in the business world.

Optional Co-operative
The Ted Rogers School of Business Management also offers co-op options for each of the seven majors, providing graduates with 16 months of work experience integrated into their academic experience.

Students wishing to be considered for the co-op option can apply for admission as early as the end of the first year of their program. Please be advised that admission deadlines vary by major. Admission is competitive, with the assessment of applicants taking the form of a competition based on academic performance, non-academic requirements, and potential to succeed in co-op work terms.

As a Ryerson-trained child and youth care practitioner, you will design and implement theoretically sound and evidence-informed therapeutic interventions, programs and services that aim to partner with young people, their families and their communities in the process of bringing about positive change — for young people, families, neighbourhoods and communities. Your practice will include life-space work, advocacy at the individual and system levels, and a children’s rights perspective that seeks to ensure young people’s participation in the decisions that affect them.

The combination of intensive practical training and academic university theory truly distinguishes Ryerson’s Performance programs. While learning to achieve their professional goals, students gain a well-rounded education in the humanities and liberal arts. They develop valuable skills in problem solving, adaptability, critical thinking, research, and communication. These skills are essential for success in the current arts and cultural industry and they enrich all facets of the student’s life.

The four-year Acting and Dance programs offer an intensive conservatory approach in performance complemented by academics which are a crucial part of the program curriculum. Actors and dancers spend a portion of each day in the studio, and each year brings fresh opportunities to perform in productions of original, innovative and established works. The program trains performers who are distinguished by their capacity to generate original artistic material and their ability to bring a rich mixture of skills into the multi-disciplinary environment. Graduates of the program will be ready for immediate entry into a wide range of performance-related careers and for future professional growth.

The Program of Study
The Performance program challenges students with creative study, critical analysis, and exciting traditional and innovative areas of application for their performance skill development.

In the tradition of all Ryerson programming, the program offers a very strong conservatory perspective to the theoretical exploration of dance or acting. There is a wide variety of practical/studio work, active learning projects, and performance-related assignments. Everyone has the opportunity to perform under the guidance of working professionals who are leaders in the artistic community.

The Core Years - Acting
The Acting Program provides a multidisciplinary perspective to performing through a varying combination of studies in theatre, film, television, acting techniques, voice and movement training and dance. A number of theatrical productions staged annually at Ryerson bring classroom theory to life.

Experienced directors are invited to stage well-known theatrical works for annual fully produced mainstage presentations, open to the public. Students can also present their own original works in the New Voices Festival. During the summer the students have an opportunity to study ancient Greek theatre in Greece.

The first two years introduce the fundamentals of theatre performance which include courses in Acting, Voice, Movement, Dramaturgy, Anatomy of Movement, Film Studies, Time-lines of Performance History, Canadian Theatre, Music, Elements of Production and Creative Performance Studies. Through these foundation courses, students learn to critically approach their work, to develop entrepreneurial initiative, and to find joy in the creative process.

In the third and fourth years students engage in a Study of the Classics, Clown Project, courses in Commedia dell'Arte and Character Masks. They are also assigned roles in several productions and also produce their own work. The students may further refine their career goals through professional and professionally related electives. Students may choose to focus on Business and Marketing oriented courses such as Entrepreneurship, New Venture Startup and Promotion. Electives are also available in the more traditional theatrical applications of Film Acting, Vocal or Dance Pedagogy, Audition Preparation, Directing, Musical Theatre Dance Repertoire, Dance Styles: Historical Period, Modern Social or Jazz and many other courses.

The curriculum in the School of Image Arts is designed to educate artists, storytellers and digital media practitioners. The programs lead to careers in film, photography, digital media, visual arts and the cultural industries.

Graduates are capable of performing responsibly in the relevant industries as professionals in both creative and managerial positions, ranging from the commercial to the artistic and experimental.

The curriculum provides students with the necessary grounding to pursue graduate studies in a variety of media-related academic and artistic disciplines. The Film and Photography Studies Programs and the Integrated Digital Option provide an experiential education with a foundation in design, art history, and cultural studies.

There is a strong link between theory and practice in each of these programs. The curriculum is enhanced by a broad offering of liberal studies courses, and professional and professionally related electives. In the third year of the Film and Photography Programs students can decide to pursue the Integrated Digital Option. The focus of this Option is on cross-disciplinarity, hybridity and digital fluency.

The School of Image Arts houses both analogue and digital resources and students are expected to develop a professional proficiency in these tools. Access to facilities is governed by School policies and curriculum. Students will be required to own certain items of equipment appropriate to the program they enter. Please refer to the sections on Special Department Charges and on the Cost of Attending Ryerson in the Student Services portion of this calendar.

Film Studies Program
The Film Studies Program offers a comprehensive academic framework for undergraduate studies in the theory and practice of analogue and digital storytelling leading to career choices in the Canadian screen industries and to further study at the graduate level. The program emphasizes experiential learning and is designed to nurture personal visions that will contribute to the growth and diversity of Canadian culture, as well as enhancing Canada’s presence in international film and video. In addition, the program aims to create flexible, quick-thinking, highly adaptable film/video makers capable of working effectively in a variety of circumstances and roles. Graduates are equipped to take advantage of many different artistic and commercial opportunities in the world of visual communication.

Integrated Digital Option
The Integrated Digital (ID) Option is available to film and photography majors starting in third year. The Option is comprised of studio and lecture courses in image-based media and visual studies. The Option is designed to expand creative and analytical skills beyond the borders of film and photography. Areas such as multi-channel, titling, web-based image book design are among the many cross-platform, interactive art practices offered within the Integrated Digital Option.

Professional and Professionally-Related Courses
From second year, students choose electives from the professional and professionally related offerings. These courses are designed to enhance and deepen a student’s professional practice and critical-theoretical knowledge. For example, professional courses include studio and location lighting, sound design, art direction, screenwriting. Professionally related courses include advanced courses in photo and film history, visual culture, national cinemas, history of animation and gaming, curatorial practices and advanced topics in film and photo criticism.

Combining theoretical, historical, and critical knowledge with opportunities for experiential learning, the BA English curriculum encourages students to engage deeply in the widest possible range of verbal, visual, material, and digital texts, and to showcase their understanding of how to put knowledge into action in meaningful ways.

Curriculum Information
The curriculum builds on a foundational year of interdisciplinary study in the Humanities and Social Sciences, followed by three years of more specialized study in English. Students take a combination of 8 required English courses and 12 English elective courses. A mandatory practicum elective course is taken in the second year. Students must also take two pre-20th century elective courses to ensure disciplinary breadth. The core goals of the program are to graduate students who:

• Have mastered the ability to critically analyze oral, written, and other forms of texts;
• Will appreciate the complexities in various academic interpretations, and will be able to think critically about the normative assumptions governing both particular interpretations and interpretation in general;
• Are capable of developing probing research questions, conducting effective research, and persuasively communicating the results of their inquiry in a variety of oral and written modes;
• Possess a superior set of “career-ready” research, analytical, and oral and written skills, and know how to apply them to professional situations as well as to graduate study opportunities;
• Demonstrate discipline-specific knowledge, including an integrated understanding of the aesthetic, intellectual, and social foundations of literature and culture in a range of genres and media and cultural literacy through a familiarity with the richness and complexity of their literary and cultural heritage; and
• Act as responsible academic and community citizens, both locally and globally.  

Semesters One and Two: The first year is a Common Arts Platform which is shared with the BA programs in Criminology, Environment and Urban Sustainability, Geographic Analysis, History, Philosophy, Politics and Governance, Psychology, Sociology, and Language, Literatures, and Cultures. Students gain a broad, interdisciplinary base of knowledge, skills, and methodologies. They also establish the basis for study in the English discipline in two required courses in fictional and non-fictional narratives. Students also acquire skills and knowledge in two Faculty of Arts foundational courses, Academic Writing and Research, and Critical Thinking, and choose additional electives from a broad range of areas.

Semesters Three through Six: In second year, students take their final foundational Common Arts Platform skills course, Research Design and Qualitative Methods, alongside a more specialized Advanced Research Methods course in English. Students also select an English practicum course. In the third year, students take a course in Literary and Cultural Theory. Students select their pre-20th century English courses and fulfill additional elective requirements, including Liberal Studies electives.

Semesters Seven and Eight: In their final year of study, students satisfy any remaining elective requirements and take the required capstone seminar. Electives may include an independent research paper or an advanced practicum course. These capstone courses are designed to develop depth in the disciplines and sharpen students’ professional competencies.

Communities are complex entities with their own needs, structures and rules — and planners are the ones who guide their operation and promote their growth. Drawing on their understanding of land-use concepts and strategies, planners create and implement plans to develop and enhance regional, urban, suburban and rural communities. Ryerson graduates advise on planning decisions related to social, economic, cultural, land-development, transportation, resource development, environmental, heritage and other issues.