Bachelor of Science in Wildlife Biology and Conservation (co-op optional)

at University of Guelph Canada

The Hospitality and Tourism Management (HTM) major prepares students to assume positions of responsibility within the world’s largest industry.

In the first two years of study, students are introduced to foundational business skills and knowledge; and provided with an in-depth overview of the industry’s three sectors: hotel and lodging; restaurant and foodservice; and tourism.

By the end of the second year, students must choose one of those sectors as their area of emphasis. For the remainder of the program, the courses and learning opportunities that students encounter have one goal: to help them cultivate the knowledge, skills and understanding required of a managerial leader in their chosen area.

Topics of study for all three areas of emphasis includes:

• Human resources management;
• Marketing;
• Accounting;
• Communications

The hotel and lodging area includes:

• Operations;
• Event management;
• Design

The restaurant and foodservice area includes:

• Food systems;
• Restaurant management;
• Beverage management

The tourism area includes:

• Planning and development;
• Sustainability;
• International tourism

The principal aim of the Hospitality and Tourism Management Co-op program is to facilitate the transition of students from academic studies to a professional work life by enhancing the integration of theory and practice. The focus on experiential learning means that theory is balanced with practice. Students are encouraged to participate in guided learning opportunities outside the conventional classroom, such as independent study courses, study abroad and numerous networking events with industry leaders. Team work is a significant part of the core courses.

Co-op
The Co-op program in Hospitality and Tourism Management is a five year program, including three work terms. Students must complete a Fall, Winter and Summer work term, and must follow the academic work schedule as outlined below (also found on the Co-operative Education website: https://www.recruitguelph.ca/cecs/). Please refer to the Co-operative Education program policy with respect to adjusting this schedule.

To be eligible to continue in the Co-op program, students must meet a minimum 70% cumulative average requirement after second semester, as well as meet all work term requirements. Please refer to the Co-operative Education program policy with respect to work term performance grading, work term report grading and program completion requirements. 

In this major, students will acquire the management education needed to succeed in the dynamic and innovative food and agribusiness industries. Building on an understanding of economic theory and applied methods in both the Canadian and the global context, the program prepares graduates with technical, entrepreneurial and leadership skills for a variety of professional opportunities in industry, government agencies and non-governmental organizations. The major provides a complete foundation for further studies leading to a graduate degree or professional accounting designation.

As an Economist, you may be called on to explain or predict some of the most interesting and puzzling issues of our time, such as the fluctuations in interest rates and oil prices, the value of the dollar or the implications of continental free trade. Studying Economics within the Bachelor of Arts degree integrates pure and applied economics theories with areas of thought, techniques and critical analysis drawn from the arts. A knowledge of economics helps you understand the implications of global trends and changes to the tax system or health insurance plans. As a student in the Economics major, you will be provided with excellent preparation for a
management career in business or government, or the background you need to pursue graduate studies

WHY CO-OP?
As a co-op student, you will gain relevant work experience, build professional networks and develop essential interpersonal skills needed to succeed in the workplace, all while getting paid and earning your university degree. Guelph’s co-op program is unique due to the exceptional level of support provided, including an inclass preparatory course, a personal connection with a Co-op Coordinator to assist you during the employment process, and access to senior student mentors.

Knowledge of statistics is crucial for understanding our world. An understanding of statistics is vital in many disciplines including psychology, sociology, political science, marketing and economics. Students can choose to study statistics as a minor in the B.A. Honours Program or as an area of concentration in the General Program.

Develop your aptitude for mathematics by considering its application to economic problems. Mathematics is an invaluable element of economic analysis to open up large areas of inquiry. These areas include problems involving consumer behaviour, the interactions among producers as they compete for market share, macroeconomic outcomes such as inflation and unemployment, and international trade and competitiveness. Courses in mathematics, statistics, economics and econometrics will sharpen your analytical skills for a career in industry, government or graduate work, and will provide a solid understanding of social policy issues and government actions.

WHY CO-OP?
As a co-op student, you will gain relevant work experience, build professional networks and develop essential interpersonal skills needed to succeed in the workplace, all while getting paid and earning your university degree. Guelph’s co-op program is unique due to the exceptional level of support provided, including an inclass preparatory course, a personal connection with a Co-op Coordinator to assist you during the employment process, and access to senior student mentors.

By combining the conceptual and quantitative elements of accounting while promoting the integration of theory and practice, the accounting major provides graduates with the academic requirements for the postgraduate pursuit of a Professional Accounting designation. Students will develop the technical, analytical, evaluative and communication skills needed for a successful career in accounting and related management areas.

The program provides a strong foundation of accounting and general business knowledge while allowing significant opportunity to develop breadth and depth of knowledge in related areas of study.

Biochemistry is the study of biological processes at the cellular and molecular level. The study of biochemistry showcases the complexity of life.

The Honours B.Sc. major in Biochemistry (BIOC) is offered by the Department of Molecular and Cellular Biology, home to many distinguished biochemists, microbiologists, geneticists, and molecular & cellular biologists. The variety of courses will cover everything from the atomic structure of proteins to the organization of cells in humans, plants, and animals. Undergraduate laboratories will provide you with many practical skills in manipulating and analyzing biological molecules. In your upper years, you will also have the opportunity to access some of the University of Guelph’s outstanding research labs and facilities. Our biochemistry program provides you with a degree that is truly interdisciplinary, ensuring that upon graduation you have acquired an expertise and proficiency in great demand by employers.  

Combine practical laboratory training in biochemistry, molecular biology and microbiology with courses in areas such as immunology, enzymology or physiology. Students in biochemistry can focus in the areas plants, nutrition, physiology, immunology or toxicology, just to name a few. Gain real-world experience from co-op work terms and complete an undergraduate research project.  

Learning Outcomes
You can expect to learn how to:

• Apply thermodynamic principles to the molecular basis of biological energy generation, storage and usage  
• Conduct research by applying scientific methods and processes and interpreting data to draw appropriate and scientifically based conclusions. 
• Design and implement experimental procedures using relevant techniques to purify, characterize and quantify metabolites and macromolecules. 
• Describe how cells are capable of producing almost all required metabolites and macromolecules from diverse precursors.  
• Understand the relationship between the structure and the functional properties of proteins, nucleic acids, lipids and carbohydrates.  

CTS offers a unique and flexible path to explore the role of culture and creativity in an increasingly digital world, using various technologies as part of the process. It emerges from the understanding that technology is inextricably linked to human experience, culture, and society. CTS courses tackle the complex relationships among power, knowledge, digital cultures, the representation of data, and the ethical questions surrounding the development, application, and accessibility of technologies. CTS students learn to intervene in and contribute to the contemporary world as agile creators, curators, communicators, and citizens.

In addition to completing the Bachelor of Arts with a Major in CTS, you can add an optional Areas of Emphasis in: Performance, Making & Design | Storytelling & Public Humanities |  Power, Identities, & Equity.  Each emphasis curates a unique set of courses that will allow you to apply and explore digital methods in a way that is meaningful to you. These may inspire interest in a specific career path, further research, or allow you to combine your studies in CTS with another subject (Minor or Double-Major).

Performance, Making & Design
Students in this area of emphasis learn to integrate their knowledge from core CTS classes into a variety of methods of making, creating, and performance.
Using digital technologies, students explore everything from printmaking to 3D design, from podcasting to the production of digital music. Students in this area develop skills in critique and creation: they learn to develop digital projects in a range of contexts while also developing a critical vocabulary by which to articulate the goals and achievements of the things they make.

Storytelling & Public Humanities
Students in this area of emphasis focus on the relationship between digital culture, data, public discourse, and narrative.
Analyze digital forms of storytelling from a variety of perspectives while also thinking critically about how narrative can be used to publicly disseminate knowledge. Investigate a range of digital forms of storytelling including podcasts, video games, and electronic literature. Seize opportunities to develop projects using emerging, digital technology to tell stories. In addition to thinking about how technology transforms ideas of narrative—what is a digital text and how can we read one—students also engage with the public on projects related to history, public discourse, and community work.

Power, Identities & Equity
Students in this area of emphasis focus on the intersection of identities such as gender, sexuality, race, class, (dis)ability and Indigeneity as they are reimagined in digital culture and by digital technology.
Both investigations of the past and analyses of power and difference in the present provide an important framework for understanding the role and potential of technologies. Students in this area of emphasis learn how to frame analysis of digital artifacts, digital production of knowledge, and exploration of modes of civic engagement to bring considerations of equity and diversity to the fore.

Biological and Pharmaceutical Chemistry is a fascinating interdisciplinary area of growth. Located at the interface of chemistry and biology, this discipline brings opportunities to combine the powers of chemistry with exciting developments in biology.

This major combines the University of Guelph’s strength in the biological sciences whilst maintaining a strong chemistry-oriented understanding of the molecular basis for biological structure and function. At the University of Guelph, Learning Centres are staffed by teaching assistants to support students in addition to classes sizes in modern, well-equipped laboratories. U of G is well known for the breadth of its biological science programs, and students can avail themselves of the opportunity to take biology courses in a number of areas as part of the Biological and Pharmaceutical Chemistry Program. All students graduate with exceptional laboratory experience in analytical instrumental laboratories and exploring molecular structures with the undergraduate nuclear magnetic resonance (NMR) spectrometer.

Students take an integrated MATH and PHYS course in first year along with the chemistry and biology taken by other science students. Second through fourth year, students take courses that focus on organic synthesis and analytical tools of relevance to both chemistry and biology. The major provides an option in third year to select hands-on training in pharmaceutical analysis, pharmacology and applied toxicology biopharmaceuticals through Seneca College.

Learning Outcomes
You can expect to learn how to:

• Gather, critically assess, and utilize primary scientific literature to research a topic
• Evaluate the limitations of and troubleshoot experimental approaches.
• Demonstrate advanced, contemporary and relevant knowledge in chemistry
• Demonstrate knowledge of the environmental, health implications of scientific discovery and technological innovation.
• Work safely and effectively in the laboratory to generate reproducible and reliable results
• Conduct research effectively and reliably with relevant computational tools and modern chemical instrumentation

Co-Op Options
Biological and Pharmaceutical Chemistry co-op is a four-and-a-half-year program, which includes four work terms. Below is an example of how the academic and work sequence will look for a Biological and Pharmaceutical Chemistry major.

*Please note this sequence may change. The current undergraduate calendar will house the most accurate sequence that students must follow. 

Students in this co-op major complete a course, COOP*1100, in the winter semester of first year.  This course helps students prepare for their work term by developing professional attitudes and skills for the workplace. This course also provides students with a toolkit of resume and cover letter writing as well as interview skills, which helps students to apply, interview and secure their work term positions.

The growth in transnational and transcontinental connectedness has emphasized the need for a multi-disciplinary and comparative approach to culture, society, history, politics, and trade, and has created a demand for graduates with language and management knowledge and overseas experience, particularly in Europe.

Our program in European Studies will prepare you for a career in Canadian-European relations. You will concentrate on German, French, Italian or Spanish and choose among history, political science, literature, art history, administration, economics, and business courses in an area of emphasis in either culture and civilization or business. You can also gain cultural immersion in a study year in Europe.