Bachelor of Science in Zoology

at University of Guelph Canada

The Honours B.Sc. major in Nutritional and Nutraceutical Sciences is an exciting and unique major in Canada. Offered within the Department of Human Health and Nutritional Sciences, this major will provide you with a broad and basic grounding in the biology of nutrition, physiology, pathology, pharmacology and nutraceuticals.

The study of Nutritional and Nutraceutical Sciences is concerned with understanding the contribution of food, beverage and nutritional supplement consumption to growth, development of optimal biological function, maintenance of health, and treatment of disease. This major will also explore how we can use nutrients, minerals and food’s chemical properties to develop innovative products that will benefit humans, animals and the environment.

Beginning in your first year with a course entitled “Biological Concepts of Health” and followed in second year by “Fundamentals of Nutrition” you will examine the biology of nutrition from a whole organism level to the molecular and cellular aspects of metabolism and a functioning systems. In your third or fourth years, you will complete courses examining the efficacy, regulatory policies and relationships of functional foods and nutraceuticals to food and drugs and the roles nutrients and phytochemicals play in maintaining health and preventing/treating disease. You may also have an opportunity to complete a research course with a faculty member in a discipline related to nutrition, food, nutraceuticals, health and disease. The program is supported by a number of facilities on campus that you can be involved with during your undergraduate degree including the Human Nutraceutical Research Unit, Health and Performance Centre and the Food Technology Centre.

Learning Outcomes
You can expect to learn how to:

• Apply an integrated and broad foundation in life sciences to problems in human nutrition, nutri-pharmacology, nutri-toxicology and health.
• Demonstrate knowledge of the impact of human nutrition, nutri-pharmacology and nutri-toxicology on health and performance and provide mechanistic explanations for associated biological events at the molecular, cellular and whole organism levels of organization.
• Demonstrate an understanding of the science of prospective health; the pivotal role of individual nutrigenomic and nutri-epigenetic analyses and the critical role of evidence-based, lifestyle medicine in the effective application of this prospective health approach to healthcare.
• Define and analyze the interactions of nutrition and exercise on the metabolic control of health and disease.
• Critically analyze experimental design, data analysis and interpretation in human nutrition, nutri-pharmacology and nutri-toxicology research.

The major in Management provides a balanced foundation of management knowledge and strategic leadership skills that will enable graduates to one day work as professional managers and organizational leaders. The major focuses on broad, transferrable competencies within the academic discipline of management (i.e., planning and goal setting, strategy development and execution, managerial decision making, designing organizational structure, managing change and innovation, motivating individuals and teams, managerial communication, negotiation and conflict management), while simultaneously providing the flexibility to explore a wide range of courses in other business disciplines. This major is well suited to students with a strong interest in the core skills of management who wish to develop a broad understanding and expertise in business management.

Courses extend beyond the traditional lecture based format to include community based group projects, guest lecturers, in-class simulations and case-based learning to help link academic expertise and theory with industry practice. Experiential learning is an integral part of the major, and occurs through the integration of industry examples in the classroom, and a required management capstone course that takes a consulting perspective to address real-world and simulated organizational challenges.

Graduates of the Management major will leave the University of Guelph equipped with a range of knowledge and skills which prepare them to meet management needs of the future in such roles as management consultant, business analyst, talent management specialist or as future general managers.

Students in the Geography program study human interactions with the environment across geographic scales, from local to global, and master the important computer, cartographic, writing, GIS, and statistical skills required of a professional geographer. Within the program of studies, students take courses in the physical and social sciences and are able to pursue a particular line of interest, for example in environmental conservation, climate change, environmental justice,
food security, geomorphology, urban-rural change, or watershed management. 

Learning takes place in a variety of settings in the program. In addition to classroom settings, students learn through hands-on research in labs and in the field. Labs are part of numerous courses, from first year to fourth year, and allow students to design and conduct experiments, and solve problems using state-of-the-art computing and analytical tools. Field research is also an important component of geographic research. Research, writing, critical thinking and problem solving are emphasized throughout the program.

WHY CO-OP?
As a co-op student, you will gain firsthand work experience, build professional networks, and develop essential interpersonal skills that are essential for pursuing a career in geography. You will also get paid while earning your university degree. Guelph’s co-op program is unique due to the exceptional level of support provided, including a co-op preparatory course, a personal connection with Co-op Coordinators to assist you during the employment process, and access to senior student mentors.

Study in both the arts and the sciences - at the same time! In BAS, you don't have to choose! You will pick one minor in the arts and one in the sciences, and study courses that consider current and historical issues, integrating the two discplines.  Then you can go on to make a real difference as a veterinarian, archaeologist, doctor, communication and PR professional, lawyer or teacher! You choose your career path.

Sample Minor Combinations and Future Career Choices:

• Chemistry + Art history   
• Computing + Psychology
• Ecology + International Development Studies
• Biochemistry + Criminal Justice and Public Policy
• Physics + Theatre Studies

Participate in unique courses that investigate how cultural, social and scientific endeavours confront world issues. Critically analyze historical and current case studies to complete volunteer placements at local agencies.

The Theatre Studies program at Guelph is a degree option within the B.A. Program and is dedicated to the integrated study of both academic and practical applications of performance and theatre. 

Our curriculum is based on the philosophy that the study of performance at the university level engages various disciplinary practices, both practical and academic, and therefore we attempt to provide both practical theatre experience and classroom study.  We offer a wide range of courses in dramatic literature, theatre history, performance research, theory and criticism, together with directing, acting, dramaturgy, performance creation, scenography, production and technical theatre, playwriting and screenwriting, as well as media studies.  The program has a special interest in the drama and theatre of Canada, and course offerings reflect this concentration where appropriate.

The Theatre Studies Bachelor of Arts program will provide student who graduate with the following program learning outcomes:

• To develop artists who thrive on intellectual curiosity, openness to ideas and take measured risk through creative experiences.
• To develop informed and creative citizens, empowered to contribute to the world through writing and performance.
• To apply critical sensibilities through a familiarity and understanding of a range of significant performance and media work past and present.
• To develop well-rounded performance artists, who possess the research tools and disciplinary skills to model their own productive performance practices.
• To develop meaningful ways to integrate theory, technology and practice where critical thinking and creativity are equally embraced.
• To learn techniques for communication and collaboration, build relationships and to listen and respect different thought processes. 

The Environmental Biology major, offered as part of the Bachelor of Science degree program, emphasizes biological diversity at the molecular, population, community and biosphere levels. You will become familiar with how organisms, such as plants, insects, fungi and bacteria, interact with the physical environment (water and soils) and respond to human activities.

Methods of measuring and monitoring the impact of human activities on natural and agricultural ecosystems will be presented. To counter negative impacts, solutions, such as bioremediation of effluent, waste management, restoration of stream quality, and agroforestry will be applied. Upon graduation, you will have an awareness of the social and economic implications of environmental bio-sciences and be prepared to initiate solutions for a diversity of environmental problems.

This program is designed for students wishing to concentrate on Geography. It introduces the basic concepts in human, physical and environmental geography and requires everyone to master the important computer, cartographic, writing, GIS, and statistical skills required of a professional geographer. Within this program, it is possible to include a balanced mix of Geography courses or to specialize in techniques, human, physical or environmental topics. Careful selection of electives from complementary programs can enhance specializations within this program.

Students in the Department of Geography can participate in the student led Geography Society. Which organizes special events throughout the year, including trips, parties, and career nights. The Geography Society has its own room in the Hutt Building, which provides a place for members to meet, to study, and to plan events.

Program Highlights
Learning takes place in a variety of settings in the program. In addition to classroom settings, students learn through hands-on research in labs and in the field. Labs are part of numerous courses, from first year to fourth year, and allow students to design and conduct experiments, and solve problems using state-of-the-art computing and analytical tools. Field research is also an important component of geographic research. Research, writing, critical thinking, and problem solving are emphasized throughout the program.

Become an expert on a current major global issue—the natural production of food and upon graduation, enter a workforce where there are more jobs than qualified people to fill them. Explore all areas of agriculture, resources, and applied economics. Study courses in food, hunger and poverty, economics of the agri-food system, and international trade. Prepare yourself for related graduate programs and to become a decision maker and strong leader in the agri-food sector and public agencies.

Combine politics, law and business and explore the unique intersection of the public sector with business and economics. Examine issues like whether government should be run in a more “business-like” manner, and equality and justice in decision-making. Develop transferable business skills in law, human resources, marketing, accounting and finance, and pursue diverse career opportunities within the public, private and voluntary sectors. A great choice for students hoping to pursue law school.

Plant science is the study of the intricacies of plant diversity, growth and development, plant-environment interactions, advances in molecular biology, and the wide variety of economic uses for plants.

Explore the intricacies of plants through the study of their diversity, growth, development, environmental interactions, and various economic uses. Gain knowledge of advances in molecular biology, plant ecology, systematics, physiology, botany, genetics, agriculture, ethnobotany and biotechnology. Opportunities exist for hands-on experience in labs, field courses and individual research projects, and access to an active herbarium, special growth facilities and a renowned arboretum. Become a leader in the field of plant science and contribute to society's need for the efficient production of healthy foods and improved environmental management.

Learning Outcomes
You can expect to learn how to:

• Demonstrate knowledge in mechanisms related to the molecular, biochemical, physiological, organismal and ecological levels of plant organization from systems-based approaches
• Demonstrate knowledge in the fundamental vegetative, reproductive and genetic attributes of plants
• Demonstrate knowledge in the ecological interaction of plants with biotic and abiotic factors in natural and agricultural systems
• Demonstrate knowledge in plant diversity and genetic variability and their relationship to evolution, speciation and adaptation
• Demonstrate knowledge in the role of plants and their improvement to impact global, cultural and societal issues