Bachelor of Science, Major in Biotechnology

at University of Manitoba - Fort Garry Campus Canada

The Interdisciplinary Health Program offers education and training leading to a Bachelor of Health Studies degree. The Interdisciplinary Health Program (IHP) is a joint program between the Rady Faculty of Health Sciences in partnership with the Faculties of Arts and Science. Classes take place at the Fort Garry campus.

Our program focuses on health promotion. Students gain an understanding of the determinants of optimum health and well-being and the actions and circumstances that maintain those conditions. Health and wellness are understood in the context of the individual, the community and society with a particular focus on Manitoba and its peoples. 

The BHSt program requires the completion of 120 credit hours of required and elective coursework; this includes a minimum of 18 credit hours of concentration electives. Students must declare at least one concentration.

Concentrations

• Health Policy, Planning and Evaluation
  • This concentration provides foundational knowledge related to health policy development and related evaluation, and programming services. This can be a potential route for individuals seeking careers in areas such as health policy analysis or program planning and evaluation coordination.
• Health Promotion and Education
  • This concentration would be a route through which students pursuing a career as a home economics teacher could obtain their ‘teachable subjects’ in family studies and nutrition. Students should consult with academic advisors in the Faculty of Education as additional training will be required.
  • Students who pursue this concentration can also explore future career opportunities as community health educators, health-related fundraisers, health and safety coordinators, or professional home economists (PHEc).
• Family Health
  • This concentration is suitable for students interested in family social science. It provides the educational background suitable for a future career as a community wellness worker, victim services worker, youth care worker and residential care manager.
     

Biochemistry is the study of the chemical composition, activity and constituents of living systems. Both Microbiology and Chemistry share in the teaching and administration of the program. The Honours and cooperative work-study (co-op) programs provide experience in government, private sector and research laboratories.

Interesting courses and unique opportunities
Within the Biochemistry programs, you can take courses and conduct research in topics ranging from chemistry to microbiology to biology including: cellular signaling and cancer biology, molecular biology, structural biology, biophysics and bioenergetics, genomics and genetics. Many courses include laboratory components to develop skills in scientific techniques. 

How many computers have you used today? Think about the app used to find your bus, the online tool used to post pictures, and the video games you are looking forward to playing. Computers and software aid, inform, and enrich our lives. A degree in Computer Science will help you contribute to the incredible ways computers are shaping our lives.  Computer Science offers a rewarding, flexible and lucrative career.

Students in the co-op program have an amazing opportunity to meet employers, get career support, and complete 12-months of paid work experience before graduation. Students in many disciplines are drawn to Computer Science to expand their education and make new contributions to their areas. Whether you study Computer Science as a major, a joint major, or a minor, courses in Computer Science are an essential part of a comprehensive university education.

Psychology is the scientific study of behaviour and mental processes. It is also the profession that applies the accumulated knowledge of this science to practical problems. Psychologists and their work can be classified into three general categories: Research Psychology, Applied Psychology, and Clinical/Counselling Psychology. Bachelor of Arts programs in psychology offer comprehensive training that will provide an essential foundation for pursuing careers within any of these three areas.

The Diploma in Agriculture is a hands on two-year program which prepares students to manage a farm or work in an agricultural business. Courses cover everything from agricultural production to marketing and business management. Students will develop the communication and leadership skills needed to thrive in the industry whether in marketing and financial services, livestock and crop supply, crop management, agricultural merchandising, or managing a farm.

Co-op options
The Cooperative Education option integrates the student’s academic study with practical work experience in industry, government and the farming profession. Cooperative Education in the Diploma of Agriculture incorporates one summer work term after the first year of study.

The University of Manitoba’s Italian program allows students to master the Italian language and acquire cultural knowledge. An emphasis is placed on language skills as well as in inter-cultural skills.

Interesting courses and unique opportunities

• The Italian courses offered at the University of Manitoba not only teach grammar and contemporary literature but also touch upon Italian culture and history. In-class opportunities for conversation and comprehension are abundant and designed to facilitate practical experience in using the language.
• Guest lecturers are brought in to speak on a variety of subjects, and there are frequent film showings.

Environmental Studies focuses on the complex relationships between humans, whether as individuals, communities or institutions, and the environment. It examines the social, cultural, institutional, political, policy and legal aspects surrounding environmental issues and concerns. The Environmental Studies Program uses not only scientific approaches but also traditional knowledge, and in doing so broadens the ways in which the environment is viewed. This is illustrated using local, regional, and international case studies, which reveal the implications of diversity and inequality. Students gain a broad and integrated understanding of diverse fields, and develop a wide awareness of human and environmental concerns, such as human health, community and urban planning.

Have you ever thought about where the products you buy come from? Who determined the brand name? Who set the price? Why are they available on line as well at retail stores? A marketing professional made these decisions. 

Marketing involves learning about and understanding consumers, and then developing and implementing a plan that delivers products and services that meet the needs of both the consumer and producer. A marketing professional is also involved in setting the prices for the product or service, deciding where and how it will be sold, and how it will be promoted. 

Students who major in marketing soon discover that this exciting field encompasses much more than sales and advertising. They learn about marketing research, consumer behaviour, branding, international marketing, and marketing of social issues.

The Human Nutritional Sciences program includes foundation courses in basic sciences, fundamental courses in metabolic and applied nutrition, and applied courses in food utilization and management with an overall emphasis in human nutrition in any of the options that are available. Students will master key competencies in specializations in nutrition, foods or the food industry. All students receive a solid theoretical foundation in both food and nutritional sciences. Topics of study include energy and exercise, nutrients and nutritional supplements, food labels and health claims, diet and disease prevention, nutrient metabolism and disease states, nutrient requirements and diet evaluation, nutrition education and dietary change, and food quality and ingredient technology. 

Biosystems Engineering brings engineering to life by integrating life sciences with engineering, from the molecular to the ecosystem. Biosystems engineers help to create new technologies for the well-being of humans and animals, and the preservation and enhancement of natural resources and the environment. The main areas of study are environmental engineering, bio-processing (food and pharmaceutical), bio-environmental control, bio-medical engineering, soil and water engineering, agricultural equipment, and light structures. Biosystems Engineering also provides an excellent pathway to the Faculty of Medicine.

Interesting courses and unique opportunities

• Bio-processing (food and pharmaceutical)
• Bio-environmental control
• Soil and water engineering
• Air pollution control
• Environmental impact assessment
• Assistive technologies for physically challenged persons
• Structural design
• Animal and plant environment