Bachelor of Science, Major in Chemistry

at University of Manitoba - Fort Garry Campus Canada

Genetics is the science of heredity, which deals with the mechanisms of inheritance. The Genetics program is interdisciplinary, comprising courses from Biological Sciences, Microbiology, Chemistry, Arts, Medicine and Agricultural and Food Science. The study of Genetics is divided into three broad areas: Classical genetics, population genetics, and molecular genetics. Students will study advances in medicine, agricultural techniques, heritable IQ, genetically modified organisms, genetic counselling and gene therapy. The Honours and cooperative work-study (co-op) programs provide experience in government, private sector and research laboratories.

Environmental Science examines the physical, chemical, and biological components of the Earth’s environment, its diverse systems, and the complex ways in which they interact. Environmental scientists use a variety of scientific and analytical techniques to measure environmental parameters, to evaluate the state of environmental systems, and to project the changes in environmental systems as a result of human activities and climate change. Natural and physical systems behavior is key to evaluating the implications of human activities such as agriculture, industry, and resource extraction, processing, and use. Environmental problems such as contamination and pollution, global warming, and biodiversity loss are studied with regard to past, present, and future practices and solutions.

Microbiology is the study of microscopic organisms: bacteria, viruses, fungi, protozoa and algae. Programs provide a comprehensive study of modern microbiology ranging from environmental to medical to molecular microbiology. Many courses include laboratory components to develop skills in microbiological techniques. The Honours and cooperative work-study (co-op) programs provide experience in government, private sector and research laboratories.

Biochemistry is the study of the chemical composition, activity and constituents of living systems. Both Microbiology and Chemistry share in the teaching and administration of the program. The Honours and cooperative work-study (co-op) programs provide experience in government, private sector and research laboratories.

Interesting courses and unique opportunities
Within the Biochemistry programs, you can take courses and conduct research in topics ranging from chemistry to microbiology to biology including: cellular signaling and cancer biology, molecular biology, structural biology, biophysics and bioenergetics, genomics and genetics. Many courses include laboratory components to develop skills in scientific techniques. 

The Faculty of Science provides excellent training in scientific areas. The Bachelor of Science General degree provides breadth and depth of scientific understanding and comprises introductory Science courses and upper level Science courses from two departments of your choice. This is a flexible degree program – students can switch to a Major or Honours program at any point in their studies (subject to eligibility) and is a great preparation for further study in professional faculties, such as Medicine.

Program options:
Degree options

• B.Sc. Bachelor of Science Major
• B.Sc. (Hons.) Bachelor of Science Honours
• B.Sc. Bachelor of Science General

Program options:

• Actuarial Mathematics 
• Astronomy
• Biochemistry
• Biological Sciences
• Biotechnology (*As of Fall 2018, admission to the Biotechnology program has been temporarily suspended. Contact a Faculty of Science Academic Advisor for further information.) 
• Chemistry
• Computer Science
• Genetics
• Mathematics
• Microbiology
• Physics
• Psychology 
• Statistics
• Preparing for Health Related Programs

The Department of Native Studies offers a Minor in Native Languages; most of the language courses taught in fall and winter are Ojibway and Cree at both the introductory and the intermediate level. In the summer, Summer Institutes in one of these languages are offered bringing together the learning of and about the language and stories in the language.

Criminology is concerned with the complex social phenomena of crime and criminalization. The criminology program engages students in a systematic study of the nature and extent of crime and criminalization along with the array of agencies and programs designed to prevent, control, and respond to criminal activity over time and place. Attention is given to specific issues related to gender, race, class and crime, youth and crime, violence and victimization, criminal law and procedure, policing and crime prevention, restorative justice, and global criminology. Courses in the criminology program are taught primarily from a sociological perspective, with emphasis placed on research, program development, and policy analysis.

Biology is the study of life as it has evolved and is evolving on earth. All aspects of life are examined, from molecular processes inside cells, to large scale ecological interactions between organisms in their environment, and how the changing environment shapes these interactions.

Interesting courses and unique opportunities

• Vascular Flora of Manitoba
• Biology of Mammals
• Medicinal and Hallucinogenic Plants
• Genes and Development
• Principles of Ecology

Specializations

• Cell, Molecular and Developmental Biology
• Environmental and Integrative Physiology
• Evolution and Biodiversity
• Ecology and Environmental Biology
• Integrative Biology

The University of Manitoba’s Italian program allows students to master the Italian language and acquire cultural knowledge. An emphasis is placed on language skills as well as in inter-cultural skills.

Interesting courses and unique opportunities

• The Italian courses offered at the University of Manitoba not only teach grammar and contemporary literature but also touch upon Italian culture and history. In-class opportunities for conversation and comprehension are abundant and designed to facilitate practical experience in using the language.
• Guest lecturers are brought in to speak on a variety of subjects, and there are frequent film showings.

Agribusiness is the business and economics of food. It focuses on all of the factors that influence how food travels around the globe, including: finance, government policy, international trade, risk management, the environment, food safety, and regional development.

The Bachelor of Science (Agribusiness) degree gives students a thorough understanding of Canada's food supply chain, from producer to consumer. Students learn how to market and distribute food products to customers within the community and around the world.

Co-op programs
The Cooperative Education option integrates the student's academic study with practical work experience in industry, government and the farming profession. To obtain the co-op designation, students must complete three 4-month work terms. Two of these can be during the summer. This program option will extend your degree time by one semester (slightly longer if a student takes more work terms in winter).