Bachelor of Law

at D Y Patil University India

Today, Naturopathy is recognized and well accepted as an independent system of Medicine. It is fast gaining popularity around the world for its safe and effective healing. Naturopathic medicine treats the patient suffering from malignant, chronic and debilitating diseases.

Our Diploma Course in Naturopathy offers students with the right tools, quality education and exposure that’ll help them become certified naturopaths equipped to treat patients suffering from diseases like chronic bronchitis, fibromyalgia, migraine headaches, depression, asthma, hypertension, and type II diabetes.

MBA Marketing Management is one of the oldest MBA courses and one of the most popular disciplines among students. This 2 year long course is divided into four semesters. The major subjects of MBA Marketing Management includes consumer behavior, advertising management, business marketing, digital marketing, service marketing, etc.

Biotech education is key to sustainable development and conservation of planet Earth. Be it creation of artificial life, stem cell research or gene mapping, biotechnology and bioinformatics have revolutionized our lives. Spectacular discoveries and advancements in biotechnology have led to the development of many array of products in the area of healthcare, agriculture and environment.

Objective

• Familiarize with the molecular and genetic tools used to analyze genomes, modify genetic material and techniques for modifying organisms to produce desired products.
•  Plan for and manage formulation and execution of protocols and innovative technologies and/or products.
• Enlighten issues of forensic and genetic identity with case studies.
• Educate basic philosophical and ethical considerations regarding genetic data, genetic manipulation and biosafety issues.
• Explore emerging technologies, innovations, and new products in the field of genomics and proteomics.

Food is one of the basic necessities for survival. Providing food security to the teeming millions is a day–to–day challenge that developing countries are facing today. The study and application of food science and technology principles would enable us to combat such difficult situations. In an era of increasing population, decreasing energy sources and increasing poverty, it is but imperative that appropriate technology, with an aim towards providing food security be developed. Applications in the realm of food production, processing and preservation could help transform the economic and cultural structure of developing nations across the globe.

Objective

• Acquaint the student with the basic scientific understanding of foods and food processing as determined through biochemistry, chemistry, microbiology, physics, and other sciences.
• Provide an insight into the process of translating scientific discovery into innovative food processing technologies.
• Food Science and Technology is the key to the conversion of raw agricultural materials into a wide variety of properly processed and preserved foods, thus contributing to the well-being, economy, standard of living, and progress of humanity.
• Demonstrate process, equipment and packages for food industry.
• Train manpower in Food Science, Food technology, Nutrition, Engineering, Marketing, Business Management and Product Development to meet demand of rapidly increasing food based industries. 

The Rasashastra and Bhaishajya Kalpana Department commenced in the year 2011 with a total intake of 3 seats for Rasashastra and 6 seats for Rasashastra and Bhaishajya Kalpana subjects. We have a state of the art library and a well equipped pharmacy with attached Quality Control lab which fulfills the basic needs of PG scholars for preparation and research of various drug entities. A separate PG tutorial room suffices the need for discussions and presentations of the PG students.

The Department encourages research activities providing innovative ideas and facilities which match the standards of modern science. The aim of the Research activities in the PG section is to bring to the fore evidence based practices in Ayurveda and help eliminate the myths attached with the science, thus highlighting its usefulness and promoting its widespread use.

Computer Engineering, abbreviated as CE, is an academic programme which integrates the field of Computer Science and Computer Engineering. The programme lays strong emphasis on computer programming, networking, computing, algorithms, computer software and hardware and explores various thrust application areas.

MBA Logistics and supply chain management is a 2-years course that teaches students the analytical skills and management strategies required for the transportation of goods and services through proper use of inventory, customer service, warehouse, storage. 

BTech Cyber Security is a 4 years duration undergraduate degree which emphasizes comprehensive knowledge of Cyber Crime, Network Security, Data structures, Design and Analysis of Algorithms, Cryptography, Intrusion Detection and Prevention Systems etc. 

This Diploma course will provide the student with a detailed scientific understanding of how Diet & Nutrition can be used in the management of various diseases. Students will learn the role of diet in the causation, progression, and treatment of different disease conditions. They will also learn how to evaluate nutritional needs in various health conditions and recommend dietary therapy. The course will help the student to understand how to use Diet & Nutrition for management of obesity and treatment of various diseases to serve the society.

The Clinical Nutrition course will provide the student with a detailed scientific understanding of how nutrition can be used in the management of various diseases. Students will learn the role of diet in the causation, progression, and treatment of different disease conditions. They will also learn how to evaluate nutritional needs in various medical conditions and recommend dietary therapy based on established guidelines and treatment protocols. The course will help the student to understand how to use nutrition to prevent, manage and treat various diseases to serve the society.

This subject of Rog Nidan Avum Vikruti Vigyan plays a vital role in medical science. The Post graduate studies in this subject is designed in such a way that the students become good researchers and confident medical professionals in Ayurveda. The curriculum is designed to develop excellent diagnostic knowledge among students of Ayurveda.