Master of Physiotherapy in Neurological Conditions

at D Y Patil University India

 This course is common to all the students. This course includes an update of the Basic Sciences such as Biomechanics & Applied Physiotherapy, Biophysics, etc for improving abilities in functional diagnosis and clinical reasoning. This course also includes Allied Subjects such as Management, Ethics & Teaching Technology. 

This course includes the study of any one Specialty selected from above & an independent research project/ dissertation, preferably based on the Specialty.

Rachana sharir is a basic subject of medical science which is Known as anatomy in modern medicine . Its study comprises of structural, functional and metaphysical aspects of the human body . To deal with this subject a whole body dissection is performed on the cadaver . Cadaver/dead body preservation technique is taught to the students. Radiological study of the whole body is explained to them. Besides normal anatomy subject deals with congenital anomalies, pathological anatomy and normal and abnormal functioning of each and every body part .

All this knowledge is correlated and it is comprised in clinical anatomy. The vital points of body are studied under head of Marma Sharir.

This intensive coursework trains our students to become competent barristers, lawyers and solicitors. It hones their communication skills, debate skills and improves their analytical and research faculties. The coursework is intensive, which provides our students with the right tools to get started with a fruitful career in Law, in any specialty of their choosing. It gives them a broad understanding of the country’s jurisdiction, jurisprudence with respect to various fields and gives them an insight into the inner workings of the judiciary system. LLB Graduates from our School of Law are successful barristers and advocates all around the world.

MDS Periodontics, full form, Master of Dental Surgery (Periodontics) is a postgraduate program of 3 years duration which administers diseases related to the structure and parts of teeth including gums, periodontal membranes, cementum and alveolar bone and provides prevention and cure related to these diseases. 

BTech Cyber Security is a 4 years duration undergraduate degree which emphasizes comprehensive knowledge of Cyber Crime, Network Security, Data structures, Design and Analysis of Algorithms, Cryptography, Intrusion Detection and Prevention Systems etc. 

Computer Engineering, abbreviated as CE, is an academic programme which integrates the field of Computer Science and Computer Engineering. The programme lays strong emphasis on computer programming, networking, computing, algorithms, computer software and hardware and explores various thrust application areas.

Biotech education is key to sustainable development and conservation of planet Earth. Be it creation of artificial life, stem cell research or gene mapping, biotechnology and bioinformatics have revolutionized our lives. Spectacular discoveries and advancements in biotechnology have led to the development of many array of products in the area of healthcare, agriculture and environment.

Objective

• Familiarize with the molecular and genetic tools used to analyze genomes, modify genetic material and techniques for modifying organisms to produce desired products.
•  Plan for and manage formulation and execution of protocols and innovative technologies and/or products.
• Enlighten issues of forensic and genetic identity with case studies.
• Educate basic philosophical and ethical considerations regarding genetic data, genetic manipulation and biosafety issues.
• Explore emerging technologies, innovations, and new products in the field of genomics and proteomics.

B.Sc Hospitality Studies is a three-year course that focuses on the Hospitality sector along with the Tourism industry.

Bioinformatics is a scientific discipline that deals with the retrieval, storage, processing, analysis, and management of biological information through computational techniques. It uses mathematics, biology, and information technology to understand the biological importance of an extensive variety of data. Bioinformatics technologies are used in various pharmaceutical and biotechnology sectors. It is majorly used in the medical sector, driven by the increasing use of bioinformatics for the drug discovery and development process. 

Food is one of the basic necessities for survival. Providing food security to the teeming millions is a day–to–day challenge that developing countries are facing today. The study and application of food science and technology principles would enable us to combat such difficult situations. In an era of increasing population, decreasing energy sources and increasing poverty, it is but imperative that appropriate technology, with an aim towards providing food security be developed. Applications in the realm of food production, processing and preservation could help transform the economic and cultural structure of developing nations across the globe.

Objective

• Acquaint the student with the basic scientific understanding of foods and food processing as determined through biochemistry, chemistry, microbiology, physics, and other sciences.
• Provide an insight into the process of translating scientific discovery into innovative food processing technologies.
• Food Science and Technology is the key to the conversion of raw agricultural materials into a wide variety of properly processed and preserved foods, thus contributing to the well-being, economy, standard of living, and progress of humanity.
• Demonstrate process, equipment and packages for food industry.
• Train manpower in Food Science, Food technology, Nutrition, Engineering, Marketing, Business Management and Product Development to meet demand of rapidly increasing food based industries.