Master of Physiotherapy in Neurological Conditions

at D Y Patil University India

Biotech education is key to sustainable development and conservation of planet Earth. Be it creation of artificial life, stem cell research or gene mapping, biotechnology and bioinformatics have revolutionized our lives. Spectacular discoveries and advancements in biotechnology have led to the development of many array of products in the area of healthcare, agriculture and environment.

Objective

• Familiarize with the molecular and genetic tools used to analyze genomes, modify genetic material and techniques for modifying organisms to produce desired products.
•  Plan for and manage formulation and execution of protocols and innovative technologies and/or products.
• Enlighten issues of forensic and genetic identity with case studies.
• Educate basic philosophical and ethical considerations regarding genetic data, genetic manipulation and biosafety issues.
• Explore emerging technologies, innovations, and new products in the field of genomics and proteomics.

B.Tech. in Electronics and Computer Engineering program integrates two core engineering branches to meet the latest demands of electronics and computer industries in today’s rapidly growing engineering and technology sector. The program provides quality education and imparting skills from hardware and software development. Designed in response to the need of industries, B.Tech. in Electronics and Computer Engineering program will render advanced level knowledge and practical skills in the design and development of complex hardware and software systems.

Apart from electronics and computer engineering fundamentals, students will get exposure to advanced courses like Machine Learning, Artificial Intelligence, Data Science, Internet of Things, Mobile and wireless communication, Wireless Sensor Networks, etc. 

Master of Technology in Electronics is a Postgraduate Electronic Engineering Program which aims to deal with the study and application of electrons and electricity.

This course is common to all the students. This course includes an update of the Basic Sciences such as Biomechanics & Applied Physiotherapy, Biophysics, etc for improving abilities in functional diagnosis and clinical reasoning. This course also includes Allied Subjects such as Management, Ethics & Teaching Technology. The candidate has to study 5 Cases for presentation at the time of practical examination.

This course includes the study of any one Specialty selected from above & an independent research project/ dissertation, preferably based on the Specialty.    

MBA in International Business is a 2 years Post graduate program course which is designed to impart knowledge about Foreign Policies, Trade, Foreign Investments, Export Management, Forex Risk Management.

This subject of Rog Nidan Avum Vikruti Vigyan plays a vital role in medical science. The Post graduate studies in this subject is designed in such a way that the students become good researchers and confident medical professionals in Ayurveda. The curriculum is designed to develop excellent diagnostic knowledge among students of Ayurveda.

This is a 3 year postgraduate program recognised by the Medical Council of India. The program includes rotational postings in the Departments of General Medicine, Emergency Medicine, TB and Chest Medicine, Paediatrics, Psychiatry and Radiology. The student also attends the various Speciality Clinics that come under the Umbrella of the Department of Medicine, namely Diabetology, Cardiology , Neurology ,Rheumatology and Infectious Disease . The student is involved in active patient care under expert supervision in the Out Patient Departments, Casualty , wards and Intensive Care Units.

Food is one of the basic necessities for survival. Providing food security to the teeming millions is a day–to–day challenge that developing countries are facing today. The study and application of food science and technology principles would enable us to combat such difficult situations. In an era of increasing population, decreasing energy sources and increasing poverty, it is but imperative that appropriate technology, with an aim towards providing food security be developed. Applications in the realm of food production, processing and preservation could help transform the economic and cultural structure of developing nations across the globe.

Objective

• Acquaint the student with the basic scientific understanding of foods and food processing as determined through biochemistry, chemistry, microbiology, physics, and other sciences.
• Provide an insight into the process of translating scientific discovery into innovative food processing technologies.
• Food Science and Technology is the key to the conversion of raw agricultural materials into a wide variety of properly processed and preserved foods, thus contributing to the well-being, economy, standard of living, and progress of humanity.
• Demonstrate process, equipment and packages for food industry.
• Train manpower in Food Science, Food technology, Nutrition, Engineering, Marketing, Business Management and Product Development to meet demand of rapidly increasing food based industries. 

BDS (Bachelor of Dental Surgery) is a 5-years undergraduate program and the only approved professional dental course in India. It is a compulsory course for the students aspiring to work as dentists at government or private hospitals.

B.Tech course titled “Computer Science and Business Systems” (CSBS) to cater to the rising need of engineering talent with skills in technology. This state-of-the-art course aims to impart knowledge of cutting-edge technologies and business skills with hands-on exposure to make students industry-ready.

The main goal of this course is to make sure that the students not only know the core topics of Computer Science but also develop an equal understanding of humanities, human values, and management sciences. The students also get good industrial exposure to emerging topics such as Analytics, Machine Learning, Cloud Computing, Internet of Things etc.