Master of Science in Industrial Microbiology

at D Y Patil University India

Rachana sharir is a basic subject of medical science which is Known as anatomy in modern medicine . Its study comprises of structural, functional and metaphysical aspects of the human body . To deal with this subject a whole body dissection is performed on the cadaver . Cadaver/dead body preservation technique is taught to the students. Radiological study of the whole body is explained to them. Besides normal anatomy subject deals with congenital anomalies, pathological anatomy and normal and abnormal functioning of each and every body part .

All this knowledge is correlated and it is comprised in clinical anatomy. The vital points of body are studied under head of Marma Sharir.

B.Tech in Electrical and Instrumentation Engineering is a multi-disciplinary course and has an illustrious history of excellence. This course provides a sound foundation for the aspirants wishing to pursue a career in electrical, communication, instrumentation, control, robotics, and industrial automation. It primarily focuses on the industrial applications of sensing of physical parameters, monitoring, and control, automation, Industrial Internet of Things (IIoT), This program provides a diverse range of theoretical knowledge and practical skills in the context of design experience for solving problems in real life and industrial applications.

This is a post-graduate program of 3 years duration recognised by the Medical Council of India. The program includes rotational postings in the Departments of Anaesthesia, Medicine, Surgery , Critical Care, Paediatrics & Emergency Medicine. The student is also posted in the Super speciality Departments of Paediatric Surgery, Cardiovascular and Thoracic Surgery and Paediatric Surgery. The student is also trained to administer Palliative Care.

The extensive practical training imparted to the student is supported by a teaching program that involves lectures, journal clubs, and case discussions. Our state of art Simulation Laboratory, is an invaluable aid to augment the learning of practical skills.

M.Sc in Tourism Studies is a two-year course that focuses on the tourism sector.

BTech Cyber Security is a 4 years duration undergraduate degree which emphasizes comprehensive knowledge of Cyber Crime, Network Security, Data structures, Design and Analysis of Algorithms, Cryptography, Intrusion Detection and Prevention Systems etc. 

It Prepares graduates to assume responsibilities as professional, competent nurses and midwives at a basic level in providing promotive, preventive, curative, and rehabilitative services. It also develops nurses who can make independent decisions in nursing situations, protect the rights of facilitating individuals and groups in pursuit of health, function in the hospital, community nursing services, and conduct research studies in the areas of nursing practice. They are also expected to assume the role of teacher, supervisor, and manager in a clinical/public health setting.

Kaumarbhritya is one of the most important branches amongst Astanga Ayurveda as it deals with prevention and cure of childhood diseases. The aim of this branch is better development of children, who are tomorrow’s future. “A healthy and brilliant child is a National wealth”. Tomorrow’s nation is built on today’s healthy child! The children are prone to many diseases because of their immature immune system.

There is a wide scope for Ayurved in pediatric practice. eg.

• To increase immunity of a child.
• To provide best mental health case.
• Excellent supportive management of malnutrition.
• Management of allergic disorders, especially respiratory allergies.
• Management of genetic disorders like DMD and other myopathies.
• This branch has various specialties for new born & growing children. Dietary and behavioral guidelines, maintains the healthy status of a child & all round development. From diagnostic & treatment point of view children are delicate & this branch helps from every point of view, for the same.

B.Tech. in Electronics and Computer Engineering program integrates two core engineering branches to meet the latest demands of electronics and computer industries in today’s rapidly growing engineering and technology sector. The program provides quality education and imparting skills from hardware and software development. Designed in response to the need of industries, B.Tech. in Electronics and Computer Engineering program will render advanced level knowledge and practical skills in the design and development of complex hardware and software systems.

Apart from electronics and computer engineering fundamentals, students will get exposure to advanced courses like Machine Learning, Artificial Intelligence, Data Science, Internet of Things, Mobile and wireless communication, Wireless Sensor Networks, etc. 

The demand for exacting and well-educated chefs continues to grow, as the hospitality industry soars in India. Thriving tourism, and heightened food awareness among locals, are turning attention toward epicurean excellence, creating employment opportunities for student chefs. Modern culinary arts school graduates work in restaurants, hotels, and air-flight kitchens. Positions as caterers, private chefs, owners/operators, and even instructors are growing in numbers. Hence we feel a specialized Professional Degree in Culinary Arts is a requirement of the day. We are focused entirely on teaching practical skills in a state-of-the-art cookery school that is supportive and fun, whilst also ensuring our students develop the high levels of discipline required to cook beautiful food to the highest standards. To ensure this the program involves more practical demonstrations and workshops which will be conducted by experienced faculty and celebrity chefs specializing in various cuisines. The BSc in Culinary Studies is a 3-year program that encompasses 2 years of classroom studies and practicals and 1 year of paid internship in leading 5-star hotels across India. School of Hospitality and Tourism Studies has a tie-up with University College of Birmingham UK, which will enable students to do their internships in the UK. We are focused on ensuring our graduates leave us with a complete range of culinary skills which will enable them to adapt to any environment where food really matters, and to present themselves as highly skilled and inspirational chefs, with exciting career prospects ahead of them.

MBA in Banking & Insurance is a 2-year postgraduate Banking and Insurance course.