Master of Science in Tourism Studies

at D Y Patil University India

This intensive coursework trains our students to become competent barristers, lawyers and solicitors. It hones their communication skills, debate skills and improves their analytical and research faculties. The coursework is intensive, which provides our students with the right tools to get started with a fruitful career in Law, in any specialty of their choosing. It gives them a broad understanding of the country’s jurisdiction, jurisprudence with respect to various fields and gives them an insight into the inner workings of the judiciary system. LLB Graduates from our School of Law are successful barristers and advocates all around the world.

Food is one of the basic necessities for survival. Providing food security to the teeming millions is a day–to–day challenge that developing countries are facing today. The study and application of food science and technology principles would enable us to combat such difficult situations. In an era of increasing population, decreasing energy sources and increasing poverty, it is but imperative that appropriate technology, with an aim towards providing food security be developed. Applications in the realm of food production, processing and preservation could help transform the economic and cultural structure of developing nations across the globe.

Objective

• Acquaint the student with the basic scientific understanding of foods and food processing as determined through biochemistry, chemistry, microbiology, physics, and other sciences.
• Provide an insight into the process of translating scientific discovery into innovative food processing technologies.
• Food Science and Technology is the key to the conversion of raw agricultural materials into a wide variety of properly processed and preserved foods, thus contributing to the well-being, economy, standard of living, and progress of humanity.
• Demonstrate process, equipment and packages for food industry.
• Train manpower in Food Science, Food technology, Nutrition, Engineering, Marketing, Business Management and Product Development to meet demand of rapidly increasing food based industries. 

The post graduate program offered by Department of Computer Engineering aims to create technical experts and skilled individuals with higher order thinking skills who aspire to take up creative job roles of their interest. The program gives the student freedom to enlarge domain interest, to study deep and to develop sought after skill sets. The post graduate program creates a strong technical background necessary to be a skilled individual who can bring change in the society.

This post graduate degree is for those who are wishing to carry out further research, take up teaching profession, be a high caliber industry job holder or become an entrepreneur.

This is a postgraduate program of 3 years duration recognised by the Medical Council of India. The program includes rotational postings in the departments of Orthopaedics, Radiology, General Surgery and Anatomy.

This intensive coursework trains our students to become competent barristers, lawyers, and solicitors. It hones their communication skills, debate skills, and improves their analytical and research faculties. The coursework is intensive, which provides our students with the right tools to get started with a fruitful career in Law, in any specialty of their choosing. It gives them a broad understanding of the country’s jurisdiction, jurisprudence with respect to various fields and gives them an insight into the inner workings of the judiciary system. BALLB Graduates from our School of Law are successful barristers and advocates all around the world.

Over the past two decades, Electronics & Telecommunication Engineering has played a pivotal role in improving quality of human life and also contributed to the economic growth of our nation and the world at large. The telecommunication industry is the backbone of today’s mobile landscape, deploying voice, data, graphics and video at ever-increasing speeds. Wireline telephone communication was once the primary service of the industry, but wireless communication and satellite distribution are becoming increasingly dominant. Specialists in telecommunications engineering are needed to keep up with this ever-changing fast-paced industry.

The objective of this programme is to impart strong theoretical and practical knowledge in the domain of Electronics and Telecommunication Engineering. This course lays greater emphasis on deep understanding of fundamental principles and state of the art knowledge about Electronic Devices and Circuits, Microprocessors, Embedded systems, Electromagnetic Field Theory, Analog and Digital Communication, Digital Signal Processing, Microwave and 5G Mobile Communications. The department is equipped with the state of the art equipment’s like Radar systems, variety of antennas with testing and measurement systems like Vector Network Analyzer, This facilitates various research activities. The department encourages students to carry out innovative research to match the needs of the technical education system, the industry and our society. The scope of Electronics and Telecommunication engineers range from creating circuit designs to deploying wireless communication networks and fiber optics, internet protocol data systems.

Biotech education is key to sustainable development and conservation of planet Earth. Be it creation of artificial life, stem cell research or gene mapping, biotechnology and bioinformatics have revolutionized our lives. Spectacular discoveries and advancements in biotechnology have led to the development of many array of products in the area of healthcare, agriculture and environment.

Objective:

• Familiarize with the molecular and genetic tools used to analyze genomes, modify genetic material and techniques for modifying organisms to produce desired products.
• Plan for and manage formulation and execution of protocols and innovative technologies and/or products.
• Enlighten issues of forensic and genetic identity with case studies.
• Educate basic philosophical and ethical considerations regarding genetic data, genetic manipulation and biosafety issues.
• Explore emerging technologies, innovations, and new products in the field of genomics and proteomics.

This program is a four-year program approved by the Pharmacy Council of India, New Delhi. It leads to a Bachelor’s degree in Pharmaceutical Sciences. It follows a semester pattern. This program uniquely offers an interdisciplinary field of study which seeks to achieve a better understanding and control of the factors influencing drug development, drug discovery, regulatory compliances, and drug pharmacology. Our graduates will be able to maintain leadership positions in academia, industry, and government. Given the present situation of the Indian Pharmaceutical Industry, pharmacy students are in demand across the globe due to their interdisciplinary knowledge.

The Dravyaguna department mainly deals with the Dravya (medicine), Guna (properties) and its Karma (activity). It comprises of maetria medica, pharmacognosy, pharmacology and Ayurvedic clinical therapeutics. The curriculum is designed in such a way that, it includes Ayurvedic as well as contemporary knowledge of medicine.

A Dravyaguna expert can get jobs in several fields like government and private sector, academic (Ayurveda pharmaceutical colleges and companies), research oriented jobs as a Research officer in CCRAS, AYUSH department, pharmaceutical industries (Ayurveda as well as herbal unit), clinical research units. As Dravyaguna subject covers detailed study of medicinal plants, like identification, adulteration, substitution, agro technical aspects. It enables the physician to practice efficiently as compared to the practitioners of other specialties. 

This Diploma course will provide the student with a detailed scientific understanding of how Diet & Nutrition can be used in the management of various diseases. Students will learn the role of diet in the causation, progression, and treatment of different disease conditions. They will also learn how to evaluate nutritional needs in various health conditions and recommend dietary therapy. The course will help the student to understand how to use Diet & Nutrition for management of obesity and treatment of various diseases to serve the society.

The Clinical Nutrition course will provide the student with a detailed scientific understanding of how nutrition can be used in the management of various diseases. Students will learn the role of diet in the causation, progression, and treatment of different disease conditions. They will also learn how to evaluate nutritional needs in various medical conditions and recommend dietary therapy based on established guidelines and treatment protocols. The course will help the student to understand how to use nutrition to prevent, manage and treat various diseases to serve the society.