Master of Science in Agriculture - Plant Pathology

at Dev Bhoomi Uttarakhand University India

Bachelor of Technology in Civil Engineering is an undergraduate Civil Engineering course. Civil Engineering is a professional engineering discipline that deals with the design, construction, and maintenance of the physical and naturally built environment, including works like bridges, roads, canals, dams, and buildings. Civil engineering is the oldest engineering discipline after military engineering and it was defined to distinguish non-military engineering from military engineering.

Bachelor of Science (Hons.) in Chemistry provides an in-depth understanding of the fundamental studies of chemistry's structures, properties, and reactions.Bachelor of Science in Chemistry provides a broad foundation in chemistry that stresses scientific reasoning and analytical problem solving with a molecular perspective.Bachelor of Science in Chemistry is a Physical Science course that examines multiple Substances, Particles, Fragments, Molecules, Crystals and other aggregates of matter, whether in isolation or alliance and which includes the concepts of energy and entropy about the spontaneity of chemical processes.

The Diploma in Food Production is a programme that has been constructed in order to motivate the students to apprehend and gain expertise in the field of Hotel Management and specialisation in Food Production.Food Production Diploma program is prepared to develop the culinary skills amongst students and to prepare them for the Catering and Hospitality Industry. The diploma under Hotel Management course will give the students a deep dive into culinary skills and expertise in knowledge pertaining to Food Production. The course is developed to enable the students to form skills relevant to Catering and Hospitality and develop the ability to progress in the chosen field. This programme under the HM courses will help the students with technical comprehension and the necessary skills for executing food production operations with expertise. The core focus of the diploma is to make the students capable and help them become skilled professionals and beneficial inclusion to the Catering and Hospitality industry. The students will learn about the exceptional ingredients and commodities which will lead them to create exceptionally.The course enables the students to form a clear understanding of the fundamentals and learn the required skills and know-how required to become successful professionals in the Food Production field.

 Bachelor in Medical Laboratory Technology (BMLT) is a 3 years program that deals with the aim to equip the aspirant with adequate skills and knowledge to carry out routine laboratory diagnostic strategies and some refined laboratory diagnostic strategies. Bachelor in Medical Laboratory Technology (BMLT) is a 3 years program that deals with the aim to equip the aspirant with adequate skills and knowledge to carry out routine laboratory diagnostic strategies and some refined laboratory diagnostic strategies.

The Diploma in Panchkarma programme is a one-year Ayurvedic diploma covering various Ayurvedic fields to equip students to provide practical and theoretical knowledge in providing different Ayurvedic Therapies as per the Physician's instructions. The Diploma in Panchakarma is focused on developing world-class healthcare professionals.The Diploma in Panchkarma imparts students' knowledge about conducting the Panchkarma therapies for the objective of shaman and shodhana chikitsa, which includes detoxification & cleansing methods and requires advanced clinical understanding and knowledge. 

Bachelor of Science(Hons.) in Food Technology from one of the best Food Technology Colleges in Dehradun deals with food management with varied elements associated with it, such as elements of a balanced diet, lifestyle supervision, and preparing a proper diet plan as per one's need. As part of science, the undergraduate course from DBUU, one of the best Food and Nutrition colleges in Dehradun focuses on the effect of food on the health of Humans. Moreover, it emphasizes the scientific understanding of the preservation, food, nutrition, diet, management, and their production, etc., alongside the practical application in terms of improvement and healthcare of the patients. The program also includes teaching students the techniques and methods that are used to convert raw materials into food.

Masters in Business Administration (MBA) is a two-year postgraduate programme designed to prepare students for tomorrow, equipping them today with the proper knowledge, skills, and aptitude to prepare them to achieve success in their prospective ventures.The program, through engaging pedagogy, entitles students with a solid understanding of real-world approaches and the critical, analytical, and strategic thinking aptitudes necessary to hold standings in administration and management.The Master in Business Administration offers an immaculate amalgamation of cutting-edge research, theoretical knowledge base, and industry-oriented exposure, which helps students obtain familiarity with the real-time corporate scenario. The program allows students to master management skills via its rigorous curriculum and create a portfolio of experience through varied internships and various real-world learning opportunities.

M.Tech. in Computer Science and Engineering (CSE) is intended to nurture students for more profoundly productive careers in academics and industry. Under the programme, the students are exposed to a wide range of core and elective courses with in-depth synopsis, blended with specific research and practical exposure.M.Tech in CSE offers an advanced and well-researched course curriculum and the best placement opportunities. It focuses on equipping students with the knowledge and skills to develop innovative and necessary solutions which the modern computing industry requires.M.Tech. follows a perfect blend of teaching techniques, thus offering students equal theoretical and practical training. Therefore, under the course, apart from the underlying theory related to Databases, Algorithms, Data Mining, Computer Architecture, Operating Systems, Image Processing, Wireless Networks, Artificial Neural Networks, Information Security and Programming Languages, etc., the students get to learn about dealing with hardware as well as software systems they also gain extensive knowledge over the communication systems and other similar devices through extensive and elaborative practical exposure.

B.Sc. in Information Technology is a three-year program aimed at preparing students to accomplish the information and communication technology requirements of the Business, Healthcare, Government, Universities, and other institutions. B.Sc in Information Technology (IT) is the application of Computers and Telecommunication techniques and strategies to organize, store, retrieve, manipulate, produce, and transfer data. It applies to creating, establishing, executing, operating, and maintaining Computer Hardware and Software within universities, companies, and various other organizations.

Bachelor of Science (Hons.) in Nutrition & Dietetics is a three-year undergraduate programme that deals with the fundamental notions of Nutrition and Diet Planning, which help formulate skillful and hospitality domain-ready nutrition professionals for handling such health-related challenges. The course provides an in-depth understanding of diet, nutrition, production, food, conservation, management, etc., and their impact on the health of humans.