Bachelors of Arts

at IIMT India

M.Sc. Botany is a Post Graduate Botany Course. IIMT University offers two years M.Sc. degree in Botany.Botany, plant science or plant biology is a branch that involves the scientific study of plant life. Botany covers a wide range of scientific disciplines concerned with the study of plants, algae and fungi, including structure, growth, reproduction, metabolism, development, diseases, chemical properties and evolutionary relationship among taxonomic groups.The course covers all the related topics of the study fields.

Bachelor of Hotel Management Catering & Technology (BHMCT) is a full time four years under graduate programme designed to cater to the present day industry requirement of qualified and skilled hospitality professionals. Hotel Management programs have gained popularity in the recent few years owing to the rise and growth in the hospitality industry. Hospitality industry is one of the finest industries that calls for the need of qualified, well groomed and niche professionals. School of Hotel Management Catering & Tourism is the top college for hotel management courses in U.P. and here the students undergo an intrinsic learning of hotel operations, management and administration. The college has a robust infrastructure, world class facilities, modern labs and well resourced guest rooms for training and practical purposes Qualified faculties, well designed lesson plans, modern teaching techniques, continuous evaluation and real time assignments ensure comprehensive development of the students.

B.Sc. (Home Science- Clinical Nutrition and Dietetics) is a three years undergraduate program that offers professional knowledge in the field of nutrition, health, food and hygiene. It helps in maintaining the standards of living. Home science with its wide application in the field of textiles, food nutrition, clothing, hygiene and management is becoming widely popular. It is an inter-disciplinary program that combines idea from science and arts for the well-being of population. It focuses on providing scientific and systematic knowledge about attributes like family nutrition, childcare, resource management, communication, textiles and environment. This program provides the detail knowledge of different health related concerns and how to treat them with medical nutrition therapy. It focuses on the particulars of foods science and chemistry in terms of food quality, nutritional content, food chemistry and preservation. It enhances the individual’s knowledge about nutrition surveillance, product development and nutritional assessment.

The Department of Electrical & Electronics Engineering offers three years Diploma in Electrical Engineering. The basic principles and performance of electronic devices and circuits are introduced in the course. The students are given in depth knowledge and understanding about different analog and digital modulation techniques used for communication, equipments and systems involved in wireless communications, satellite and optical communication technologies, computer communication and networking, design and development of microelectronic circuits for computation and processing, components and system for electronic instrumentation and control etc.

B. Optom is a 4 years UG program that deals with the study of eyes and its related organs. This course includes one year of clinical training. Students are given in depth knowledge about various visual problems and their corrective measures. They learn to diagnose sight problems such as myopia, hypermetropia, glaucoma and other visual diseases. Students undergo extensive practical training where they learn to diagnose, analyze and treat visual problems.

B.Tech. (Electrical Engineering) deals with the study of various concepts related to application of electricity & electronics. Students develop competence in the areas of Electrical Machines, Power System, Control System, Power Electronics & Drives and High Voltage Devices & Systems. This course enables the students to take up professional career and/or higher studies in the above areas. The course curriculum is based on choice based credit scheme (CBCS) which is updated regularly in consultation with industry professionals, alumni and experts from reputed academic institutions to make the students competent enough for industry and higher studies.

The objective of Electrical Engineering department is to equip the students with technical skills in the field of Electrical Engineering which is concerned with Generation, Transmission, Distribution, Utilization and Control of Electrical Energy.

Masters in Hotel Management Catering & Technology is a two years post graduate programme designed to hone the managerial skills of candidates working in the hospitality sector. Hospitality Industry is known for its high standards of grooming, communication and personality development. Hospitality professionals showcase finest skills of leadership, time management, team building and commitment towards work.

This course is a preferred choice amongst students who have an inclination towards calculation and numeracy and are desirous of making their career in this subject. Mathematics is the science of the order, relation and structure that has invented from elemental exercises of the counting, measuring, and describing the natures of objects. It deals with quantitative calculation and logical reasoning, and its advancement has involved a growing degree of idealism and abstraction of the subject matter.