Master of Science in Agriculture - Soil Science and Agriculture Chemistry

at Lovely Professional University India

This program provides in depth knowledge of pharmaceutical analysis of synthetic as well as natural drug products, quality control and quality assurance, food analysis, modern pharmaceutical analytical techniques to identify, characterize and quantify the compounds.

A three years engineering degree program for diploma holders which ensures the concepts from basic science to technology through lab practice and projects to gain knowledge in areas like Structural, Environmental & Highway Engineering, Construction Management which are in sync with industry expectations.

The program seeks to enhance the understanding of complexity of human behavior with broad focus on Psychopathology, abnormal behaviour, health psychology, Positive psychology and Organizational Behavior etc.

It is a two-years professional teacher education program which aims at preparing educators and professionals such as curriculum developers, policy analysts, planners, administrators, supervisors, school principals, and researchers. The completion of the program shall lead to M.Ed. degree which specialization either in elementary or secondary education.

A two year M.Sc. (Food Science Technology) post graduate degree programme produces professional with intellectual integrity, ethics of research, impact of research outcome on professional practices and responsibilities to contribute positively in the sustainable development of society.

Emphasizes on off-the-shelf research to create new knowledge and explore future challenges. The researcher is expected to identify the research gaps, formulate objectives, develop methodologies for finding solutions to real life problems.

The course is meant for students looking for demanding positions in hospitality sector. The students can expect managerial positions after few years of experience. This course is pure blend of classroom teaching experience and industry oriented operations that will lead to best industry placement in the field of hospitality.

B.A Culinary Arts is a roadmap for youngsters who are passionate about food and are ready to explore the culinary world. This program gives the opportunity to the students for completing the first two years of a degree at LPU and the remaining two years at the partner foreign university. This program includes classroom and extensive practical based teaching that will prepare students not only for employment but also as an entrepreneur.

Emphasizes on experiential, exploratory and experimental work to create new knowledge and explore future challenges in herbal medicines and Ayurveda for finding solutions to the existent bottle necks in the area.

Focus is on correlation of concepts with the scientific happenings for deep rooted concept building in budding physicists to harness the research potential in them.