Bachelor of Science (Hons.) - Agriculture

at Maharishi Markandeshwar University India

The Pharm D programme is an emerging concept globally focusing mainly on improving healthcare system for a better drug therapy by assisting medical practitioners. It is a clinical-oriented curriculum where the students would be trained to provide information about diseases, drugs and lifestyle modifications to the patients in a hospital environment and work on to improve the patient’s health condition.

The undergraduate degree in Nursing is to provide an educational programme through which the graduates will be prepared to assume responsibility in the primary, secondary, and tertiary care of people as professional nurses. It is expected that graduates are capable of teaching and supervising appropriate nursing and health care in different setting and participate in the administration of nursing service and education. This programme provides the basis for the masteral programme in nursing.

MM(DU)offers B.Sc. Dialysis Therapy course for students keen to gain specialization in practice and usage of dialysis. The course prepares graduates who are competent and skilled to treat various diseases related to kidney and perform dialysis on patients suffering from kidney failure. Students are given in-depth training for using the equipment for dialysis treatment, water treatment monitoring, dialyses reprocessing, vascular access monitoring and also about direct patient care. We also train the students in dialysis prescription interpretation, safety and sanitation, emergency interventions, and professional standards and ethics.

MM(DU) offers B.Sc. in Medical Laboratory Technology (MLT), a dedicated course that helps the students evolve as Medical Laboratory Scientist/Technologist. An MLT is an important part of Medical team with full knowledge of diagnosis, prevention and timely treatment of diseases through clinical laboratory tests. As a professional, you would play a key role in identifying abnormalities in the samples such as malignancies, pathogens, or genetic abnormalities.

It’s a branch of engineering which deals with processing of raw material, production, quality re-evaluation, packaging, storage and transportation, until and unless it is safe for consumption. It is a specialized course that helps the students gain an in-depth knowledge of the concepts of Food chemistry, Food Engineering and Food Preservation. This is a highly industry-specific course.

Course Objective

• To make students aware about the concepts of Food chemistry, Food Engineering and Food Preservation
• To give them in-depth knowledge off methods of assessing Life Cycle Nutrition, Food Processing and Food Preservation
• To apply theoretical concepts in laboratory setting as per standard methods in the above mentioned areas and Food hygiene and Sanitation
• To understand the applications of Food science in Food safety, Clinical interventions, Food Packaging and Processing
• To help the students acquire skills to undertake systematic research and maintenance of quality in the area of Food and Nutrition

Bachelor of Science in Operation Theatre Technology is an industry-oriented course which prepares the students for a challenging and highly rewarding career in a hospital, nursing homes, trauma/emergency centers, Intensive Care units, CSSD etc. Graduates are eligible for employment overseas where their qualifications, training and experience are highly regarded. With further experience, graduates may be employed by medical equipment manufacturers and development specialists.

The Department conducts state of the art training of undergraduates & postgraduates in diagnosis & treatment planning of malocclusions in patients. Further they are educated, guided and trained regarding the ill effects and treatment of malocclusions in different types of patients. The students are also made aware of motivational skills so as to motivate the patients to undergo treatment. In a nutshell the students are able to provide best treatment using contemporary techniques.

Pediatric dentistry encompasses a variety of disciplines, techniques and procedures to modify and adapt to the special needs of infants, children and adolescents. Pediatric Dentistry is an “Age Defined” specialty. In this department, students perform all types of preventive and comprehensive dental procedures in children up to the age of 14 years. Further, a child friendly environment is provided considering the variable behavior needs of the growing children and thus instilling in them a positive attitude towards dentistry.

The three-year full time regular course equips the students with all the required skills, knowledge and attitude to efficiently discharge supervisory responsibilities in the Hospitality sector. The program involves in-depth laboratory work for students to gain expertise in the operational areas of Food Production, Food & Beverage Service, Front Office Operation and House Keeping. It also provides managerial inputs in Hotel Accountancy, Food Safety & Quality, Human Resource Management, Facility Planning, Financial Management, Strategic Management, Tourism Marketing and Tourism Management.
The course pays attention to tactical and strategic management in areas like event management, financial management, human resource management, revenue management and entrepreneurship. Some of the foremost objectives of the course are also to develop research skills, complete a 6 months internship in the industry that too twice during the tenure of the course which will be able to deepen the knowledge in the field of Hospitality Industry.

Course Objective

• To train the students in all core areas of hospitality industry.
• To ensure providing trained manpower to hospitality and tourism industry.
• To guide and mentor the students and helping them n their placement in allied industry.
• To assist the ministry of tourism with inputs for development and growth of the hospitality industry.

The Master of Business Administration (MBA) Program offered by MMIM is a two year Full-Time degree program spread over four semesters. This course is designed in such a way that helps the future managers to get equipped with a range of analytical, strategic, leadership & business skills that would help them become execute their learning successfully in the corporate environment globally. This program makes them capable to apply, adapt and integrate their skills in varied environments.