Bachelor of Public Health

at Noida International University India

BSc Biotechnology is a 3-year undergraduate course that allows the candidates to learn how technology is utilized to create useful and necessary products from living organisms.

MSc Biotechnology is a 2 year postgraduate program linked with Biology and Technology that teaches students an advanced understanding of everything at the cellular level including biomolecules, nutrition, and metabolic events in an organism with the help of biochemical techniques and instruments. 

MA Geography is a postgraduate degree course of 2 years. This course involves the study of Earth Sciences including physical, regional and economic aspects through an advanced academic exploration.

Bachelor of fine arts in painting is a 4 year course program that caters to the needs of artistic and creative talents of an individual with the purpose to give such talents an economic platform for portrayal and turn their passion into successful careers. 

MTech Structural Engineering is a 2-year post graduate program. It is a specialized branch of civil engineering that deals with concepts such as structural design, structural stability, general safety, reliability of the construction, withstanding seismic forces and building failures.

MBA in Production and Operation Management is 2 year post graduate course. 

MSc Chemistry deals with physical chemistry, organic chemistry, inorganic chemistry, pharmaceutical chemistry and analytical Chemistry. MSc Chemistry is a 2 year career oriented postgraduate course. 

Bachelor of Arts, Bachelor of Legislative Law (BA LLB) is a 5 years interdisciplinary professional law course that includes arts subjects such as history, sociology, English, Economics etc along with subjects of legal matter.

Bachelor of Science in Nutrition and Dietetics is an undergraduate full-time course in nutrition and dietetics. The course is generally of 3-years duration. It is generally taken up by bioscience students. It covers the topics in the field of Nutrition and Dietetics Science and teaches its students how to prepare a proper diet for people, food management, components of a balanced diet, eating habits, and Lifestyle management, among others.