at Shree Guru Gobind Singh Tricentenary University (SGT University) India
Overview
Nutrition studies Nutrients or valuable food elements which are the essential for the sustenance, maintenance and of growth the human body. Since the food elements are the primary source of the nutrients human diet acquires central importance in human health. The absence of proper nutrition in diet is termed malnutrition. Malnutrition is known to seriously impair health and development of mental and physical attributes. Hence Nutrition also explores the link of diseases and health issues, food allergies and intolerances with Nutrients. Nutritionists usually work in a research setting involving scientific aspects of food science or biochemistry.
Dietetics is scientific study of the human diet in perspective of Nutrition. In modern healthcare diet has become important for the individual and community in equal measure. The changing food pattern and erratic food habits have enhanced the role of nutritionists and dieticians. They plan healthy diets and corrective diet therapy considering the health age and food habits of individuals. They are also entrusted with the responsibility to educate the general public about right diet for appropriate nutrition.
30
Application Processing Days
Under Graduate
Program Level
Full Time On Campus
Study Mode
36
Duration
Shree Guru Gobind Singh Tricentenary University (SGT University)
Location
$302500
Tuition Fee
$NA
Average Cost of Living
$0
Application Fee
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30
Application Processing Days
Full Time On Campus
Program Intensity
Under Graduate
Program Level
36
Duration
Nutrition studies Nutrients or valuable food elements which are the essential for the sustenance, maintenance and of growth the human body. Since the food elements are the primary source of the nutrients human diet acquires central importance in human health. The absence of proper nutrition in diet is termed malnutrition. Malnutrition is known to seriously impair health and development of mental and physical attributes. Hence Nutrition also explores the link of diseases and health issues, food allergies and intolerances with Nutrients. Nutritionists usually work in a research setting involving scientific aspects of food science or biochemistry.
Dietetics is scientific study of the human diet in perspective of Nutrition. In modern healthcare diet has become important for the individual and community in equal measure. The changing food pattern and erratic food habits have enhanced the role of nutritionists and dieticians. They plan healthy diets and corrective diet therapy considering the health age and food habits of individuals. They are also entrusted with the responsibility to educate the general public about right diet for appropriate nutrition.
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The objective of MCA is to develop information and technology professionals. The MCA degree provides both theoretical as well as practical knowledge. A lot of industrial projects are also given to students to explore their interests.
There are a lot of careers after MCA that one can take on. These can be Software development, Trainee programming, Web designing, and System management. In the course, a lot of industrial projects are also given to students to explore their interests. MCA (Master of Computer Application) syllabus is inclusive of classroom training and practical training, including subjects such as programming, networking, computer graphics, and much more. Some of the Theory related subjects are Discrete Mathematics, Computer Networks, Operating Systems etc.
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Duration
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