Master of Computer Application in Artificial Intelligence and Machine learning

at Uttaranchal University India

B.Sc. in Medical Radiography & Imaging Technology is the health profession dealing with the direct administration of radiation. The term “diagnostic radiography” is used to describe a variety of radiographic or x-ray examinations. These simple procedures of Radiology and Imaging Technology make it possible to study organs that otherwise cannot be seen.

BBA – Tourism and Event Management is 3 years (6 semesters) undergraduate program to instil solid foundation of business skills with specialized training and hands on experience in the field of Tourism and Hospitality Management, Events management, Consumer behaviour, Recreation and so on.

BA (Hons) Economics aims to develop the necessary skills to analyze economic phenomena. Students will develop the necessary skills to empirically validate economic theories. The significance of the Programme lies in the statistical methods in research which will develop research-based skills to construct and analyze qualitative and quantitative data. The Programme will enable the students to understand the economic issues at the local and global level and also to critically analyze government Policies and Programmes announced and implemented to resolve the issues.

B.Tech in Electronics & Communication Engineering is a 4 years full time undergraduate  programme which gives the detailed idea and understanding of the Communication architecture and applications in various fields. This programme integrates topics from basic sciences to technology with applicable practice in labs and projects to help students to develop problem-solving abilities while meeting industry standards. Electronic Devices & Circuits, Signal & Systems, Communication Systems, Antenna & Microwave, VLSI Technology & Design, System & Signal Processing, Embedded Systems are just few of the areas where students will gain expertise. Apart from the curriculum, the teaching pedagogical activities include industrial visits, hand on projects, seminars, practice on various simulation tool, workshops on new technologies, and guest lecturers.

LL.M. degree prepares the students for a satisfying career in various branches of law, such as law officers, legal advisors and law professionals having independent set-up. LL.M. degree also qualifies a person for teaching in a law school and university. They can also take Judicial Service Examination and become judges. There is no dearth of career opportunities for LL.M. degree holders.

The programme on M.Sc. Zoology beside providing conceptual and practical knowledge related to basic and applied field of zoology also aims to provide skills related to advanced analytical techniques utilized in zoological studies with an objective to impart research aptitude among students. The curriculum is enriched with seminar presentation, industrial visit and report writing enhance communication and presentation skills with dissertation being a compulsory part inculcates critical thinking ability to design and develop solutions to problems related to environment, health and society.

The programme means to give an undeniable degree of understanding and theoretical abilities in Food and Beverage Production, Food and Beverage Service, Front Office Operations, Housekeeping Operations, Finance, Human Resources, Research and Development, Foreign Language (French), Marketing and Administrative Management as connected with the latest National and International Environment of Hospitality Services. Unique accentuation is coordinated to the advancement of direction, administration and relational abilities. The primary target is to confer the executive’s aptitude spent significant time in the lodging business to give an instructive climate and proposition understudies a chance for development and advancement to join neighbourliness associations at centre level administration. The student will imbibe the professional & technical skills required to be a future manager in a hospitality industry

Bachelor of Hotel Management is a graduate programme which introduces students to Hotel Industry. The Hotel Industry is a part of the wider Hospitality or Service Sector. Hence the programme puts Hotel Industry in the wider perspective of the Hospitality Sector. Students learn the core aspects of hotel work which includes Front Office Operation, Food Production Operation, F & B Service Manager, House Keeping Manager, Hospitality, Sales and Marketing. The Hotel Industry is a global phenomenon; hence Employment Avenue is not limited to one country. Students can work at international level with MNCs and global service providers.

Cyber security is the practice of protecting computers, servers, electronic systems, networks, mobiles as well as data from malicious attacks. It involves protecting software, hardware, as well as user’s data. It also helps prevent cybercriminals from gaining access to various devices connected through networks. It also trains how to monitor systems and networks for intrusions. In view of that Uttaranchal University offers BCA – Cyber Security, a three-year undergraduate program designed to fulfil the requirements of the IT industries.

BCA- cyber security program focuses on providing relevant skills to establish sample collection techniques from different sources that help students to profile threat actors. The program includes courses like Fundamentals of Cyber Security, Risk Management, Law of Cyber Security, Security Professional Ethics, Principles of Information System Security, Paradigm of Ethical Hacking, Information System Security Planning and Audits, Python programming, etc

B.Sc. (Hons.) Food Technology is an undergraduate three-year degree programmes are designed with the goal of providing expertise to the students in the field of Food Science and Technology. This program will provide students with in-depth knowledge of the Technical, scientific and professional approaches towards the physicochemical, microbiological, engineering and textural aspects of food. The program includes detailed study of subjects such as Advance Food Chemistry, Biology, Biochemistry, Technology of Cereals, Principles of Food quality, Bakery Technology, Technology of Fruits, Vegetables and Plantation Crop, Technology of Milk and Milk Products, Technology of Food Preservation, Food Microbiology and Engineering etc. Courses on English communication, seminar presentation, reasoning skill, personality development targets an overall improvement in the aptitude of student along with enhancement of communication skills.  Industrial visits, participation in seminar/conference, training programmes impart additional technical skills. Dissertation specifically inculcates research aptitude and scientific writing skills.