Master of Arts in Arts - Art Education Option

at EDUCO - California State University, Long Beach USA

The Master of Science in Nutritional Science program offers interdisciplinary study in the field of nutrition that allows students to develop particular competencies related to their career aspirations.

The mission of the Master of Science in Nutritional Science Program is to provide a specialized course of advanced nutrition study that integrates graduate education and research to develop competent professionals prepared to meet the nutrition-related needs of the state of California, the nation, and the world.

The program offers four emphases: Nutritional Science, Latino Health and Nutrition, Food Science, and Dietetic Internship, and has a variety of elective courses to meet student needs (with courses in nutrition for exercise and performance, endocrinology, molecular genetics, nutrition and aging, using media to promote nutrition, etc.).

The research experience is a key part of learning and development for students in the program. MS in Nutritional Science students develop skills in planning, carrying out, and evaluating research activities and learn to critically use research findings to inform practice decision. Our nutrition faculty have active research agendas and provide many opportunities for student collaborations on research projects.

This degree major is designed for students pursuing careers that involve the study of life. This general option is designed to expose students to a wide range of biological topics and is the most flexible option in terms of courses required. With the right elective choices, this option can work for students planning on future careers in health professions or graduate and professional studies in Biological Sciences. Students may not combine this option with any other in the B.S. in Biology nor with the B.S. in Marine Biology or Microbiology as part of a dual major. This option requires approximately 78-82 units in the major, of which 37-39 are in lower division and 41-43 are in upper division.

This master's degree provides foundations and practical skills for individuals seeking career growth in educational, corporate, and public service settings that use educational technologies including resources for e-learning and social media. The program prepares graduates for leadership roles in educational institutions and other agencies; it provides training in instructional design, multimedia development and management, and e-learning, and it builds a foundation for individuals planning to pursue doctoral degrees.

The School of Social Work offers, in conjunction with the general education requirements, a professional program leading to a Bachelor of Arts in Social Work (BASW). The goals of the BASW program are to prepare students for entry level, professional, generalist social work practice and for graduate social work education, including advanced standing. Students learn to practice as professional social workers with persons and groups representing the range of human diversity and with systems of all sizes (individuals, families, groups, communities, and institutions). Students have the option to take the major courses in a daytime sequence or an evening sequence.

Social Work majors should consider taking courses as electives or for fulfillment of general education requirements in any of the ethnic studies disciplines, women’s studies, sociology, anthropology, human development, and gerontology programs in the Colleges of Health and Human Services and Liberal Arts. The School of Social Work can make recommendations concerning those courses which would be most useful to students interested in acquiring broader information closely allied to professional social work practice.

This degree is designed to prepare students for careers in coaching and in student-athlete development. Required coursework includes Psychology of Coaching, Sport in U.S. Culture, Seminar in Motor Learning, Applied Biomechanics: Lifting and Work Capacity, Advanced Strength and Conditioning, Psychology of Injury and Research Methods and Statistical Analysis, and an additional 12 units that include electives and a culminating experience (i.e., thesis or capstone project). The curriculum is designed to provide students with a well-rounded coaching education, while challenging them to learn research-based practices and application. Students should graduate with an established coaching philosophy, networking skills, and improved methods of motivation and athlete skill development.

The Master of Science in Sustainability Management and Policy (MSSMP) is designed to provide students with the advanced and highly sought-after expertise needed in the field of sustainability management. The program provides training designed to prepare students to apply the concepts of sustainability within an organization and the regulatory environment by engaging them in advanced and in- demand training. This program will provide a transdisciplinary graduate degree that will empower students with technical, managerial, and problem-solving skills to guide the decision-making process in the context of sustainability. The curriculum design objective is to offer a balance between theory and application by illustrating the holistic dynamics of social, economic, environmental, business, and technical systems.

The Printmaking program incorporates a number of historical media including etching, lithography, relief printing, monotype, and screen printing while expanding upon emerging photographic and digital processes. Emphasis is placed on both unique/individual images and the multiple.

The primary goal of the undergraduate program is to provide our students with a broad education in normal and disordered processes of speech, language, hearing and swallowing. This goal has the following objectives:

• Provide our students with an understanding of normal development in speech, hearing, language, swallowing and communication
• Provide our students with an understanding of the genetic, cultural, neurological, physiological, psychological, and socioeconomic factors which can disrupt normal development in speech, hearing, language, swallowing, and communication
• Prepare students for professional graduate training as speech-language pathologists.

The Master of Science in Mathematics with option in Applied Mathematics program trains students in applied math methods with strong emphasis on computational skills. The degree is granted to students who complete 30 units of course work and either pass two comprehensive examinations or fulfill the thesis/project requirement. Typically, the degree is obtained in five semesters.

Food Science is the study of the physical, biological and chemical make up of food and the concepts underlying food processing. Food technology is the application of food science to the selection, preservation, processing, packaging distribution and use of safe food.