Bachelor of Arts in Theatre with Concentration in Design and Technology

at INTO Group - Colorado State University USA

The Neuroscience major is an interdisciplinary degree with faculty in 10 departments across campus and strong foundations in mathematics, physics, chemistry, and biological sciences. Both concentrations require completion of an undergraduate thesis, providing opportunities for experiential learning in research laboratories, where you’ll work closely with faculty and can author original publications. Neuroscience majors have wide career options after graduation, complete with preparation for grad school, if desired.

The Molecular, Cellular and Integrative Neuroscience Special Academic Unit offers an interdisciplinary undergraduate degree program with faculty in five different colleges and ten departments. Two different concentrations are offered as programs of study: Behavioral and Cognitive Neuroscience and Cell and Molecular Neuroscience. Both concentrations have a strong foundation in mathematics, physics, chemistry and biological sciences that utilize a common core for the first two years, differing in only a single course for each concentration, thus making it easy to switch between concentrations if a student’s interest changes during the first two years. Both concentrations require completion of an undergraduate thesis, providing significant opportunities for experiential learning in research laboratories in which they work closely with faculty, and which sometimes lead to authorship of original publications. Electives allow students in one concentration to acquire breadth and depth in the other area, if desired.

The Walter Scott, Jr. College of Engineering at Colorado State University has a world-class reputation, top-rated faculty, distinguished research programs, and outstanding students. We work with industry and government agencies on many research projects, from environmental issues to radars to biofuels.

Areas of Study

• Biochemical engineering
• Biomedical engineering
• Biofuels and biorefining
• Biosensors and bioanalytical devices
• Cell and tissue engineering
• Chemical Engineering – Advanced materials (semiconductor processing, chemical vapor deposition, polymer materials)
• Environmental biotechnology
• Environmental engineering (bioremediation, contaminant transport)
• Genomics/proteomics/metabolomics
• Magnetic resonance imaging
• Membrane separations
• Metabolic engineering
• Molecular simulation
• Nanostructured materials
• Permeable media
• Protein engineering
• Synthetic and systems biology
• Thin films

The mathematics research faculty at Colorado State is a driving force behind the graduate program’s success. Our students have been very successful finding jobs in academia, industry, government as well as K-12 teaching.

Areas of Study

• Algebra
• Applied Analysis
• Combinations
• Differential Equations
• Geometry
• Inverse Problems
• Math Education
• Number Theory
• Optimization
• Scientific Computation
• Topology

Graduate study in Sociology at CSU is designed to provide the qualified student with professional competence in sociological theory and research methods, and social change. The graduate program in Sociology at Colorado State University focuses on social change and our faculty members carry out applied and policy research nationally and internationally on the causes and consequences of social change on individuals, communities, and nations. Areas of current shared interest among faculty include environment and natural resources, agriculture and food, and social justice and governance.

Areas of Study

• Crime, Law, and Deviance
• Environment and Natural Resources
• Food, Agriculture, and Development
• Social Inequality, Social Justice, and Governance

In this major, you’ll focus on field crops and soils, learning the foundation sciences underlying the production and management of food, feed, and energy crops to meet human needs and protect the environment. Special emphasis is placed on production efficiency and the conservation of soil, energy, plants, and water. You’ll get broad-based coverage of natural and social sciences, communication skills, and opportunities to explore interests and leadership potential.
Want to develop the science, practices, and technology of feeding the world while minimizing the environmental impact of agriculture?

The Major in Soil and Crop Sciences provides hands-on training and expert instruction that will equip students to solve current global challenges in soil, plant, and environmental sciences.

The demand for students with a fundamental understanding of soil and crop sciences combined with technical and data skills has never been greater. Our graduates go on to exciting careers in industry, government, entrepreneurship, and academia, with 84% employed within 6 months of graduation.

Family and Consumer Sciences (FCS) is an exciting field with many career opportunities. The mission of this interdepartmental major is to prepare professionals dedicated to enhancing the well-being of individuals, families, and the communities and environments in which they live and/or work.

Students graduate with an interdisciplinary perspective about the challenges encountered by families and consumers. Through coursework, students gain skills to assist families and consumers with quality of life decisions and challenges related to interpersonal/human relationships, consumer and financial resource management, personal development, nutrition and wellness, and balancing family and work.

This program emphasizes the management and problem-solving skills needed to be a responsible and productive individual, family member, and worker. Students take coursework in a variety of departments including, but not limited to:

• School of Education
• Human Development and Family Studies
• Food Science and Human Nutrition
• Design and Merchandising
• Health and Exercise Sciences

Students have the option of the FCS concentration or the FCS Education concentration. Upon graduating, students will be eligible to take the exam to be certified in FCS with the American Association of Family and Consumer Sciences.

The School of Biomedical Engineering is a transdisciplinary program that incorporates training in engineering, veterinary and human medicine, and the sciences.  As a student you will be able to interact with the industry to work on real-world problems.

Areas of Study

• Biomechanics and biomaterials
• Molecular, cellular and tissue engineering
• Medical diagnostics, devices and imaging

The Department of Environmental and Radiological Health Sciences offers a wide variety of graduate opportunities in cancer biology and oncology; occupational and environmental health (i.e., industrial hygiene, ergonomics); health physics, radiation sciences (i.e., radiobiology, radioecology, radiochemistry) epidemiology and toxicology.

Areas of Study

• Ergonomics

The Biochemistry major provides a student with a strong, well-balanced background in the biological, physical, and mathematical sciences. As a Biochemistry major, studies include macromolecular structure and function; cellular biochemistry; metabolism; gene expression, DNA and protein structure, DNA replication and repair; cell organization, communication, growth, aging, and death. Students are also required to take courses in physics, organic chemistry, and statistical measurements and methods used in research. Independent study and internships (typically during the junior and senior years, but could start in the freshman year) provide opportunities for experiential learning and working closely with the faculty, sometimes leading to authorship of original publications.

The Department of Forest and Rangeland Stewardship consists of foresters, range scientists, hydrologists, and social scientists that study natural environmental processes and how they interact with human systems.

Areas of Study

• Fire ecology and management
• Forest biometry
• Forest ecology
• Forest economics
• Forest ecosystem management
• Forest hydrology and water quality
• Forest restoration
• Natural resource policy
• Quantitative analysis of natural resources
• Silviculture
• Spatial landscape analysis
• Wood products