Bachelor of Fine Arts in Art with Concentration in Drawing

at INTO Group - Colorado State University USA

The Natural Sciences major is geared to students who want to become high school or junior high and middle school science teachers as well as to students who want a broad exposure to mathematics and the physical sciences. Internships and volunteer activities provide practical training and experience. This major allows students to meet the requirements for Colorado teacher licensure upon graduation – including a semester of teaching – which prepares students to meet the demand for secondary science educators in Colorado and across the country.

The Bachelor of Science in Natural Sciences meets the needs of two audiences:

• Students who wish to become high school or junior high/middle school science teachers.
• Students who seek a broad exposure to mathematics and the physical sciences, rather than specialization in one discipline.

The Business major encourages critical thinking while exploring modern management theories, relevant business practices, and current industry trends. You’ll discover your interests along the way and begin to focus your studies based on your interests and talents. Then you can choose from 10 concentrations to merge your academic focus with your career goals.

Marketing - Concentration
Every business, no matter how small, needs a comprehensive marketing strategy. Getting a message, product or movement in front of an audience takes research, commitment, and creative problem-solving. Marketing assembles all these assets and presents them in an engaging narrative that connects with people, attracts an engaged audience, and creates growth.

At the College of Business, you’ll be challenged to create lasting solutions to complex problems using the latest marketing methods. Our program connects you with faculty, industry leaders, and forward-thinking coursework, all designed to help you confidently enter the marketing field.

The Department of Foreign Languages and Literatures offers an M.A. degree in Languages, Literatures and Cultures with a specialization in Spanish.

It’s no secret that knowing other languages opens doors to a world of opportunities. This major offers undergraduate instruction in 10 languages, concentrations in French, German and Spanish, and opportunities for education abroad. You’ll gain the ability to communicate in another tongue, but also to analyze literary texts and films, to understand the workings of language, to appreciate diversity and to interact successfully across cultures.

Concentration in German
Students take courses in language, literature, linguistics, culture, and practical applications such as Business German or translation and host cultural events through the German Club.

The Business major encourages critical thinking while exploring modern management theories, relevant business practices, and current industry trends. You’ll discover your interests along the way and begin to focus your studies based on your interests and talents. Then you can choose from 10 concentrations to merge your academic focus with your career goals.

Supply Chain Management - Concentration
Supply chain management connects you directly with the resources that keep businesses moving. Customer demands drive much of the world economy, and businesses that can best meet these needs in the most cost- and time-effective manner enjoy the most success. Developing systems and strategies for connecting people with goods, services, and other resources quickly is the core of the supply chain management concentration.

The Major in Interdisciplinary Liberal Arts is a B.A. degree program combining humanities, arts, languages, performance, media, communication, literature, and social sciences so as to foster interdisciplinary knowledge, core career competencies, personal development, professional expertise, interpersonal confidence, and a richer understanding of the complex world in which we live. Students create their own program of study, choosing courses within the College of Liberal Arts based upon their academic interests, personal curiosity, and future career goals.

To further increase depth and focus, and to enhance expertise and career opportunities, Interdisciplinary Liberal Arts students are required to complete a second field of study, which can be any minor, or a second major, or 21 credits in a Foreign Language.

Fermentation Science and Technology is a multidisciplinary major focusing on the science of fermented foods and beverages. The curriculum focuses on the science of the processes and methods involved with using microorganisms in the commercial production of fermented products. Courses in the major also emphasize the safety, culinary, and nutritional aspects of fermented foods and beverages. This major prepares students for employment in the fermented food and beverage industries in such roles as product development, processing, quality assurance and control, sensory evaluation, packaging, distribution, and plant management. Students enrolled in this major have the opportunity to participate in industry activities and professional organizations to increase their practical understanding of fermented food and beverage production, processing methods, and specific techniques.

The Department of Environmental and Radiological Health Sciences offers a wide variety of graduate opportunities in cancer biology and oncology; occupational and environmental health (i.e., industrial hygiene, ergonomics); health physics, radiation sciences (i.e., radiobiology, radioecology, radiochemistry) epidemiology and toxicology.

Areas of Study

• Ergonomics

The Department Fish, Wildlife, and Conservation Biology was the first in natural resources to emphasize the importance of incorporating public input and to implement two-way communications into planning and decision-making regarding wildlife policy.

Areas of Study

• Animal behavior
• Applications of Geographical Information Systems (GIS) and spatial analysis to fish and wildlife issues
• Applications and development of computer software
• Aquatic ecology
• Conservation biology
• Conservation genetics
• Early life history of fishes
• Ecology and management of fishes, birds, and mammals
• Ecotoxicology
• Endangered species management
• Environmental and conservation education
• Fish and wildlife habitat management
• Fish culture
• Fish physiology
• Fish systematics (salmonids and endangered fishes)
• Fishery science and management
• Geometric morphometrics
• Human dimensions of wildlife management
• Human impacts on aquatic ecosystems
• Human-wildlife conflict management
• Ichthyology
• Landscape ecology
• Molecular ecology
• Molecular systemics
• Pond and reservoir ecology and management
• Population dynamics and modeling
• Public relations and education
• Quantitative biology and statistical analysis methodologies
• Wildlife and recreation management on private lands
• Wildlife management

Zoologists study animals—their origin, behavior, diseases, and life processes. Some experiment with live animals in controlled or natural surroundings while others study the structure and function of animal cells, tissues, and organ systems. Some zoologists go on to study veterinary medicine. Zoologists participate in research that has practical outcomes in farming, medicine, pharmacy, wildlife conservation, and pest control. Zoology encompasses many specialties. At CSU, students may focus on general training in animal biology or choose a concentration in the following areas: animal behavior, development, aquatic biology, ecology (how animals adapt to their environments), genetics and evolution, invertebrate organisms, cellular/molecular biology and physiology, systematics, and morphology of vertebrate organisms.

The curriculum is designed to provide a basic understanding of zoology through a variety of laboratory experiences in combination with the study of basic theories and defining concepts. The program encourages flexibility, strength, and depth. The course work includes a two-semester introductory biology sequence, one course each in invertebrates and vertebrates, and courses in evolution and ecology. Required courses in the physical sciences include a minimum of one year of introductory chemistry and at least one course in organic chemistry, two courses in physics (all with labs) and one in biochemistry. A course each in calculus and statistics is also required. In addition, students select a minimum of 15 credits of Zoology courses in their chosen areas of concentration.