Bachelor of Science in Natural Sciences

at INTO Group - Colorado State University USA

The master’s degree in design and merchandising with a specialization in apparel and merchandising provides a focus on scientific discovery and creative scholarship grounded in sustainability, health and wellness, and social responsibility. You will have an opportunity to learn about and conduct research in diverse fields of the discipline including apparel design and production, consumer behavior, historic costume and textiles, merchandising, product development, social-psychological and cultural aspects of dress, and textile science supporting well-being.

Areas of Study

• Apparel and merchandisin
• Apparel and textile design
• Apparel production
• Computer aided design/multimedia
• Computer applications in merchandising
• Consumer behavior
• Design for special groups
• Design process and theory
• Global and cross-cultural perspectives
• Historic costume and textiles
• Merchandising
• Product development
• Small business development
• Social, psychological, and cultural aspects of dress/appearance
• Textile science
• Visual merchandising

The Business major encourages critical thinking while exploring modern management theories, relevant business practices, and current industry trends. You’ll discover your interests along the way and begin to focus your studies based on your interests and talents. Then you can choose from 10 concentrations to merge your academic focus with your career goals.

Marketing - Concentration
Every business, no matter how small, needs a comprehensive marketing strategy. Getting a message, product or movement in front of an audience takes research, commitment, and creative problem-solving. Marketing assembles all these assets and presents them in an engaging narrative that connects with people, attracts an engaged audience, and creates growth.

At the College of Business, you’ll be challenged to create lasting solutions to complex problems using the latest marketing methods. Our program connects you with faculty, industry leaders, and forward-thinking coursework, all designed to help you confidently enter the marketing field.

In this major, you’ll focus on field crops and soils, learning the foundation sciences underlying the production and management of food, feed, and energy crops to meet human needs and protect the environment. Special emphasis is placed on production efficiency and the conservation of soil, energy, plants, and water. You’ll get broad-based coverage of natural and social sciences, communication skills, and opportunities to explore interests and leadership potential.
Want to develop the science, practices, and technology of feeding the world while minimizing the environmental impact of agriculture?

The Major in Soil and Crop Sciences provides hands-on training and expert instruction that will equip students to solve current global challenges in soil, plant, and environmental sciences.

The demand for students with a fundamental understanding of soil and crop sciences combined with technical and data skills has never been greater. Our graduates go on to exciting careers in industry, government, entrepreneurship, and academia, with 84% employed within 6 months of graduation.

The Department of Environmental and Radiological Health Sciences offers a wide variety of graduate opportunities in cancer biology and oncology; occupational and environmental health (i.e., industrial hygiene, ergonomics); health physics, radiation sciences (i.e., radiobiology, radioecology, radiochemistry) epidemiology and toxicology.

Areas of Study

• Ergonomics

Graduates possess technical skills in problem solving, systems planning, integrative team decision making, quantitative analysis, oral and verbal communications, and computer operations. Graduates are familiar with skills useful in a business setting and the historic evolution of environmental conservation. Additionally, graduates develop an appreciation for how their discipline contributes to environmental stewardship and sustainability. Two concentrations are offered – Global Tourism and Natural Resource Tourism.

Students will demonstrate:

• Written and oral communication skills, with a focus on writing skills. Student writing and speaking will embody characteristics that represent attention to high quality communication skills, including substance of the issue addressed, organization of the paper or presentation, mechanics, and evidence.
• Research and analytical skills. These skills will include the ability to generate a problem statement, associated research questions, data acquisition methodologies, synthesis of related information and the development of management implications and conclusions.
• Planning skills. These will involve an ability to implement the planning process, including setting goals and objectives, acquiring relevant background information, synthesizing information, conceptualizing ideas, constructing alternative courses of action, making recommendations and considering ways of evaluating decisions.

The English department at CSU is a vibrant and diverse community. We are home to poets and linguists, literacy researchers and teacher educators, novelists and literary scholars, composition specialists and writers of creative nonfiction. We share a passion for exploring the multiple and dynamic ways that the English language is used to meet the demands of life in the twenty-first century. Students, staff, and faculty are committed to inclusive excellence, intellectual growth, and the creation of a more just and sustainable world.

English majors develop an understanding of diverse cultures, literary traditions, and great works of English, American, and world literature. Students expand their ability to analyze a variety of texts and view them through the lenses of diverse critical perspectives. Majors develop the ability to write for both specialized and general audiences. Students can choose from five concentrations: Creative Writing, English Education, Linguistics, Literature, or Writing, Rhetoric and Literacy.

Creative Writing - Concentration
The Creative Writing concentration gives students the opportunity to strengthen their creative writing skills and infuses their analytic reading skills with imagination. Students take beginning, intermediate, and advanced courses in one or more of the following genres: fiction, poetry, and creative nonfiction. Intermediate and advanced courses are primarily workshop classes in which students read and critique one another’s work. At the center of all creative writing courses is the study of craft. Students in the Creative Writing concentration also take a wide variety of English and literature courses that prepare them to be writers by schooling them in literary traditions and styles. An internship program for all English majors offers Creative Writing students positions that may lead to employment. In addition, the Creative Writing program runs a vibrant reading series that gives students the chance to meet visiting writers.

You might be interested in the “boots on the ground” side of agriculture, but you also might be interested in policies that affect it. Maybe you want to work in the government to help support the businesses that grow/develop food. Maybe you’re adept at numbers and economics, ready to help ranchers and farmers stay on top of their operations. Whatever your passion, this major offers a wide variety of career paths along with the hands-on experiences you need to discover and achieve your dreams.

The Department of Ecosystem Science and Sustainability investigates the intricate physical, chemical, human, and biological interactions driving ecosystems.  We help develop leaders in ecosystem, watershed, and sustainability sciences: a new generation of practitioners able to address complex, integrated social-ecological problems, in collaborative partnerships with researchers, resource users and decision-makers.

The Master of Science degree in food science and nutrition with a specialization in nutrition aims to provide you with cutting-edge educational and research opportunities in molecular, clinical, and community nutrition. The coursework has a strong focus on the relationship between nutrition and health. After completing the program, you’ll be well-positioned to pursue more advanced degrees in basic and applied sciences or to enter medical and health-related fields in leadership roles.

Areas of Study

• The Master of Science degree in Food Science and Nutrition with specialization in Nutrition includes work in advanced nutrition science, supporting basic and applied sciences and the communication of nutrition principles in the community. Ultimately this area of specialization focuses on the relationship between nutrition and health. The program provides students with training for doctoral studies in basic and applied sciences, advanced preparation for professional degrees and careers in industry. A minimum of 35 credits is required for the MS degree.

Begin your career in student affairs administration with a Master of Science in student affairs in higher education. You’ll be prepared for roles in a variety of education and service areas in postsecondary settings.

You’ll complete 45 credit hours in two years for full-time students or four years for part-time students. The curriculum has 7 learning outcome domains focused on:

• Contemporary and foundational scholarship in student affairs
• Supporting student learning and success
• Equity and justice
• Systems, structures, and organizational behavior
• Research and assessment
• Self in/as professional
• Practitioner-scholarship

You’ll engage in critical analysis, critical reflection and praxis, and transformative learning. Curriculum is organized according to four core course areas designed to meet the student affairs professional competencies developed by ACPA and NASPA, the two primary professional associations for student affairs educators.