Bachelor of Science in Nutrition and Food Sciences

at INTO Group - Colorado State University USA

The Bachelor of Arts (B.A.) in Music allows students to study music within a larger context of a liberal arts education. In comparison to the curriculum leading to the Bachelor of Music (B.M.), less emphasis is placed on studies specifically in music, with greater flexibility for studies in a field outside of music. In lieu of a larger number of credits in music as required for the B.M, the B.A. student completes a 21-credit option in an area outside of music. In addition, completion of a major paper or capstone recital (half recital) is required during the senior year.

Performance - Concentration
The Bachelor of Music, Performance Concentration is a professional degree that prepares students for potential professional careers in the music and creative industries as performers, entrepreneurs, and private music teachers. It also prepares students for continued study at the graduate level. The curriculum provides a strong foundation in music history, music theory, and performance, with many opportunities for performance, including large and small ensemble participation as well as solo recitals.

When you major in Art (B.A.), you’ll take your passions to new levels of creativity and expression. You’ll start with a foundational year, where you’ll get exposure to every medium from drawing to metalsmithing to ceramics to digital art. In the B.A. program, you’ll become adept at studio arts, and can focus on history or integrated visual studies, which combines art coursework with coursework from another discipline.

Art History - Concentration
The Art History concentration seeks to develop students' critical and analytical skills and their ability to comprehend global visual arts within social, historical, cultural, and aesthetic frameworks. Students learn about the visual and material culture of societies from around the world and across time, reflecting the global turn in the discipline of Art History today. Our program offers a diverse array of courses that range from the Italian Renaissance to contemporary African art, women in art, and native North American art. Art History majors can apply their skills in visual literacy, analytical research, and oral communication to a wide range of fields to shape their career path. Our students have entered careers in academia, museums, historical societies, and auction houses, just to name a few.

The Master of Science degree in food science and nutrition with a specialization in nutrition aims to provide you with cutting-edge educational and research opportunities in molecular, clinical, and community nutrition. The coursework has a strong focus on the relationship between nutrition and health. After completing the program, you’ll be well-positioned to pursue more advanced degrees in basic and applied sciences or to enter medical and health-related fields in leadership roles.

Areas of Study

• The Master of Science degree in Food Science and Nutrition with specialization in Nutrition includes work in advanced nutrition science, supporting basic and applied sciences and the communication of nutrition principles in the community. Ultimately this area of specialization focuses on the relationship between nutrition and health. The program provides students with training for doctoral studies in basic and applied sciences, advanced preparation for professional degrees and careers in industry. A minimum of 35 credits is required for the MS degree.

The Master of Science degree in food science and nutrition with a specialization in food science provides a focus on the health properties of food, food microbiology, safety, and chemistry. You will have the opportunity to research and learn about the processes commonly used in food production, and various methods of improving food safety and quality. The increasing public focus on healthy eating and food sustainability makes an advanced degree in food science especially valuable. This program will prepare you to pursue more advanced degrees or take on jobs in the fields of food systems and microbiology.

Areas of Study

• The Master of Science degree in Food Science and Nutrition with specialization in Food Science includes advanced studies oriented toward food science, food microbiology, food preservation and safety, and health properties of foods and food components. The program provides students with training for doctoral studies and professional degrees, as well as careers in government agencies and industry. A minimum of 35 credits is required for the MS degree.

The Business major encourages critical thinking while exploring modern management theories, relevant business practices, and current industry trends. You’ll discover your interests along the way and begin to focus your studies based on your interests and talents. Then you can choose from 10 concentrations to merge your academic focus with your career goals.

Real Estate -  Concentration
Real estate professionals help find, provide, and manage physical spaces and coordinate across industries including architecture, construction, law, finance, marketing, property management, and urban development.
Take your natural interests and craft them into a lasting career. While studying real estate at the College of Business, you’ll learn from faculty who have years of real estate and financial experience. You’ll find specialized resources like the Everitt Real Estate Center and a suite of courses that account for the latest changes and best practices in the field of real estate.

The Agricultural Education major is designed for students who want to learn and teach the science, business, and technology of agriculture, food, and environmental/natural resource systems. Students will develop and refine their communication skills, along with other attributes necessary to serve as educational leaders and managers. Agricultural Education prepares students for successful careers and a lifetime of informed choices within the field.

The English department at CSU is a vibrant and diverse community. We are home to poets and linguists, literacy researchers and teacher educators, novelists and literary scholars, composition specialists and writers of creative nonfiction. We share a passion for exploring the multiple and dynamic ways that the English language is used to meet the demands of life in the twenty-first century. Students, staff, and faculty are committed to inclusive excellence, intellectual growth, and the creation of a more just and sustainable world.

English majors develop an understanding of diverse cultures, literary traditions, and great works of English, American, and world literature. Students expand their ability to analyze a variety of texts and view them through the lenses of diverse critical perspectives. Majors develop the ability to write for both specialized and general audiences. Students can choose from five concentrations: Creative Writing, English Education, Linguistics, Literature, or Writing, Rhetoric and Literacy.

Creative Writing - Concentration
The Creative Writing concentration gives students the opportunity to strengthen their creative writing skills and infuses their analytic reading skills with imagination. Students take beginning, intermediate, and advanced courses in one or more of the following genres: fiction, poetry, and creative nonfiction. Intermediate and advanced courses are primarily workshop classes in which students read and critique one another’s work. At the center of all creative writing courses is the study of craft. Students in the Creative Writing concentration also take a wide variety of English and literature courses that prepare them to be writers by schooling them in literary traditions and styles. An internship program for all English majors offers Creative Writing students positions that may lead to employment. In addition, the Creative Writing program runs a vibrant reading series that gives students the chance to meet visiting writers.

The Department of Environmental and Radiological Health Sciences offers a wide variety of graduate opportunities in cancer biology and oncology; occupational and environmental health (i.e., industrial hygiene, ergonomics); health physics, radiation sciences (i.e., radiobiology, radioecology, radiochemistry) epidemiology and toxicology.

Areas of Study

• Ergonomics

You know there’s something miraculous about plants, growing, and being a part of it all. The Horticulture major nourishes that insight, and helps you transform your passion into a thriving career. You’ll use scientific principles in the growing, marketing and utilizing of fruits, vegetables, flowers, trees, and grasses. You’ll gain a strong grounding in botany and chemistry, and come out with skills to surround your life with all things green.

Horticulture is the application of scientific principles in the growing, marketing, processing, and utilizing of fruits, vegetables, flower and foliage plants, trees, shrubs, and turf grasses. The major requires a strong grounding in botany, chemistry, and horticulture. There are four concentrations in the Horticulture major: Floriculture, Horticultural Business Management, Horticultural Food Crops, and Horticultural Science.

Social work is distinguished by a tradition of concern for people and their interactions with society. Social work professionals are community problem solvers who intervene in organizational settings, communities, social service agencies, groups, individuals, and families with goals of enhancing well-being and promoting social and economic justice. Most social workers are employed in fields such as child welfare and family services, mental health, medical social work, school social work, corrections, community organization, or advocacy.

The Social Work curriculum focuses on the practical application of social work principles, policies, and practices within human rights and social justice perspectives. Students acquire a professional social work foundation transferable to different settings, population groups, and problem areas. Attention is devoted to understanding the social welfare system in the U.S., and working with individuals, families, and communities to effect the desired change. At the global level, human rights and economic, environmental and social needs are explored through international travel courses. Several practical experiences are required. Students work with an agency participant throughout their sophomore year, and then as seniors, participate in a social work agency internship. International placements may be available. The curriculum also includes a strong liberal arts base in social science research and statistics, arts, humanities, social science, and natural sciences.