Bachelor of Arts, Major in English with Emphasis in Literature

at Montana State University - Bozeman USA

Electrical engineering graduates are key contributors at the frontier of science and engineering, using physics, electronics and electromagnetism to work with everything from nanotechnology to smart grids, inside human bodies to deep outer space. The Montana State electrical engineering program emphasizes hands-on laboratory work from EELE 101 through graduation. Electrical engineering students have access to state-of-the-art equipment and software, including electrical systems, advanced digital design, communications, control systems and even a fully functional microfabrication clean room facility. Needless to say, Montana State electrical engineering graduates have a great reputation for confidence and effectiveness in engineering design, analysis and troubleshooting.

Students in the Bachelor of Science in Computer Science program at Montana State immerse themselves in the fundamentals of computing while exploring fields such as artificial intelligence, multimedia and computational biology. Computer Science B.S. students have two tracks to choose from: the Professional Option, which allows students to delve more deeply into computer science and related technical areas, and the Interdisciplinary Option, which allows students to intersect their technological interests with other fields that range from Entrepreneurship to Japanese Studies.

Music Technology students at Montana State develop skills across areas such as music composition and theory, recording, sound synthesis and design, film scoring, orchestration, music instrumentation and instrumental or vocal performance. Alongside faculty, students in the program compose original music and collaborate on artistic works with other students from across campus and within the School of Music. Graduates of the Music Technology program go on to pursue careers in audio and sound design, music composition for performance media, sales representative in music technology, sound engineering, private studio instruction and further graduate study in the field.

Students within the Agricultural Education – Communications, Leadership and Extension program at Montana State develop professional skills to advocate for the agriculture industry and educate diverse audiences on emerging agricultural issues. Depending on the students’ interests, they can focus on agricultural communications, agricultural extension, or agricultural leadership as part of their course of studies. Regardless of their track, every Agricultural Education – Communications, Leadership and Extension student completes a Leadership Fellows certificate, as well as an internship with an agricultural agency, Extension office or agricultural organization.

Students in the Environmental Sciences program at Montana State are exposed to a broader, more general view of the environmental sciences, whether in preparation to transfer into a more specialized major option or simply to get a broader understanding of land and natural resource systems. Students receive training in applied ecology, soil and water science and land resources analysis, as well as experience in developing and implementing effective land management strategies.

Housed within the Civil Engineering department at Montana State, the Bachelor of Science degree in Environmental Engineering is intended to address the demand for classically trained engineers with focus on environmental, municipal and industrial processes and strengths in water chemistry, fluid mechanics and hydraulics. Students learn to work with the environment, not against it, preserving and protecting resources while providing for the structural needs of society.

In the Sustainable Food Systems program at Montana State, students focus on the interconnected relationships between production, food policy, food security and health in order to make informed decisions and solutions to complex problems in the food industry. Sustainable Food Systems students develop important skills through hands-on experience in service-based learning internships, organic farming, culinary fundamentals and management, training on research methods and carrying out research projects in surrounding communities.

Students within the Art History program at Montana State engage with comprehensive and innovative coursework that investigates the conditions, environments and methods of art-making from the ancient time to present day. With the option to travel abroad and engage in immersive learning experiences, working with leading academics in the field, writing in The BOZetto: The Undergraduate Journal of Art History or gaining hands-on experience at the Museum of the Rockies, students gain the opportunity to break the traditional boundaries of art history scholarship to engage with a variety of new perspectives.

The Nutrition Science program at Montana State is specifically designed to prepare students for admission to medical, dental or graduate school with the program’s emphasis on nutrition and biochemistry. In addition to nutrition courses, Nutrition Science students also investigate nutrition on a molecular level with coursework on microbiology, micronutrients and metabolism, biomedical genetics and more.

Housed within MSU’s Department of Chemistry & Biochemistry as an option within the Chemistry major, the teaching option provides a thorough background in the basic fields of chemistry and an acquaintance with the more relevant aspects of chemistry in society, which are essential to any practicing chemistry teacher.