Bachelor of Arts, Major in History

at Montana State University - Bozeman USA

In the Food Enterprise option students practice strategies on entrepreneurship and innovation in food growth and development. This means discovering how to make new and exciting products with specialty crops native to Montana, learning about sustainability and rural hospitality through hands-on opportunities, either with internships or working at the Towne’s Harvest Garden located on campus. Graduates of the Food Enterprise program enter careers in food processing, food distribution or opening their own business in the food sector.

In the Management program at Montana State, students actively practice the critical problem-solving and decision-making skills that will serve in the workforce. Whether networking through the Management & HR Club or practicing a start-up pitch at the Jabs Entrepreneurship Center, Management students have a breath of resources at their fingertips to apply what they’ve learned in the classroom into the real world. With the skills gained in the Management track, students are prepared to step into a variety of roles such as analysts, managers, human resources specialists, entrepreneurship and more.

Montana State’s graduate program in Agricultural Education prepares students for entry into or advancement in formal and non-formal teaching careers. In addition to the wide variety of professional courses in agricultural education, offerings are also available in agricultural economics, animal and range sciences, land resources and environmental sciences, plant sciences and plant pathology, and veterinary molecular biology.

Students in the Film program at Montana State gain a hands-on education in motion picture production with a variety of studio and theory courses that expose future filmmakers to both the practical and historical aspects of the field. After applying to the Film program, students focus on scriptwriting, acting, documentary film and production for film and theatre, among other subjects – all while having ample opportunity to gain on-the-job experience through internships with major names in the film industry, submissions to major film festivals and more.

Agroecologists explore how crops and pest organisms interact with their environment, and the application of technology to efficiently and sustainability produce crops. In the Agroecology program at Montana State, students focus on community ecology, environmental science and cropland ecosystems and how they affect agricultural production decisions. After mastering fundamental principles of ecology, soil science, agronomy and pest management, Agroecology students are prepared to enter careers in the food or bioenergy sectors.

In the Geographic Information Science/Planning program at Montana State, students use a mix of technical skills and academic training to prepare to enter the fields of planning and resource management. Students will be prepared as map makers, spatial analysts and planners as they work in an active hands-on environment.

In the French & Francophone Studies program at Montana State, students are able to explore a full range of courses on French language, culture and literature. French & Francophone Studies students start with a grounding of the French language throughout their freshman and sophomore years before delving into advanced language labs and other in-depth research surrounding Francophone interests.

In the Wildlife Habitat Ecology & Management program at Montana State, students are given a background in wildlife habitat, rangeland ecology and wildlife-livestock interactions as preparation for managing the relationship between livestock and the wildlife which share habitat within the western United States. Along with coursework on wildlife habitat, major vegetation types, rangeland livestock production, soil science and hydrology, Wildlife Habitat Ecology & Management students are also able to select coursework in wildlife habitat ecology, habitat restoration, wildlife-livestock habitat issues and wildlife-livestock nutrition.

Students within the Geography program at Montana State are introduced to a series of core geography courses that explore world regional, physical and human geography concepts. After gaining a core understanding of spatial relationships, global distributions of physical and cultural phenomena and the factors contributing to the evolution of the Earth’s varied landscapes, students then have the opportunity to declare an emphasis in physical or human geography depending on potential careers ranging from environmental management to city planning.

Candidates in the Microbiology and Immunology program at Montana State engage in state-of-the-art research within one of the premier infectious disease research programs in the Northwest. Studying alongside leaders in the field, candidates are able to explore research within the environmental sciences or biomedical sciences and are encouraged to develop interdisciplinary ties in their research with additional departments and programs.