Bachelor of Science, Major in Animal Science with Emphasis in Livestock Management and Industry

at Montana State University - Bozeman USA

In the graduate Art History program at Montana State, candidates have the opportunity to work hand-in-hand with faculty that possess extensive experience in field, museum and archival research. With a strong record of scholarly publications and backgrounds in art historical theory and methodology, candidates are able to collaborate on scholarship that spans from antiquity to the core of Western art history, as well as foci in Ancient to Contemporary China, the Americas, decorative arts and museum studies.

Microbiology is a diverse discipline that has become an umbrella term for a variety of studies, including bacteriology, mycology, protozoology, phycology, parasitology and virology. In the Environmental Microbiology program at Montana State, students are able to delve into the study of molecular biology, microbial physiology, microbial genetics and environmental microbiology to prepare for careers in the field.

In the Rangeland Ecology & Management program at Montana State, students are given a background in ecological principles as preparation for managing rangelands in the western United States. Along with coursework in resource inventory, watersheds, rangeland restoration and vegetation ecology, Rangeland Ecology & Management students are able to select courses which focus on either production agriculture or other natural resource areas.

Students in the Geospatial & Environmental Analysis program at Montana State combine knowledge of core natural sciences with courses in remote sensing, geographic information systems (GIS), global positioning systems (GPS) and statistics to assist in supporting balanced land management decisions. Throughout the program, Geospatial & Environmental Analysis students are encouraged to gain hands-on experience with land, people and information through field trips, internships and the capstone field course.

Candidates in the graduate History program at Montana State contribute to historical research and scholarship in four concentrated areas: environmental history; the history of science, technology, medicine and society; the history of the American West; and public history. Candidates investigate research interests through diverse opportunities that include seminar discussions, collaborating with their graduate committee, classroom instruction, teaching assistantships and internships. At the conclusion of the degree, master’s students are expected to submit a thesis or professional research paper, while doctoral candidates are expected to submit a dissertation on a topic of their choice.

Students within the Environmental Studies program at Montana State combine the traditional foundation of a broad-based liberal arts education with in-depth study of environmental issues from both a scientific and public policy perspective. As part of the Liberal Studies department, Environmental Studies students take a series of integrative seminars designed to provide a sense of academic community and improve their critical thinking and communication skills, all while obtaining a better understanding of the factual knowledge and theoretical foundations of the subjects they’re studying.

Students in the Film program at Montana State gain a hands-on education in motion picture production with a variety of studio and theory courses that expose future filmmakers to both the practical and historical aspects of the field. After applying to the Film program, students focus on scriptwriting, acting, documentary film and production for film and theatre, among other subjects – all while having ample opportunity to gain on-the-job experience through internships with major names in the film industry, submissions to major film festivals and more.

The Nutrition Science program at Montana State is specifically designed to prepare students for admission to medical, dental or graduate school with the program’s emphasis on nutrition and biochemistry. In addition to nutrition courses, Nutrition Science students also investigate nutrition on a molecular level with coursework on microbiology, micronutrients and metabolism, biomedical genetics and more.

In the Dietetics program at Montana State, students interested in pursuing a career as a registered dietician gain a strong foundational understanding in food and nutrition, food service management and clinical nutrition. At the conclusion of their undergraduate study, Dietetics students should be prepared to enter a graduate degree-level dietetic internship such as the Montana Dietetic Internship, which is required in order to be eligible to take the exam for dietetic registration.

The Computer Engineering program at Montana State is an interdisciplinary major that incorporates substantial coursework from both Electrical and Computer Engineering and Computer Science. Students learn common skills in science, mathematics, electronics and circuits as well as additional computer science and computer architecture courses to round out their understanding of the field. With hands-on experiences in labs across campus and a mandatory capstone project to display their skills in their senior year, Computer Engineering graduates have a great reputation for confidence and effectiveness in engineering design, analysis and troubleshooting.