Bachelor of Science in Environmental Design

at Shorelight Group - Auburn University USA

Today’s consumers want the news in every form—on their phone, in a podcast, through social media, on television. With a Bachelor of Arts in journalism, you’ll learn how to research and report news and information across all platforms, both digital and traditional. You can specialize in broadcast, community, digital technology, entrepreneurial/business, health and science, investigative, magazine, sports, or visual journalism. And you’ll receive additional hands-on practical experience when you work at the student newspaper, television station, radio station, magazine, or yearbook.

Social workers aim to enhance the well-being of individuals, families, groups, organizations, and communities with a particular focus on advocating with and on behalf of individuals who are vulnerable and oppressed.

The Bachelor of Arts (BA) in social work is a dynamic degree program that equips you with the professional knowledge, values, and skills to engage in generalist social work practice across social work settings. You'll engage in practicums and internships to gain real-world experience. You'll learn from professors who have both research and clinical backgrounds in mental health, children and families, gerontology, policy analysis, disabilities, crisis management, and homelessness.

The Bachelor of Arts in German-international trade is a professional degree that broadens your understanding of society through cultural exchange in German and provides you with communication skills, linguistic dexterity, critical thinking, and cultural awareness. These cultural insights and practical tools can help you find your place in today’s competitive, multilingual marketplace.

Our Department of Horticulture has been recognized nationally for its research programs, its student-centered faculty members and its high rate of employment for graduates. As a horticulture major, you’ll learn how to establish, propagate, harvest and manage fruits, vegetables and ornamental plants. You’ll also learn the principles of landscape design to create and manage aesthetically pleasing environments.

Emphasis in Fruit and Vegetable Production
As a student in our horticulture fruit and vegetable production major option, you will find many opportunities to support fruit and vegetable production, including cooperative extension, research with private companies and government agencies such as the USDA-ARS, and marketing.

The Bachelor of Science degree in Nutrition/Dietetics consists of a 2-year pre-professional component and the 2-year Professional Didactic Program in Dietetics (DPD). Graduates who successfully complete the Didactic Program in Dietetics are qualified to apply for a post-baccalaureate supervised-practice program (e.g., a dietetic internship), which is a requirement for eligibility to take the National Registration Examination for Dietitians and earn the RD/RDN credential.

Each food product on the grocery store shelves was conceptualized, developed and manufactured by a team of food scientists. The ever-changing food industry must meet the demands of consumers, meet dietary guidelines for health maintenance and still be profitable for manufacturers.

To accomplish these objectives, food scientists use their scientific training within the multi-billion dollar food industry. Food Science graduates are prepared to enter many areas of the food industry, including quality control, research and development, and management.

As a student in food science, you’ll have the opportunities to be a part of the food industry through internships and other problem-solving experiences linked directly to industry needs and issues. You’ll also have access to undergraduate research experiences that will prepare you for work on graduate or professional degrees.

What you will study
The food science major blends a strong foundation in the basic sciences with the expertise of faculty from the departments of animal sciences, poultry science, and biosystems engineering.

Food science is a multidisciplinary scientific field where concepts of chemistry, biology, physics, mathematics, engineering and nutrition are utilized to develop and produce foods that are safe, palatable, healthy and economical.

After completing coursework in the basic sciences, you’ll take specialized courses in food chemistry, food analysis, food engineering, food microbiology, processing and product development. An internship or other approved practical experience is required for the food science major and you may also participate in a variety of undergraduate research opportunities as a student in food science.

Our Bachelor of Arts in music is a unique combination of music training and a traditional liberal arts education. We blend academic knowledge, musical ability, and performance skills to create musicians and music scholars who contribute intellectually and creatively to society through music. You'll take courses in applied lessons, ensemble participation, music history, music theory, aural skills, conducting, and upper division courses in music. Our BA in music emphasizes critical thinking, time management, self-discipline, and practical skill development.

Through hands-on exposure to a variety of computer systems, tools and techniques, the Bachelor of Computer Science program provides excellent preparation for students seeking careers in software-related computing fields. Course work includes computer algorithms, operating systems, networks, and theoretical computer science. Students also have the ability to specialize in topics such as artificial intelligence, machine learning, and big data through electives.

The Department of Biological Science offers three majors leading to the Bachelor of Science degree (Marine Biology; Microbial, Cellular & Molecular Biology; Organismal Biology).  The curricula for these majors are designed to provide students with a solid foundation in biology as well as providing the opportunity for specialization.  All of these majors also provide a strong preparation for further study in graduate programs or in professional schools, including medicine, dentistry, veterinary medicine and other allied health fields.

Major in management and develop skills in areas such as behavioral dynamics, leadership, project management, business logistics and processes, international relations, and the management of information systems.