Graduate Diploma in Business - Logistics and Supply Chain

at Eastern Institute of Technology - Hawke Bay Campus New Zealand

This one year project-based program is designed for people wanting to gain craft skills and knowledge required to work in the screen industry. On this course you produce all your own work from conception to completion.

The program has been designed to give you as much “hands-on” experience with professional camera, sound and editing equipment as practical. We primarily use state-of-the-art digital cameras for recording images then edit those images on non-linear digital editing systems, as used in the professional industry.

The Graduate Diploma in Business is the ideal program for students looking to take the next step in their career or for those looking for a change. This program is suitable for students without previous qualifications in a business-related field who want to add a degree-level business qualification to their undergraduate subject area.

The Graduate Diploma in Business has the following endorsements :

• Accounting
• Management
• Entrepreneurship
• Sales and Marketing
• Logistics and Supply Chain
• Human Resource Management

The Master of Wine Business and Innovation (MWBI) is a Level 9 program of 240 credits, completed by coursework, industry integrated project, or applied research.

The philosophy underpinning the Wine Business and Innovation suite of programs is to provide a breadth of knowledge and a business focus to those wanting to develop their skills and progress within the wine industry. The programs can serve as rigorous professional development for those already within the wine industry, and as an advanced level pathway into the industry for those in other areas.

The Bachelor of Professional Creative Practice (Honours) programme is collaboratively offered by EIT’s two iconic creative practice schools: IDEAschool and Toihoukura. It offers a unique perspective from both the European and Maori creative culture allowing a wide selection of media to be advanced.

The Bachelor of Professional Creative Practice (Honours) provides the opportunity for you to gain a postgraduate qualification, create an effective and professional body of creative work, make it publicly available and speak professionally about that work based on in-depth and broad research.

The Master of Wine Business and Innovation (MWBI) is a Level 9 program of 240 credits, completed by coursework, industry integrated project, or applied research.

The philosophy underpinning the Wine Business and Innovation suite of programs is to provide a breadth of knowledge and a business focus to those wanting to develop their skills and progress within the wine industry. The programs can serve as rigorous professional development for those already within the wine industry, and as an advanced level pathway into the industry for those in other areas.

The NZ Diploma in Wellness and Relaxation Massage is a one year fulltime or equivalent part-time programme, which offers you stimulating studies leading towards a qualification as a massage therapist.This program provides practical and theoretical knowledge and skills in massage and has close links with the Bachelor of Sport and Exercise Science. You will be qualified to work as a wellness and relaxation massage therapist in a broad range of wellness and relaxation massage settings.

Develop your critical thinking skills and the ability to lead and influence businesses and organisations for a future of commercial, community, and environmental sustainability in Postgraduate Diploma in Applied Management, You will gain specialised business knowledge and skills and the ability to apply business knowledge by building on existing qualifications and experience, resulting in a comprehensive understanding, professional competence and leadership skills in modern business and management.

The program for cookery and professional chef training at EIT is full-time for two years which offers you stimulating studies and provides the opportunity to begin a career in the hospitality industry.

Formal work experience in industry is an important part of the program, providing valuable on-the-job training as well as building professional networks and experience.

This program incorporates two specialised streams to choose from:

• Patisserie: breads, pastries, desserts and cakes, includes City & Guilds Diploma in Patisserie.
• Cookery: global cuisine, modern cooking techniques, menu planning and costing, and charcuterie.

This degree will give you a strong foundation in business and help you gain the skills today’s employers demand. You will benefit from a wide-ranging business education with plenty of practical experience, and you can choose to specialise in majors in:

• Accounting
• Management
• Marketing

Accounting Major
Graduating with an accounting major will enable you to undertake accountancy related work in the commercial and not-for-profit sectors. With appropriate course selections you will be able to meet the provisional admission requirements Chartered Accountant (CA) with either Chartered Accountants Australia and New Zealand (CAANZ) or CPA Australia. The Program Coordinator can advise you on appropriate course selections.

Management Major
Typical opportunities after graduation include the areas of: human resources; operations management; or developing your own business.You will work initially in roles such as Team Leader, Functional Manager or Management Trainee, progressing to more senior positions with experience.

Marketing Major
Typical opportunities after graduation include work as a Marketing Manager, Sales Manager, Account Manager or Product Manager and progressing to more senior positions with experience.

Advance your knowledge and capability to meet the future needs of the national and global logistics and supply chain industry. The postgraduate program suite in logistics and supply chain management will prepare and upskill students for success in the industry. 

These specialist programs open up career pathways that derive from the synergy between the fields of Business and Technology, especially from a strategic view, and from the need for organisations to harness technology more effectively.