New Zealand Diploma in Cookery (Advanced) – Cookery strand

at Eastern Institute of Technology - Hawke Bay Campus New Zealand

Overview

The program for cookery and professional chef training at EIT is full-time for two years which offers you stimulating studies and provides the opportunity to begin a career in the hospitality industry.

Formal work experience in industry is an important part of the program, providing valuable on-the-job training as well as building professional networks and experience.

This program incorporates two specialised streams to choose from:

  • Patisserie: breads, pastries, desserts and cakes, includes City & Guilds Diploma in Patisserie.
  • Cookery: global cuisine, modern cooking techniques, menu planning and costing, and charcuterie.
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Application Processing Days

Under Graduate

Program Level

Fact & Figures

Full Time On Campus

Study Mode

24

Duration

Eastern Institute of Technology - Hawke Bay Campus

Location

New Zealand Diploma in Cookery (Advanced) – Cookery strand Assistant Fee

$19100

Tuition Fee

$NA

Average Cost of Living

$0

Application Fee

New Zealand Diploma in Cookery (Advanced) – Cookery strand Admissions Requirements

  • Minimum Level of Education Required: To be accepted into this program, applicants must have Grade 12 / High School Diploma.
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Detailed Program and Facts

Full Time On Campus

Program Intensity

Under Graduate

Program Level

24

Duration

Study Visa

     

Other Courses by Eastern Institute of Technology - Hawke Bay Campus,New Zealand

The Bachelor of Computing Systems (BCS) will equip you with foundation knowledge of computer hardware, networking communications and security, data and databases, information systems and IT management, systems analysis, design, and development, and internet and mobile technologies.

Depending on the stream of courses you select, you will develop the ability to design and implement high quality IT solutions within your specialisation, and apply the professional processes necessary to achieve successful outcomes for organisations. 

Majors :

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What you will learn :

The BCS program equips graduates with the skills and practices to achieve entry-level IT positions to pursue a professional career in the industry. In particular, the program is designed to:

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  • provide components which incorporate problem solving, analysis and research.

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The programme builds on your existing information technology knowledge and skills through courses that research and apply that knowledge and those skills in an environment that combines project work, case studies, real-life simulations, and practical work experience.  It encourages flexibility, acknowledging the diversity of the IT environment and the diversity in student interest and needs.

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The Graduate Diploma in Business has the following endorsements :

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Human Resource Management

In this program you will gain an understanding and the skills you need to get the right people into the jobs they will excel in. You will be able to keep them in those jobs and you will be able to develop their performance and talent.

On completion of this program you will able to manage and develop an organisation’s most valuable asset, its people, and as such you will have a strategic role. Human resources advisers may work for large organisations, government departments, or human resources consultancies.

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The Bachelor of Computing Systems (BCS) will equip you with foundation knowledge of computer hardware, networking communications and security, data and databases, information systems and IT management, systems analysis, design, and development, and internet and mobile technologies.

Depending on the stream of courses you select, you will develop the ability to design and implement high quality IT solutions within your specialisation, and apply the professional processes necessary to achieve successful outcomes for organisations. 

Majors :

  • Systems Development
  • Support and Infrastructure
  • Information Systems
  • Intelligent Systems

What you will learn :

The BCS program equips graduates with the skills and practices to achieve entry-level IT positions to pursue a professional career in the industry. In particular, the program is designed to:

  • prepare graduates to be effective in a variety of professional roles, applying the technical expertise required by their endorsed discipline;
  • provide a well-defined and relevant curriculum, whilst incorporating flexibility to enable rapid adoption of new technologies;
  • promote professionalism and independence in learning;
  • provide flexible study modes and the capacity to develop individual study initiatives and directions;
  • provide components which incorporate problem solving, analysis and research.

36 month

Duration

$ 21700

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Agriculture, Forestry & Animal Sciences

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Hospitality, Tourism, Wellness Leisure & Sports

New Zealand Diploma in Cookery (Advanced) – Cookery strand

The program for cookery and professional chef training at EIT is full-time for two years which offers you stimulating studies and provides the opportunity to begin a career in the hospitality industry.

Formal work experience in industry is an important part of the program, providing valuable on-the-job training as well as building professional networks and experience.

This program incorporates two specialised streams to choose from:

  • Patisserie: breads, pastries, desserts and cakes, includes City & Guilds Diploma in Patisserie.
  • Cookery: global cuisine, modern cooking techniques, menu planning and costing, and charcuterie.

24 month

Duration

$ 19100

Tuition

Hospitality, Tourism, Wellness Leisure & Sports

New Zealand Diploma in Cookery (Advanced) – Pâtisserie strand

The program for cookery and professional chef training at EIT is full-time for two years which offers you stimulating studies and provides the opportunity to begin a career in the hospitality industry.

Formal work experience in industry is an important part of the program, providing valuable on-the-job training as well as building professional networks and experience.

This program incorporates two specialised streams to choose from:

  • Patisserie: breads, pastries, desserts and cakes, includes City & Guilds Diploma in Patisserie.
  • Cookery: global cuisine, modern cooking techniques, menu planning and costing, and charcuterie.

24 month

Duration

$ 19100

Tuition

Creative Arts & Design

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Duration

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Tuition

View All Courses by Eastern Institute of Technology - Hawke Bay Campus, New Zealand

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