Associate of Arts in Mathematics Pathway

at Hillsborough Community College - Dale Mabry Campus USA

This pathway is for students who want to pursue a four-year degree in Finance, which includes careers in business and management in diverse organizations.

Please note only 60 of these credits are needed for AA degree completion. For each pathway, IDS 2891 is a degree requirement, and for most of the pathways, SLS 1106 is required for first-time-in-college students.  CGS 2100 may be able to be tested out for no credit. Consult an academic advisor with questions related to pathways and course planning.

The HCC Sociology Associate in Arts degree pathway is for students who wish to pursue a bachelor's degree in sociology or a related degree at a university. Sociology is the scientific study of human behavior in society. Sociology associate students will examine a wide range of human interactions, including marriage and family, crime and deviance, culture and social change, group processes and interactions having to do with class, race and gender; diversity and globalization, social stratification and mobility and social movements.

Program courses will help develop the student’s ability to examine the broader connections between personal life, public issues and social structure. Many university programs require the completion of specific courses prior to acceptance. It is the student's responsibility to contact the institution to ensure transferability.

Please note only 60 of these credits are needed for AA degree completion. For each pathway, IDS 2891 is a degree requirement, and for most of the pathways, SLS 1106 is required for first-time-in-college students. CGS 2100 may be able to be tested out for no credit. Consult an academic advisor with questions related to pathways and course planning.

This pathway is for students who want to pursue a four-year degree in sociology.

The Culinary and Dietetic Management AS degree at Hillsborough Community College offers student the education, training, and experience to competently perform the responsibilities of a dietary manager and has proven this by passing the nationally recognized CDM Credentialing Exam and fulfilling the requirements needed to maintain certified status. This program has both classroom and field experience components. The field experience component consists of 2 practicums of 75 hours each, totaling 150 hours of field experience. Each field experience has a qualified preceptor on site. Graduates are eligible to apply for the CDM (Certified Dietary Manager) Credentialing Exam and ANFP Professional membership.

The computer information systems AA pathway degree is ideal for students who want to pursue a four-year degree in computer and information sciences and work in business or related fields.

Careers include finance analysts, actuaries, statisticians, economists, and positions related to designing, testing and implementing computer programs in various segments of business and industry, management, operations, and business planning.

This curriculum is from the current college catalog and is meant to provide prospective students an example of courses taken in this degree/certificate.  It is not intended to be used for graduation requirements.  Students should consult an advisor for graduation information.

The culinary management AS degree teaches you the skills necessary to work as a cook or chef, and prepares you for commercial and institutional management positions in the culinary industry. If you're previously or currently employed in these occupations, this program offers supplemental training.

The coursework includes sanitation and safety; maintenance and operation of equipment; recognition and identification of foods; proper storage of equipment; methods of preparation; usage of foods; methods of cooking; garde manger; performing different types of food services; nutrition; baking; communication skills; math skills; computer applications; supervision management; professionalism; culinary organization; food and beverage purchasing; dining room management; and beverage management. Students also receive training in communications, leadership, human relations, finance, employability skills, sanitation and safety, and efficient work practices.

Accredited by the American Culinary Federation Foundation, this program provides hands-on experiences in a simulated job environment with industry equipment, supplies and standards.

The dental hygiene AS degree provides the skills and knowledge to become a licensed dental hygienist. Vital members of the dental team, dental hygienists provide non-surgical periodontal therapy that includes scaling and root planing, adult and child prophylaxis, placement of dental sealants, exposing and processing radiographs, and individualized patient education.

The dental hygiene program includes five consecutive semesters of coursework and requires 35-40 hours per week. Graduates must pass national and state dental hygiene board exams to become registered dental hygienists. Students may also complete certifications in expanded duties that are permitted by Florida Statute Title XXXII for dental auxiliaries.

The hospitality and tourism management AS degree prepares you for employment in management positions in the hospitality industry, and/or provides supplemental training. The hospitality industry includes the hotel, motel, bed and breakfast, resort, club, marina, and other lodging organizations.

Graduates may enter positions such as catering and sales representative, guest services representative, food and beverage specialist, guest services specialist, hospitality supervisor, catering and sales supervisor, food & beverage supervisor, guest services supervisor, assistant hospitality manager, hospitality manager, and motel/hotel manager.

An individual who has earned the Certified Respiratory Therapist credential from the National Board for Respiratory Care (NBRC) is eligible to receive 23 hours of college credit toward respiratory care AS degree.

This curriculum is from the current college catalog and is meant to provide prospective students an example of courses taken in this degree/certificate.  It is not intended to be used for graduation requirements. Students should consult an advisor for graduation information.

AS.RET.TRAN (23 credit hours)

An individual who has earned the Certified Respiratory Therapist credential from the National Board for Respiratory Care (NBRC) is eligible to receive 23 hours of college credit* toward the associate in science degree in Respiratory Care.

The public health AA pathway is for students interested in earning Bachelor's degrees in public health or related fields. This program provides a broad-level understanding of the goals and challenges of public administration and the relationship of these to more specialized aspects of planning, organization, management, and analysis in the public sector at the national, state, and local levels.

Please note only 60 of these credits are needed for AA degree completion. For each pathway, IDS 2891 is a degree requirement, and for most of the pathways, SLS 1106 is required for first-time-in-college students. CGS 2100 may be able to be tested out for no credit. Consult an academic advisor with questions related to pathways and course planning.

The AA pathway in Anthropology is for students who want to pursue a bachelor's degree in anthropology or a related field. Anthropology is the study of humans, past and present. To understand the full sweep and complexity of cultures across human history, anthropology draws and builds upon knowledge from the social and biological sciences as well as the humanities and physical sciences.

Courses in this track may be applied toward your degree at the institution where you plan to transfer. Students are advised to consult an advisor or counselor for general education and recommended courses/electives for this pathway.

This curriculum is from the current college catalog and is meant to provide prospective students an example of courses taken in this degree/certificate.  It is not intended to be used for graduation requirements.  Students should consult an advisor for graduation information.